Morning Star Bar & Restaurant Menu
17-19 Pottinger's Entry, Belfast, BT1 4DT
SMALL PLATES
- HERITAGE BEETROOT SAUSAGE ROLLHomemade Ketchup£5.50
- BUCKFAST HOT SAUCE CHICKEN WINGS£6.00
- SPICY CHEESE FRITTERS, Chilli Infused Irish Honey£5.50
- CRISPY CHICKEN SKIN ‘CHIPS’,Harissa Mayonnaise£5.95
- PORK BELLY BITES,Teriyaki Glaze, Sesame£5.95
- SPANISH CURED MEATS & CHEESE£5.95
STARTERS
- GARLIC MUSHROOMSGarlic Mushrooms, Rocket Salad, Homemade Bread£7.95
- PAN FRIED SCALLOPSPea Puree, Pancetta Crisp, Pickled Cauliflower£9.95
- SALT & PEPPER CALAMARIEwings Crispy Squid, Sea Salt, Lime Emulsion£7.95
- SEARED FLANK STEAKSliced Angus Flank, Served Medium Rare, Chimichurri£9.95
- EWINGS’ SEAFOOD CHOWDERGlenarm Salmon, Smoked Haddock, Strangford Mussels, Comber Potatoes, White Wine Cream, Guinness Wheaten
- ZUCCHINI FRITTESCrispy Frittes, Homegrown Herbs, Harissa Mayo£6.95
- STRANGFORD LOUGH OYSTERSFarmed Sustainably, hand picked & delivered daily. Our chefs shuck the oysters to order, best enjoyed with a pint of Stout.£12.50
SIGNATURE SIDES
- ROSEMARY & SEA SALT ROAST POTATOES£5.00
- BAKED CAULIFLOWER CHEESE£5.00
- ROCKET & PARMESAN SALAD£5.00
- HOMEGROWN DILL & POTATO SALAD£5.00
CLASSIC SIDES
- HAND CUT CHIPS£4.25
- CREAMY MASH£4.25
- BUTTERY CHAMP£4.25
- GARLIC MUSHROOMS£4.25
- BEER BATTERED ONIONS£4.25
- SEASONAL VEGETABLES£4.25
- GARLIC SAUTÉ POTATOES£4.25
DIPS & BITS
- ROASTED GARLIC AIOLI£1.50
- BLUE CHEESE MAYO£1.50
- CHUNKY COLESLAW£1.50
SAUCE
- RED WINE GRAVY£3.50
- BRANDY PEPPERCORN SAUCE£3.50
- BEARNAISE SAUCE£3.50
- GARLIC BUTTER & PARSLEY£3.50
- CASHEL BLUE CHEESE£3.50
- CHIMICHURRI£3.50
GOURMET BURGERS
- FALAFELFalafel Burger, Crispy Onions, Pickled Red Onion, Tomato, Lettuce, Pickle, Vegan Mayo£14.50
- CHICKY BABECrispy Chicken Fillet, Givan’s Streaky Bacon, Spicy Mexican Cheddar Cheese, Crunchy Slaw, Tomato, Onion, Lettuce, Pickle, Wild Garlic Mayo£15.95
- SMOKE ALARM6oz Shorthorn Beef Burger, Chilli Salsa, Spicy Mexican Cheese, Crispy Tobacco Onions, Tomato, Onion, Lettuce, Pickle, Peppercorn Sauce£15.95
- BOOKMAKER6oz Sliced Sirloin Steak, Caramelised Onion, Homegrown Rocket, Tobacco Onions, Horseradish, Toasted Ciabatta£16.95
- FRANK THE TANK6oz Beef Burger, Clonakilty Black Pudding Fritter, Givan’s Crispy Bacon, Caramelised Red Onion & Cashel Blue Cheese, Tomato, Onion, Lettuce, Pickle, Stout Mayonnaise£16.95
- MORNING STAR6oz Shorthorn Beef Burger, Coleraine Cheddar Cheese, Tomato, Onion, Lettuce, Pickle, Stout Mayonnaise£13.95
PUDDINGS
- BERRY & APPLE CRUMBLEForaged Berries, Armagh Apple, Toasted Oats, Crème Anglaise£6.50
- IRISH STOUT STICKY TOFFEE PUDDINGVanilla Ice Cream, Praline, Hot Butterscotch Sauce£6.50
- TRIO OF CHEESETrio of Artisan Cheeses, Crackers, Homemade Chutney£8.25
- CHOCOLATE & CREAM CHEESE BROWNIEForaged Berry Compote, Vanilla Ice Cream£6.50
- CLASSIC ETON MESSMeringue, Forest Fruits, Draynes Fresh Cream£6.50
Menu Gallery
Menu Gallery
Menus may not be up to date.