Morton's The Steakhouse Menu

170 S Market St, San Jose, CA 95113
  • Appetizers

    • Ahi Tuna Tower

      $22.00
    • Maine Lobster Cocktail

      $26.00
    • Colossal Crabmeat Cocktail

      $23.00
    • Jumbo Shrimp Cocktail

      $27.00
    • Bacon Wrapped Sea Scallops

      $24.00
    • ½ Dozen Oysters On The Half-Shell

      $22.50
    • Grilled Oysters

      $22.50
    • Jumbo Lump Crab Cake

      $23.00
    • Jumbo Shrimp Alexander

      $23.00
    • Prosciutto Wrapped Mozzarella

      $17.00
    • Baked Escargot

      $16.00
  • Soups & Salads

    • Baked Five Onion Soup

      $16.00
    • Lobster Bisque

      $19.00
    • Wedge Of Iceberg

      $17.50
    • Caesar Salad

      $15.00
    • Sliced Beefsteak Tomato & Onion

      $16.00
    • Sliced Beefsteak Tomato & Blue Cheese

      $16.00
    • Chopped House Salad

      $17.00
    • Morton’s Salad

      $15.00
  • Ocean Platters

    • Chilled*:

      Maine Lobster, Jumbo Shrimp Cocktail, Colossal Crabmeat, Oysters, Alaskan King Crab Legs
      $31.00
    • Baked*:

      Bacon Wrapped Sea Scallops, Jumbo Lump Crab Cakes, Grilled Oysters, Shrimp Alexander
      $31.00
  • Chef’s Seasonal Selections

    • Arugula, Berries, Goat Cheese Salad

      $16.00
    • Nueske’s Bacon Steak

      $24.00
    • Roasted Cauliflower

      $14.00
    • Sea Scallops, Lobster & Caviar Butter

      $45.00
    • 12 Oz. Bone-In Filet

      $69.00
    • Prime New York Steak Flight

      $79.00
    • Pair Our Chef’s Seasonal Selections With “A Hike Through Napa” Wine Flight For

      $55.00
  • Prime Steaks & Chops

    • Filet Mignon* 12 Oz

      $62.00
    • Filet Mignon* 8 Oz

      $57.00
    • Filet Mignon* 6 Oz

      $51.00
    • Prime New York Strip* 16 Oz

      $66.00
    • Prime Manhattan Cut* 10 Oz

      $49.00
    • Prime Pork Chop* 16 Oz

      $40.00
    • Prime Porterhouse* 42 Oz

      $114.00
    • Prime Porterhouse* 24 Oz

      $70.00
    • Prime Cajun Ribeye* 16 Oz

      $60.00
    • Prime Ribeye* 16 Oz

      $57.00
    • Prime Bone-In Ribeye* 22 Oz

      $66.00
    • Rack Of Lamb* 20 Oz

      $58.00
    • Bone-In Veal Chop* 16 Oz

      $61.00
  • Prime Steaks & Chops - Upgrades 8

    • Cognac Sauce Au Poivre

    • Blue Cheese Butter

    • Black Truffle Butter

    • “Oscar Style”

      Jumbo Lump Crab, Asparagus & Béarnaise
      $17.00
  • Signature Dishes

    • Chicken Christopher

      $38.00
    • Chicken Bianco

      $33.00
    • Miso Marinated Sea Bass

      $51.00
    • Honey-Balsamic Glazed Ora King Salmon

      $40.00
    • Shrimp Scampi Capellini

      $35.00
    • Braised Beef Short Rib

      $40.00
    • Jumbo Shrimp Alexander

      $46.00
    • Jumbo Lump Crab Cakes

      $42.00
    • Cold Water Lobster Tail

      $50.00
    • Alaskan King Crab Legs

    • Whole Baked Maine Lobsters 2 Lbs. & Up

  • Mixed Grills 61

    • 6 Oz. Filet Mignon*, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops

    • Fillet Of Fresh Ora King Salmon

      Topped With Jumbo Lump Crabmeat, 2 Grilled Shrimp & 2 Shrimp Alexander
    • Jumbo Lump Crab Cake, 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops

  • Sides

    • Lobster Macaroni & Cheese

      $25.00
  • Sides - Sides For Sharing 14

    • Sautéed Brussels Sprouts

    • Sautéed Broccoli Florets

    • Sautéed Spinach & Button Mushrooms

    • Jumbo Asparagus

    • Creamed Spinach

    • Creamed Sweet Corn

    • Onion Rings

  • Sides - Potatoes For Sharing 14

    • Jumbo Baked Potato

    • Lyonnaise Potatoes

    • Sour Cream Mashed Potatoes

    • Horseradish Mashed Potatoes

    • “Twice Baked” Au Gratin Potatoes

    • Parmesan & Truffle Matchstick Fries

    • Hashed Brown Potatoes

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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