TingTing’s is a cozy 40-seat restaurant at the corner of Cherry and 11th Street in Chinatown. We specialize in a unique blend of classic comfort food—pasta, burgers, wings, omelets—with bold Asian twists, alongside jufan and Hong Kong-style milk tea. Inspired by the casual, no-rules dining culture of Hong Kong cafes, we add our own creative touch to every dish. TingTing's is the latest venture from Dan Tsao, who transformed EMei from a humble Chinatown Sichuan eatery into one of the city’s top dining destinations. Celebrated by the Inquirer’s 76 Most Vital Restaurants and Philly Mag’s Best 50 Restaurants, Dan brings the same passion to reimagine Chinatown dining with TingTing’s.