Morgan's Farm to Table Menu

14201 Nicollet Ave, Burnsville, MN 55337
  • Appetizers

    • MUY GRANDE Nachos

      ½ pound of tortilla chips, cheddar cheese, smoked pulled pork, spicy corn salsa, tomato, arugula, red onion, salsa, sour cream, avocado aioli - ½ order $9 (GF)
      $15.00
    • THE WINGS

      Morgan’s original, Buffalo style chicken wings, celery, ranch or blue cheese for dipping (GF)
      $13.00
    • BAKED SPINACH ARTICHOKE DIP

      Organic baby spinach, artichoke hearts, onion,five cheeses, fresh baked bread (GF)
      $12.00
  • SIGNATURE SALADS & SOUP

    • HOUSE SALAD

      Mixed greens, tomato, red onion, cucumber, croutons, parmesan,organic hard boiled egg, poppy seed dressing, fresh herbs (GF) side House Salad 5.00
      $9.00
    • CAESAR SALAD

      Grilled baby romaine, Caesar dressing, roasted tomatoes, parmesan cheese, char-grilled baguette (GF) side Caesar 5.00
      $9.00
    • FRENCH ONION SOUP

      Bowl
      $6.50
  • HAND CRAFTED SANDWICHES & BURGERS

    • Ground Chuck, Kaiser Bun, Lettuce, Tomato, Pickle & Kettle Chips. Substitute Fries, Onion Rings, Sweet Potato Fries, Coleslaw, Side H

    • MUSHROOM Swiss Burger

      Ground chuck, garlic grilled onion roll, Swiss cheese, sauteed mushrooms, brioche bun
      $16.00
    • BACON CHEESEBURGER

      Char-grilled ground chuck, onion roll, cheddar, smoked bacon
      $15.00
    • BEYOND MEAT VEGGIE BURGER

      Char-grilled, sautéed mushrooms, peppers, onions, pepper-jack cheese
      $15.00
    • CINNAMON, SMOKED TURKEY MELT

      Smoked turkey, bacon, smoked gouda, roasted shallot & cranberry aioli on grilled cinnamon brioche
      $15.00
    • FRENCH DIP ON CIABATTA

      All natural shaved roast beef, Swiss cheese, fried onions,horseradish sauce, au jus (GF)
      $15.00
    • GRILLED REUBEN

      Corned beef, Swiss cheese, fresh cabbage & carrots, pickled carrots, thousand island dressing, caraway rye (GF)
      $15.00
  • LAND & SEA

    • PISTACHIO CRUSTED SALMON

      Wild caught salmon, crushed pistachio crust, ginger wild rice blend, teriyaki sauce, sesame broccoli (GF)
      $25.00
    • CHICKEN SALTIMBOCCA

      Sautéed chicken breast topped with prosciutto ham and asiago cheese, over fettuccine, brandy-white wine, sage, butter sauce
      $19.00
    • FISH & CHIPS

      Beer battered Icelandic cod, French fries, Morgan’s coleslaw,tartar sauce, lemon
      $17.00
    • ASIAGO CRUSTED WALLEYE

      Pan fried walleye fillet, Asiago crust, garlic-herb roasted redpotatoes, Morgan’s vegetable of the day, pale ale remoulade
      $23.99
  • PASTAS

    • BAKED SAUSAGE MOSTACCIOLI L

      Creamy ricotta laced pasta, tomato basil sauce, spicy Italian sausage, five cheese blend, fresh basil
      $17.00
    • FETTUCCINE ALFREDO

      Heavy cream, fresh garlic, shallots, white wine, parmesan (GF)
      $15.00
    • FARMER'S MARKET MAC & CHEESE

      Choose four items - onion, jalapeno, red pepper, asparagus, mushroom, tomato, zucchini, chorizo, Italian sausage, bacon or chicken (GF)
      $17.00
    • TOMATO GARDEN PENNE

      Tomato, fresh basil, pan roasted garlic, parmesan, extra virgin olive oil, fresh burrata mozzarella (GF)
      $15.00
    • Add Grilled Chicken $5, Add Soup Or Salad $4.25 GF Pasta Substitution Add $2

  • DESSERT

    • TURTLE CHEESECAKE

      Chocolate-pecan crust, vanilla cheesecake, caramel, pecans, bittersweet chocolate, whipped cream
      $8.00
    • CHOCOLATE MOSAIC CAKE

      Buttermilk cocoa sponge cake, creamy chocolate ganache mousse, coated with coffee and cocoa graham crumbs
      $8.00
    • CARROT CAKE

      The classic, carrots, chopped nuts, apple sauce, cinnamon, nutmeg, cream cheese frosting
      $8.00
    • AUSTRIAN BERRY TART

      Shortbread crust topped with sweet baker’s cream, fresh berries, whipped cream, finished with berry coulis
      $7.00
    • CREME BRULEE

      Vanilla bean custard, caramelized, burnt sugar crust, whipped cream
      $7.00

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