Mo's Bagels & Deli Menu

Two large matzo balls in a clear, golden broth.

A toasted bagel served with a side of creamy whipped cream cheese and a fresh radish garnish on a bed of lettuce.

Tuna salad, options for weight: 1/4 lb, 1/2 lb, 1 lb, or 2 lbs.

Half Sour or Sour Pickle selection available from the deli case.

A fresh bagel paired with creamy chive-infused cream cheese.

A dozen freshly baked bagels, available in various flavors to suit all tastes.

A pint of soup prepared daily, featuring a rotating selection of ingredients based on the deli's choice, typically including a base broth and assorted vegetables or meats.

Sliced nova and cream cheese on a bagel, typically accompanied by ingredients such as capers, tomatoes, and red onion.

CC order, choose weight: 1/4 lb to 2 lbs. Available in deli case.

A bagel appetizer featuring a selection of cheeses, typically served on a freshly baked bagel.

Chive cream cheese spread atop a freshly toasted bagel, typically accompanied by a light garnish.

A bagel topped with smooth cream cheese and thinly sliced nova, a milder alternative to traditional lox.

Mushrooms, onions, and peppers, covered with melted mozzarella cheese and our special blend of tomato sauce.

A bagel topped with a spread of vegetable cream cheese, typically includes a variety of fresh vegetables such as cucumbers, tomatoes, and onions.

A toasted bagel served with a side of creamy whipped cream cheese and a fresh radish garnish on a bed of lettuce.

A fresh bagel paired with creamy chive-infused cream cheese.

Boiled and baked bagel traditionally served with a spread of jelly.

Smoked salmon and cream cheese served with a freshly baked bagel, accompanied by crisp lettuce.

Freshly sliced lox and cream cheese served on a bagel, often accompanied by onions, capers, and tomatoes.

Sliced nova and cream cheese on a bagel, typically accompanied by ingredients such as capers, tomatoes, and red onion.

A bagel served with a cream cheese spread mixed with diced green bell peppers and carrots.

Thin slices of bagel, toasted until crisp. Often enjoyed as a crunchy snack.

Freshly baked dinner rolls, presented in a bag, offering a soft and slightly crusty exterior with a tender interior.

A dozen freshly baked bagels, available in various flavors to suit all tastes.

A sweet confection combining traditional halvah with chocolate, offering a unique taste of sesame paste enriched with chocolate.

Halvah marble typically includes swirls of chocolate and vanilla flavors, combining the dense, sweet sesame base of traditional halvah with a marbled appearance.

A dense, sweet confection typically made from tahini (sesame paste) and sugar, often enjoyed as a dessert or snack.

A delightful confection, often featuring a rich, chocolate base, possibly complemented with layers or fillings of varying chocolate textures.

NYS deli mustard is a tangy condiment, often used to enhance sandwiches and pretzels.

Peanut chews typically include a chewy candy base, generously combined with peanuts, offering a sweet and slightly salty taste experience.

Thinly sliced potatoes, often available in a variety of flavors including original, BBQ, and sour cream & onion.

Thinly sliced potatoes, seasoned with a barbecue flavor, offering a smoky and tangy taste.

Thinly sliced potatoes, kettle-cooked and seasoned with jalapeño for a spicy kick.

Thinly sliced potatoes, crisped and seasoned with a tangy blend of salt and vinegar.

A rye loaf is a traditionally baked bread made primarily from rye flour, often featuring a distinctive, slightly sour taste and a firm texture.

Half of a rye loaf, typically made with a blend of rye flour and sourdough starter, resulting in a dense, flavorful bread.

Natural mineral water sourced from Tuscany, Italy, known for its smooth and balanced taste.

Still natural mineral water, typically sourced from Tuscany, Italy.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

A classic carbonated beverage with a distinctive ginger flavor, typically enjoyed for its crisp and refreshing taste.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Ubet chocolate syrup, soda water, and milk combine to create this classic New York deli beverage.

Rich, creamy milk flavored with velvety smooth chocolate.

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

A crisp, refreshing taste you know and love with zero calories.

A classic diet cherry soda, offering the same delightful cherry flavor with fewer calories.

A diet version of the classic cream soda, typically sweetened with artificial sweeteners for a reduced-calorie beverage.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Celery-flavored soda, typically includes carbonated water and natural flavors.

A classic cherry soda with natural flavors, caffeine-free.

A classic deli beverage, typically featuring a smooth, vanilla-flavored soda.

Rich, flavorful cup of espresso brewed to perfection.

Typically includes Coke, Diet Coke, Sprite, root beer, orange Fanta, raspberry iced tea, sweet tea, and unsweetened iced tea.

Tart and refreshing

All flavors.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Chilled, refreshing brew for a revitalizing pause.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A blend of kiwi and strawberry flavors in a refreshing Snapple drink.

Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.

A refreshing beverage typically featuring a blend of lemon flavors in a convenient bottle.

A zero-calorie beverage typically featuring a refreshing lemon flavor, perfect for a light and crisp drink option.

Refreshing citrus beverage.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Freshly squeezed orange and strawberry juice, combining the vibrant flavors of citrus and berries for a refreshing beverage.

A refreshing beverage featuring the sweet and juicy flavor of ripe peaches.

A refreshing beverage typically made with the essence of ripe peaches and sweetened without sugar, offering a delightful, fruity taste.

The bold, refreshing, robust cola typically enjoyed in a convenient can.

Effervescent, crystal-clear sparkling water with a refreshing zest.

A fruity beverage combining the sweet essence of raspberries with Snapple's signature drink.

A refreshing beverage featuring zero-calorie raspberry flavor, typically enjoyed as a light and fruity drink.

Energy drink typically containing caffeine, taurine, B-group vitamins, and sugars.

Energy drink typically containing caffeine, taurine, B-group vitamins, and artificial sweeteners.

Sparkling natural mineral water in a 1-liter glass bottle, sourced from natural springs in San Pellegrino Terme, Italy.

Sparkling natural mineral water from the springs in San Pellegrino Terme, Italy.

A refreshing canned beverage, typically includes a citrus-flavored soda known for its vibrant orange taste.

A soothing blend of selected leaves for a calming sipping experience.

Pure, refreshing spring water to complement any meal.

Golden-brown crepes filled with a sweet cheese mixture, served with a side of rich sour cream and a generous helping of cherry compote.

Flaky pastry typically filled with a savory mixture, which may include cheese, potatoes, or spinach.

A savory pastry filled with buckwheat groats, wrapped in a golden, flaky crust.

Golden-brown pastry filled with seasoned mashed potatoes.

Golden-brown pastry filled with seasoned spinach, encased in a flaky crust.

Burger on a garlic bun covered with melted mozzarella cheese served with french fries, lettuce, and tomato.

Served with french fries, lettuce and tomato.

Classic beef patty topped with melted cheese, served on a grilled bun.

Fresh ground chicken breast served on a sesame bun. served with french fries, lettuce and tomato.

Burger on a garlic bun smothered with mushrooms and covered with melted mozzarella cheese with lettuce, tomato, and french fries.

Cheese burger on grilled rye bread served with lettuce tomato and french fries.

Served with french fries, lettuce and tomato.

Served with french fries, lettuce and tomato.

Served with french fries, lettuce and tomato.

Breaded chicken breast topped with marinara and melted provolone, served over spaghetti typically includes Italian seasoning.

Crispy, seasoned chicken strips that are perfect for dipping.

Egg salad, bacon, lettuce, and tomato on a triple-decker sandwich, typically with mayonnaise.

Tuna and egg salad mixed with mayonnaise, layered with bacon, lettuce, and tomato on a triple-decker sandwich.

Sliced turkey and bacon with lettuce, tomato, and mayonnaise on toasted bread, arranged in a triple-layered construction.

Turkey salad, typically including a blend of seasoned turkey and mayonnaise, with bacon, lettuce, and tomato, layered between three slices of toasted bread.

A selection of assorted deli meats, typically arranged for sharing between two individuals.

A combo (2) sandwich typically includes two types of deli meats, cheese, lettuce, tomato, and mayonnaise on bread.

Three selected meats and cheeses, typically includes lettuce, tomato, and condiments on bread.

Generous layers of corned beef on rye bread, served with pickles and a side of coleslaw.

Sliced ham accompanied by lettuce, tomato, and mayonnaise on white bread.

Kosher.

Sliced kosher corned beef, typically served on rye bread.

Served with a pickle and your choice of potato salad or french fries.

Served with a pickle and your choice of potato salad or french fries.

Generous layers of salami between herb-seasoned bread slices, garnished with fresh lettuce, red bell pepper, and a slice of orange.

Served with a pickle and your choice of potato salad or french fries.

Served with a pickle and your choice of coleslaw, potato salad or french fries.

Deli turkey meat, typically accompanied by lettuce and tomato, on bread.

All appetizers are served with lettuce, tomato, onion, cucumber, and slice carrot.

Roasted eggplant combined with garlic, herbs, and olive oil, typically served as a light appetizer.

Fried gefilte fish appetizer typically includes a seasoned blend of ground fish, lightly fried, and may be accompanied by a side of horseradish and boiled carrots.

Herring in a creamy sauce, often accompanied by elements that complement its rich flavor profile.

Herring combined with mayonnaise and a mix of diced potatoes, carrots, beets, and onions, served as a layered salad.

Fresh salmon, typically served over a bed of mixed greens, complemented by tomatoes, onions, and cucumbers.

Crisp lettuce topped with creamy chicken salad, tuna salad, egg salad, fresh tomato slices, and thinly sliced zucchini.

All appetizers are served with lettuce, tomato, onion, cucumber, and slice carrot.

All appetizers are served with lettuce, tomato, onion, cucumber, and slice carrot.

Shredded tuna atop crisp lettuce, garnished with cucumber slices, tomato, onion, and carrot ribbons, finished with an olive.

Mixed greens topped with sliced turkey and a variety of garden vegetables, typically served as a light starter.

A plant-based take on a classic, blending lentils, caramelized onions, and mushrooms, served with rye bread.

Tuna salad mixed with a variety of fresh vegetables, typically served as an appetizer.

Creamy whitefish salad served on crisp lettuce, garnished with fresh tomato, cucumber, carrot, and onion slices.

Chopped eggs mixed with mayonnaise and seasonings, typically includes lettuce and tomato, served between slices of bread.

Grilled eggplant paired with a blend of fresh salad greens, typically dressed lightly, served between slices of artisan bread.

Herring salad mixed with creamy dressing and fresh herbs, served on rye bread.

Salmon salad mixed with mayonnaise and seasonings, served with lettuce and tomato on whole grain bread.

Mixed seafood combined with celery, onions, and mayonnaise, served on your choice of bread.

Tuna mixed with mayonnaise and celery, typically includes lettuce and tomato, served between slices of bread.

Turkey salad served on bread, typically includes mayonnaise, chopped celery, and herbs, with lettuce and tomato.

A plant-based take on the classic, featuring a savory veggie chopped liver spread, complemented by crisp lettuce and tomato, served on rye bread.

Tuna salad mixed with various vegetables, served between slices of bread.

Whitefish salad paired with crisp lettuce and ripe tomato, enveloped in a soft sandwich bread.

Two eggs, prepared to your liking, typically served as a simple, yet satisfying dish.

Two eggs prepared to your liking, served with avocado spread on toasted bread, typically includes a touch of seasoning.

Two eggs prepared to order, typically paired with melted cheese.

Two eggs prepared to order, accompanied by bacon, ham, or sausage.

Three eggs prepared to your liking, offering a simple and satisfying base for any meal.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Choice of american, muenster, cheddar, swiss, farmer's or feta. served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Corned beef hash & eggs typically includes a savory mix of shredded corned beef and diced potatoes, complemented by eggs prepared to your liking.

Choose between cottage cheese or alpine lace. served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Canadian bacon and poached eggs on a toasted English muffin, typically includes hollandaise sauce.

Eggs Florentine combines poached eggs and sautéed spinach atop a toasted English muffin, generously coated with hollandaise sauce.

Spinach, feta and olives.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Smoked salmon and poached eggs on a toasted English muffin, topped with hollandaise sauce.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Eggs whisked with a variety of meats, often including ham, bacon, and sausage, folded into a fluffy omelette.

Diced jalapeño and spanish sauce.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Smoked salmon, poached eggs, and hollandaise sauce on a toasted English muffin.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Fluffy omelette accompanied by fresh tomato slices and crisp cucumber spears.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Eggs scrambled with sliced lox, often accompanied by onions and herbs for a classic deli experience.

Scrambled eggs combined with thinly sliced Nova lox, often accompanied by onions and served as a hearty dish.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Served with potatoes, tomato, grits or oatmeal, and a bagel or toast.

Onion, green peppers, broccoli, spinach, mushrooms and tomatoes.

Ham, onion and green peppers.

French toast served with eggs, typically prepared by soaking bread in a mixture of eggs and milk, then pan-fried until golden brown.

French toast served with a side of meat, typically prepared by dipping bread in a rich egg mixture, grilled until golden brown.

French toast served with eggs prepared to your preference and a side of breakfast meat, typically includes a dusting of powdered sugar.

Small-sized, classic french toast, potentially served with a light dusting of powdered sugar.

A half-pint serving of oatmeal, typically accompanied by common additions such as brown sugar, fruits, or nuts based on preference.

A fresh, ripe half cantaloupe, typically prepared and served as a simple, refreshing fruit dish.

Fresh slices of honeydew melon, offering a sweet and refreshing taste.

1/2 cantaloupe with our homemade low-fat cottage cheese and fresh strawberries.

House-made stone-ground grits, typically served as a comforting and simple dish.

A pint of oatmeal, typically prepared with a blend of whole grain oats and may include additions such as brown sugar or cinnamon.

Grilled chicken breast served on a bun, typically includes lettuce and tomato.

Freshly battered fish on a toasted bun

Golden, melted cheese nestled between buttery, toasted slices of bread.

Grilled salami paired with melted cheese on bread, typically includes a spread or dressing for added flavor.

Sliced skirt steak on twin challah rolls with a single potato pancake. served with french fries.

Served with french fries.

Corned beef, Swiss cheese, sauerkraut, and Russian dressing on grilled rye bread.

Tuna salad and melted cheese on grilled bread, often accompanied by tomato slices.

Sliced turkey and melted cheese on a grilled bread, typically includes tomato and mayonnaise.

Tender lamb, wrapped in a warm pita with sauce and veggies

A frankfurter paired with a traditional potato knish, featuring a filling of mashed potatoes encased in a flaky dough.

Two grilled hot dogs accompanied by a side of beans, following traditional deli preparation methods.

Juicy, grilled sausage nestled in a soft bun

Comes with one served with sauerkraut and french fries.

Comes with two served with sauerkraut and french fries.

Roast beef served open-faced, typically accompanied by gravy, on toasted bread.

Sliced steak on a toasted roll, typically includes melted cheese, onions, and a spread of mayonnaise.

Sliced turkey served open-faced, typically includes gravy.

Three buttermilk pancakes accompanied by a selection of grilled meats, served together for a hearty meal.

Pancakes served with eggs and traditional breakfast meat, typically prepared to a golden brown.

Two buttermilk pancakes, served with butter and syrup, typically prepared to a light and fluffy texture.

Golden malted waffle, typically served with syrup and butter.

Golden malted waffles served with eggs, typically includes a light, airy texture and is complemented by the richness of cooked eggs.

Golden malted waffle served with eggs and traditional breakfast meat, typically including bacon or sausage.

Crumbled matzoh pan-fried with eggs, typically includes sautéed onions.

Matzoh brei with lox and onions combines pan-fried softened matzo crackers and scrambled eggs, typically including smoked salmon and sautéed onions.

Matzoh brei with nova and onions combines softened matzoh crackers, scrambled eggs, smoked salmon (nova), and sautéed onions, all pan-fried together.

Pan-fried whole wheat matzoh, scrambled eggs, typically includes a hint of cinnamon sugar.

Chopped lettuce, tomato, cucumber mounded with fresh turkey and choice of 1 other deli meat. includes swiss, american cheese, hard-boiled egg, and garni.

Tossed salad with chunks of fresh turkey, bacon, tomato and egg.

Chunks of turkey, avocado, tomatoes, egg, bacon, and blue cheese atop a tossed salad.

Romaine lettuce, tomatoes, onions, gently tossed with olive oil and chunks of gorgonzola cheese.

Crisp lettuce, juicy tomatoes, olives, feta cheese, and pepperoncini, topped with a light dressing.

Mixed greens with tomatoes, cucumbers, and our house balsamic vinaigrette

Diced cucumbers, tomatoes, and onions, typically tossed in a light lemon olive oil dressing, make up this traditional Israeli salad.

Grilled chicken atop mixed greens, carrots, red cabbage, cucumbers, tomatoes, mandarin oranges, almonds, and chow mein noodles with our own special oriental dressing.

Mixed greens, dried cranberries, sliced almonds, gorgonzola cheese, tossed in our apple honey vinaigrette.

Fresh and vibrant mix of crisp greens

Half a cantaloupe filled with a scoop of tuna or chicken salad.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Creamy mashed avocado spread on toasted whole grain bread, garnished with fresh apple slices.

Served as a side, this dish offers crispy slices of bacon, prepared to complement any main course.

Prepared from mature white beans, typically includes a mix of sweet brown sugar and a hint of mustard, often complemented with smoky bacon.

Canadian bacon, typically served as a few slices, often enjoyed as a flavorful addition to various dishes.

Savory diced corned beef mixed with diced potatoes, cooked to perfection.

Golden, crispy potato fries with a light, fluffy interior.

Onions, grilled until tender and slightly charred, often seasoned with a hint of salt and pepper.

Sliced ham, typically served as a complement to various meals.

Diced potatoes, typically pan-fried with onions and bell peppers, seasoned with herbs.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Sliced onions coated in a crispy batter, deep-fried to a golden hue.

A side of creamy peanut butter, typically served as a complement to various dishes.

Crispy potato pancake, typically served with a side of applesauce or sour cream for added flavor.

Grated potatoes formed into pancakes and cooked until golden. Typically served with a side of applesauce or sour cream.

Ground or finely chopped meat, seasoned and encased, typically served as a complement to main dishes.

A serving of rich sour cream, often used as a complement to various dishes for added creaminess and flavor.

A savory blend of tomatoes, onions, and a mix of traditional Spanish herbs and spices, typically served as a condiment.

Sweet potatoes, sliced and fried, typically accompanied by a selection of dipping sauces.

Freshly sliced tomatoes, typically served as a refreshing accompaniment.

Sliced turkey bacon, typically served as a complement to any meal.

Fried fish, typically served with a selection of dipping sauces, garnished with lemon wedges.

A generous assortment of smoked salmon, capers, creamy cheese, olives, fresh tomato slices, and cucumber, served atop a bed of crisp lettuce.

Served with lettuce, tomato, onion, cream cheese, bagel, and garni.

Served with lettuce, tomato, onion, cream cheese, bagel, and garni.

Served with lettuce, tomato, onion, cream cheese, bagel, and garni.

Served with lettuce, tomato, onion, cream cheese, bagel, and garni.

Fried whitefish, typically accompanied by a selection of fresh vegetables and a creamy dressing.

Two large matzo balls in a clear, golden broth.

A mix of chopped eggs, mayonnaise, crisp lettuce, and ripe tomato encased in a soft tortilla.

Grilled chicken wrapped with lettuce, tomato, and a blend of cheeses, typically served with a signature sauce.

Wild salmon salad combined with crisp lettuce and ripe tomatoes, wrapped in a soft tortilla.

Tuna salad wrapped in a soft tortilla with lettuce and tomato, often accompanied by cucumbers and a hint of mayonnaise.

Turkey, mixed salad greens, and a light dressing wrapped in a soft tortilla.

Turkey wrap typically includes sliced turkey, lettuce, tomato, and cheese, often complemented by a dressing or mayonnaise.

Tuna salad mixed with various vegetables, typically includes lettuce and tomato, wrapped in a tortilla.

Chive cream cheese available in various weights: from 1/4 lb to 2 lbs.

Liver pate, choice of weight from approximately 1/4 lb to 2 lbs.

Coleslaw available in four sizes: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs. Freshly made with a crisp, creamy texture.

Cucumber salad, fresh, various weights available: 1/4 lb to 2 lbs.

Egg salad available in weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Eggplant Salad: Choice of weight from approx. 1/4 lb up to 2 lbs.

Assorted fresh fruits, mix choice. Available weights: 1/4 lb, 1/2 lb, 1 lb, 2 lbs.

Fresh Greek salad, available in weights ranging from approx. 1/4 lb to 2 lbs. Options include tomatoes, cucumbers, olives, feta cheese, and onions.

Herring salad available in various weights: 1/4 lb, 1/2 lb, 1 lb, or 2 lbs.

Hummus available in weights: 1/4 lb, 1/2 lb, 1 lb, 2 lbs.

Israeli salad with options for weight: 1/4 lb, 1/2 lb, 1 lb, 2 lbs. Diced tomatoes, cucumbers, onions, dressed lightly with olive oil and lemon juice.

Jalapeños peppers, available in weights: approx. 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Nova CC available in various weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Selection of olives available in weights of approximately 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Half Sour or Sour Pickle selection available from the deli case.

Potato salad available in various weights: 1/4 lb, 1/2 lb, 1 lb, 2 lbs. Ideal for side dishes or larger gatherings.

Salmon salad available in varying weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Mixed seafood salad, choice of weight from 1/4 lb to 2 lbs.

Shrimp salad available in various weights: 1/4 lb, 1/2 lb, 1 lb, 2 lbs.

Assorted sweet peppers. Options range from approx. 1/4 lb to 2 lbs.

Tuna salad, options for weight: 1/4 lb, 1/2 lb, 1 lb, or 2 lbs.

Turkey salad, choice of weights: 1/4 lb to 2 lbs.

Selection of deli case vegetables. Options include 1/4 lb, 1/2 lb, 1 lb, and 2 lbs weight choices.

Veggie liver pate, choice of approx. 1/4 lb to 2 lbs.

Veggie tuna salad, available in weights of 1/4 lb to 2 lbs.

Whitefish salad, available in portions from 1/4 lb to 2 lbs.

Brisket available in weights: approx. 1/4 lb, 1/2 lb, 1 lb, 2 lbs.

Corned beef available in various weights: from approx. 1/4 lb to 2 lbs. Ideal for deli enthusiasts.

Ham slices available in various weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Hard salami sliced to order. Options include weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Herring order typically consists of cured herring, often accompanied by a selection of garnishes such as lettuce, tomato, cucumber, and onion.

Kosher corned beef available in various weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Kosher turkey, available in various weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Sliced lox, choice of weight: 1/4 lb to 2 lbs.

Nova, thinly sliced, options ranging from 1/4 lb to 2 lbs.

Sliced pastrami available in four sizes: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Roast beef, choice of weight from 1/4 lb to 2 lbs.

Sable fish available in portions: 1/4 lb, 1/2 lb, 1 lb, or 2 lbs.

Salami available in various weights: 1/4 lb, 1/2 lb, 1 lb, 2 lbs.

Sturgeon, available in weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.

Beef tongue available in various weights from approx. 1/4 lb to 2 lbs.

Sliced turkey, options for weight: approx. 1/4 lb to 2 lbs.

Turkey pastrami, choice of weight: from 1/4 lb to 2 lbs.

Fried whitefish available in different weights: 1/4 lb, 1/2 lb, 1 lb, and 2 lbs.