Moorings Menu

Cauliflower wings tossed in East Coast IPA hot sauce served with garlic & rosemary mayo and a dressed salad garnish (502 kcal)

Topped with soured cream, fresh tomato salsa and rocket (533 kcal)

Crispy salt & pepper squid served with garlic & rosemary mayo (610 kcal)

Cauliflower in a Croxton Manor Cheddar and Red Leicester sauce coated in a crispy crumb. Served on Napolitana sauce and topped with pickled red onion (528 kcal)

Served with cheese, smoked streaky bacon and Alabama white BBQ sauce (1851 kcal)

Served with smoked streaky bacon, BBQ pulled pork and Alabama white BBQ sauce (1988 kcal)

Served with Alabama white BBQ sauce (1592 kcal)

(401 kcal)

(327 kcal)

(289 kcal)

(124 kcal)

(163 kcal)

(49 kcal)

(26 kcal)

(120 kcal)

(57 kcal)

Served with raspberries (658 kcal) and your choice of custard (156 kcal) or clotted cream ice cream (158 kcal)

Two scoops of clotted cream ice cream and one scoop of frozen strawberry flavour yoghurt topped with crushed meringue, mixed berries and cream (560 kcal)

Belgian waffle with caramelised banana, salted caramel sauce, chocolate flavour sauce, banana & butterscotch ice cream and cream (759 kcal)

With quinoa & bulgar wheat, grilled pineapple, Tenderstem® broccoli, spring onion, rocket and a mango & chilli dressing (843 kcal)

With charred corn, Tenderstem® broccoli, sweet potato fries and mango & chilli sauce (1261 kcal)

Slow-cooked lamb shank in a mint gravy with seasonal vegetables (959 kcal). Served with buttered mash (323 kcal) or chips (502 kcal)

Chicken breast topped with smoked streaky bacon, melted Cheddar and mozzarella and Texan BBQ sauce with chips, a dressed salad garnish, coleslaw and onion rings° (1249 kcal)

Whitby scampi with chips and tartare sauce (1020 kcal). Served with mushy peas (135 kcal) or garden peas (60 kcal)

Beef in red wine topped with a Béchamel sauce and cheese with garlic bread and a dressed mixed salad (775 kcal) SWAP YOUR SIDES FOR A LARGE SALAD (609 kcal)

Macaroni in a rich Cheddar cheese sauce with garlic bread and a dressed mixed salad (745 kcal) SWAP YOUR SIDES FOR A LARGE SALAD (579 kcal)

Silver Award Winner at the National Pie Awards Slow-cooked chicken breast and thigh in a rich, indulgent wholegrain mustard sauce with pulled ham hock encased in a shortcrust pastry (859 kcal)

(546 kcal)

V (478 kcal)

(323 kcal)

(411 kcal)

(321 kcal)

(252 kcal)

(581 kcal)

(450 kcal)

(56 kcal)

(456 kcal)

(135 kcal)

(95 kcal)

Studded with rosemary and served with toasted no-gluten containing bread and caramelised red onion chutney (586 kcal)

King prawns coated in seafood sauce with lettuce and tomato served with toasted no-gluten containing bread (341 kcal)

(374 kcal)

Sirloin steak served with mini rack of BBQ ribs (578 kcal)

(104 kcal)

(53 kcal)

(126 kcal)

(49 kcal)

(120 kcal)

(323 kcal)

(252 kcal)

(56 kcal)

(135 kcal)

(95 kcal)

No-Gluten Containing (254 kcal)

Slow-cooked lamb shank in a mint gravy with seasonal vegetables (959 kcal) with your choice of buttered mash (323 kcal), buttered baby potatoes (321 kcal) or jacket potato with butter (252 kcal)

With charred corn, Tenderstem® broccoli and mango & chilli sauce (797 kcal). Served with your choice of buttered mash (323 kcal), buttered baby potatoes (321 kcal) or jacket potato with butter (252 kcal)

Confit Gressingham Duck® leg with a cannellini and red pepper ragout cooked with onion, tomato, white wine and thyme, served with rocket and parsley oil (618 kcal)

Served with no-gluten containing bread, rocket, roasted peppers and red onions (848 kcal)

Feta, sliced avocado and pickled red onion with sliced tomato (435 kcal)

Scottish smoked salmon, cucumber ribbons and cream cheese, served with grilled lemon (424 kcal)

Sliced avocado and pickled red onion with sliced tomato (298 kcal)

Dressed mixed leaves, cucumber, tomato, roasted peppers and red onions (115 kcal)

8oz* gammon steak and garden peas (480 kcal). Topped with two fried free range eggs (240 kcal) or grilled pineapple (144 kcal) or one of each (192 kcal). Served with your choice of buttered mash (323 kcal), buttered baby potatoes (321 kcal) or jacket potato with butter (252 kcal)

Chicken breast in a masala sauce with a poppadom, rice and mango chutney (896 kcal)

In a mildly spiced tomato and spinach sauce with a poppadom, rice and mango chutney (620 kcal)

Two scoops of clotted cream ice cream and one scoop of frozen strawberry flavour yoghurt topped with crushed meringue, mixed berries and cream (560 kcal)

With chocolate honeycomb pieces, clotted cream ice cream and raspberries (683 kcal)

(225 kcal / 1.2g Sugar / 0.60g Salt)

With a tomato dip (249 kcal / 3.0g Sugar / 1.55g Salt)

With ketchup (300 kcal / 13.8g Sugar / 2.69g Salt)

Fresh strawberry and banana served with strawberry flavour sauce (152 kcal / 34.9g Sugar / 0.00g Salt)

Warm chocolate brownie with a scoop of vanilla flavour ice cream and chocolate flavour sauce (382 kcal / 42.9g Sugar / 0.21g Salt)

(60 kcal / 6.0g Sugar / 0.00g Salt)

(90 kcal / 2.8g Sugar / 0.01g Salt)

(77 kcal / 5.4g Sugar / 0.72g Salt)

(225 kcal / 1.2g Sugar / 0.60g Salt)

(126 kcal / 3.0g Sugar / 0.25g Salt)

(287 kcal / 2.4g Sugar / 0.12g Salt)

Omega-3 fish fingers (216 kcal / 1.2g Sugar / 0.65g Salt)

Served with gravy (226 kcal / 5.4g Sugar / 1.84g Salt)

Served with gravy (225 kcal / 2.0g Sugar / 1.63g Salt)

(79 kcal / 0.3g Sugar / 0.56g Salt)

(214 kcal / 0.0g Sugar / 1.07g Salt)

Pasta tubes in a tomato sauce (229 kcal / 3.3g Sugar / 0.98g Salt)

Rump steak and half a mini rack of ribs (244 kcal / 4.6g Sugar / 0.77g Salt)

Chicken nuggets topped with katsu sauce (289 kcal / 5.1g Sugar / 1.29g Salt)

Crispy breaded vegan goujons topped with katsu sauce (294 kcal / 8.4g Sugar / 1.00g Salt)

(175 kcal / 8.8g Sugar / 0.41g Salt)

(116 kcal)

(128 kcal)

(134 kcal)