Moreno Taco Shop Menu

Coberturas incluyen: tomate, lechuga, queso, crema agria y guacamole. / Toppings include: tomato, lettuce, cheese, sour cream & guacamole.

Filled with spiced chorizo sausage, scrambled eggs, and melted cheese, wrapped in a warm flour tortilla.

Frijoles, arroz, res, lechuga, salsa, crema agria, guacamole. / Beans, rice, meat, lettuce, salsa, sour cream, guacamole.

Tender grilled beef atop a thick corn tortilla, garnished with shredded lettuce, melted cheese, and a dollop of creamy sour cream.

Grilled steak topped with shredded lettuce, melted cheese, and a generous layer of crema.

Side of French fries with size options: medium or large.

Tender grilled beef, crispy fries, shredded lettuce, and melted cheese, topped with a generous dollop of creamy sauce.

Bacon, eggs, and cheese, often accompanied by potatoes, wrapped in a soft tortilla.

Shredded chicken enchiladas topped with red sauce, cheese, and lettuce.

Chilaquiles with choice of flour or corn tortillas, served as a hearty breakfast plate.

Especial diario. / Everyday special.

Breaded fish filet served with choice of flour or corn tortillas.

Whole fish, crispy fried, served with choice of flour or corn tortillas.

Fried fish topped with ranchera sauce. Options include flour or corn tortilla.

A traditional Mexican seafood soup, combining seven varieties of seafood, often including shrimp, crab legs, octopus, fish, and clams, simmered in a rich broth with select vegetables.

Shrimp soup, often prepared with a mix of vegetables such as carrots, celery, and potatoes, complemented by a seasoned broth.

Mexican style eggs scrambled with tomatoes, onions, jalapeños. Choice of flour or corn tortilla.

Eggs scrambled with chorizo, served with choice of flour or corn tortilla.

Dried shredded beef mixed with eggs, served with choice of flour or corn tortilla.

Chilaquiles with choice of flour or corn tortillas, served as a hearty breakfast plate.

Eggs scrambled with diced ham. Served with a choice of flour or corn tortilla.

Bacon, eggs, and cheese, often accompanied by potatoes, wrapped in a soft tortilla.

Shredded beef, eggs, bell peppers, onions, and cheese wrapped in a large flour tortilla.

Scrambled eggs, ham, and cheese, typically wrapped in a flour tortilla, often accompanied by potatoes or beans.

Scrambled eggs typically mixed with onions, tomatoes, and jalapeños, wrapped in a soft tortilla.

Mexican burger combo: spiced beef patty, optional cheese, lettuce, tomato. Includes fries, choice of cola, diet cola, or lemon-lime drink.

Double Texas Burger: Juicy dual patties, comes with your choice of cola, diet cola, or lemon-lime beverage.

Wrapped in a flour tortilla, this burrito is filled with tender carnitas, typically accompanied by rice, beans, guacamole, pico de gallo, and cheese.

A large flour tortilla filled with a hearty mix of grilled chicken, steak, and shrimp, accompanied by rice and beans. Topped with cheese sauce and pico de gallo.

Shredded beef, bell pepper, onion, and tomato wrapped in a flour tortilla.

Marinated pork and grilled pineapple wrapped in a flour tortilla, typically includes onions, cilantro, and a blend of Mexican cheeses.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Crispy Fried Burrito Filled with Savory Meat and Cheese

A soft flour tortilla filled with creamy refried beans and melted cheese.

Succulent Chicken Burrito, Packed with Flavorful Fillings

Shrimp sautéed with bell peppers, onions, and tomatoes, wrapped in a flour tortilla and smothered in a rich ranchero sauce.

Fried fish wrapped in a flour tortilla with rice, beans, lettuce, and tartar sauce, garnished with pico de gallo.

Burrito filled with tender pork simmered in a green tomatillo sauce, typically includes rice and beans.

Shrimp sautéed in a fiery diabla sauce, wrapped in a burrito with rice, beans, and a blend of traditional Mexican salsas.

Handmade fried masa topped with refried beans, shredded chicken, lettuce, sour cream, grated cheese, and diced tomato.

Tender beef tongue, seasoned to perfection for a savory experience.

Handmade thick corn tortilla topped with refried beans, marinated pork, lettuce, sour cream, and queso fresco, typically garnished with diced pineapple.

Handmade thick corn tortilla topped with slow-cooked pork, refried beans, lettuce, sour cream, and cheese.

Shredded beef sope typically includes a thick corn tortilla base, topped with beans, shredded beef, onions, bell peppers, cheese, and tomato.

Marinated pork, typically includes refried beans, lettuce, tomato, onion, avocado, and mayonnaise on a telera roll.

Shredded beef, typically accompanied by lettuce, tomato, and guacamole, served on a traditional Mexican bread roll.

Ham torta typically includes sliced ham, lettuce, tomato, avocado, mayonnaise, and refried beans served on a bolillo or telera bread.

Grilled steak topped with shredded lettuce, melted cheese, and a generous layer of crema.

Slow-cooked pork carnitas served on a torta with refried beans, Oaxaca cheese, mayo, tomatoes, avocado, onions, and jalapeños.

Grilled or fried fish, typically accompanied by pico de gallo, a drizzle of creamy sauce, and nestled in a soft tortilla.

Marinated pork and grilled pineapple typically included, served with onions and cilantro on a corn tortilla.

Shredded pork typically accompanied by cilantro and onions, served in a soft corn tortilla.

Grilled chicken on a corn tortilla, typically topped with chopped onions and cilantro.

Tender beef tongue, seasoned to perfection for a savory experience.

Shredded beef served in a tortilla, typically accompanied by lettuce and cheese.

Shrimp served in a tortilla, typically accompanied by pico de gallo, lettuce, and a unique chipotle sauce.

Coberturas incluyen: tomate, lechuga, queso, crema agria y guacamole. / Toppings include: tomato, lettuce, cheese, sour cream & guacamole.

Frijoles, arroz, res, lechuga, salsa, crema agria, guacamole. / Beans, rice, meat, lettuce, salsa, sour cream, guacamole.

Crispy french fries topped with slow-cooked pork carnitas, accompanied by guacamole, sour cream, and a blend of cheeses.

French fries topped with chicken, cheese, guacamole, sour cream, and salsa.

Crispy fries topped with seasoned grilled steak, shredded lettuce, melted cheese, and a generous dollop of sour cream.

French fries topped with tender shredded beef, typically includes cheese, guacamole, and a blend of traditional Mexican spices.

Two corn tortillas filled with grilled asada steak, typically includes red sauce and melted cheese on top.

Shredded chicken enchiladas topped with red sauce, cheese, and lettuce.

Corn tortillas filled with shredded beef, typically includes a topping of enchilada sauce and cheese.

Taco & Enchilada: Choose from asada, al pastor, carnitas, pollo, tripas, or shredded beef for taco. Enchilada options include chicken, asada, shredded beef, or green chili.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Stuffed poblano pepper paired with a tortilla rolled around a cheese filling, both typically garnished with a mild red sauce.

Two corn tortillas filled with shredded beef, typically smothered in a traditional red or green sauce and topped with melted cheese.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Taco and tostada combo with choice of protein: asada, al pastor, carnitas, pollo, tripas, or res desmenuzada.

Two cheese enchiladas, typically includes corn tortillas filled with cheese and topped with a traditional enchilada sauce.

Incluye arroz, frijoles y tortillas. / Includes rice, beans, & tortillas.

Breaded shrimp served with choice of flour or corn tortillas.

Shrimp Fajitas: Sautéed shrimp with bell peppers and onions, served with choice of flour or corn tortillas.

Spicy shrimp in a fiery sauce. Choice of flour or corn tortilla.

Ranchero shrimp served with choice of flour or corn tortillas.

Shrimp served on a crispy tortilla, typically includes pico de gallo, avocado slices, and a blend of Mexican cheeses.

A crispy tostada topped with marinated seafood, often including onions, tomatoes, cilantro, and avocado, garnished with lime.