Moreton Fig Menu

3.6
(25+ Reviews)
  • Happy Hour at The Fig - 4pm to 6pm, Monday through Friday

    • House Margarita

      Tequila | Triple Sec | Sweet & Sour | Simple Syrup
      $6.00
    • Paloma

      Tequila | Triple Sec | Grapefruit
      $6.00
    • Moscow Mule

      Vodka | Ginger Beer | Lime
      $6.00
    • Mojito

      Rum | Lime | Mint | Simple Syrup
      $6.00
    • Bourbon Smash

      Bourbon | Mint | Simple Syrup | Lemon
      $6.00
    • Launitas Sumpin Sumpin Ale (Draft)

      Hoppy Pale Wheat Ale
      $6.00
    • Saint Archer White Ale (Draft)

      Belgian Style, Orange & Coriander
      $6.00
    • Rogue Hazelnut Brown (Draft)

      Dark Malt Flavor
      $6.00
    • Angel City Little Tokyo Lager (Draft)

      Crisp and Dry, Lemony Hop
      $6.00
    • Dogfish Hazy IPA (Draft)

      Tropical Fruit & Citrus
      $6.00
    • Hop Valley Bubble Stash IPA (Draft)

      Dank Resin From Cryo Hops
      $6.00
    • Buffalo Fried Chicken Sliders

      Garlic Aioli | Jalapeño Slaw | Brioche Buns
      $8.00
    • Pork Belly Cubano Sliders

      Slow-roasted Pork Belly | MustardSwiss Cheese | House-made Pickles
      $10.00
    • Lamb Meatball With Arrabiata

      Basil Pesto Butter | Crostini | EVOO
      $12.00
    • Cheese Board

      Daily Selection | Bread | Nuts
      $15.00
    • Crispy Cauliflower

      Spicy Bleu Cheese Dressing
      $7.00
    • Short Rib Poutine

      Braised Short Rib | Kennebec Fries | Mushrooms | Cheese | Beef Jus
      $11.00
    • Local Fish Tacos

      Tomato Basil Salsa | Jack Cheese | Jalapeño Pesto Aioli
      $9.00
    • Classic Burger

      Ground Angus Beef | Aged Cheddar Caramelized Onions | Sliced Tomato Romaine | Special Sauce | Kennebec Fries
      $13.00
    • Seasonal Bread Pudding

      Crème Anglaise | Whipped Cream
      $7.00
    • Chocolate Filled Churros

      Cinnamon Sugar | Berry Sauce
      $9.00
  • Power Lunch - 2 Menu Items for $22

    • Daily Soup

      Seasonal Preparation
      $11.00
    • Kale Caesar Salad

      Organic Baby Kale | Parmesan | Bacon Lardon | Lemon Parsley Gremolata | Red Wine Reduction | Caesar Dressing
      $11.00
    • Pacific Salmon Salad

      Herb-roasted Salmon | Quinoa | Baby Mixed Lettuce| Meyer Lemon-Crème Fraîche
      $11.00
    • Winter Salad

      Arugula | Radicchio Blanco | Bermuda Triangle Goat | Radish | Champagne Walnut Vinaigrette | Brioche Croutons | Citrus Chip
      $11.00
    • Pappardelle Pasta

      Leek Cream | Snap Peas | Asparagus | Tomato | Parmesan| Squash | Poached Egg
      $11.00
    • Lamb Meatball Sub With Arrabiata

      Basil Pesto Butter | Parmesan | Portuguese Roll
      $11.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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