Featured Item
- Chilled Shellfish TowerJumbo Shrimp, Oysters*, Maine Lobster, Tuna Crudo, King Crab. Served with Mignonette, Horseradish, Traditional and French Cocktail Sauces$100.00
Starters
- The Southern StarterSmoked Fish Dip, Pimento Cheese, Country Ham, Bresaola, House Pickles & Jam, Grilled Country Bread & House Made Lavosh$20.00
- Citrus Cured Tuna Crudo*Key Lime, Passion Fruit, Pineapple Conserva, Black Sesame$18.00
- Cedar Key Clam ChowderBacon Lardons, Roasted Corn, Green Onion$13.00
- Black Grouper Fish CroquettesFrisée Herb Salad, Tarragon Lime Aioli$17.00
- Crispy Rock Shrimp & CalamariSweet Cherry Peppers, Preserved Meyer Lemon Aioli$16.00
- Noble Star Maple Glazed Pork BellySouthern Slaw, Alabama White BBQ, Pork Rinds$17.00
Market Greens
- Roasted Beets & BurrataFrisse, Toasted Focaccia, Crispy Garbanzos, Mustard Vinaigrette$18.00
- Farmer's WedgeLake Meadow's Soft Egg, Cherrywood Smoked Bacon, Local Tomatoes, Candied Walnuts, Smokey Blue Cheese Dressing$16.00
- Chopped SaladLocal Greens, Grilled Artichokes, Soppressata, Manchego, Roasted Red Peppers, Heirloom Tomato, Goat Feta, IPA Vinaigrette$18.00
Entrées
- Blackened Florida GrouperRock Shrimp Risotto, Charred Broccolini, Preserved Meyer Lemon Butter$42.00
- Citrus Brined Bell & Evans Chicken BreastBoniato Puree, Thumbelina Carrots, Funji Jon Mushrooms & Cipollini Onions Ragu$38.00
- Whole Fried Florida SnapperFennel Escabèche, Crispy Capers, Salsa Verde & Grapefruit Mojo$44.00
- Braised Short Rib AgnolottiFungi Jon Mushrooms, Local Tomatoes, House Ricotta, Gremolata$32.00
- Florida Seafood StewSpiny Lobster, Key West Pink Shrimp, Cedar Creek Clams, Grouper, Marble Potatoes, Lobster Broth$48.00
- Double-Cut Duroc Pork ChopSweet Potato Purée, Swiss Chard, Apple-Fennel Salad$42.00
- 8 Oz. Center Cut FiletTruffled Potato Purée, Brussels Sprouts, Crispy Shallots, Madeira Demi-Glace$62.00
Sides
- Truffled Potato Purée$9.00
- Hand-Cut Truffle Fries, Parmesan$9.00
- Florida Rock Shrimp Risotto$10.00
- Crispy Brussels SproutsPine Nuts, Maple Vinaigrette, Pecorino$8.00
- Mac & Cheese$8.00
Desserts
- Key Lime BarRaspberry Compote, Toasted Meringue$10.00
- Caramel Pecan TartBourbon Cream, Salted Caramel, Butter Pecan Gelato$12.00
- Double Chocolate Raspberry Layered CakeChocolate Mousse, Vanilla Bean Cream$10.00
- Gaylord Palms Honey CheesecakeBlueberry Basil Sauce, Whipped Gaylord Palms Honeycomb$10.00
Sparkling Wine
- Sparkling Wine | Belvive Spumante Extra Dry, Piemonte, Italy$13.00
- Sparkling Wine | Schramsberg Blanc De Blancs, Napa Valley$148.00
- Champagne | Moët & Chandon Brut "Impérial", Epernay, France$170.00
- Prosecco Rosé Brut | Sun Goddess, Friuli-Venezia Giulia, Italy$80.00
White Wine
- Moscato | Casina San Lorenzo Moscato D'Asti "Lunatico", Piemonte, Italy$14.00
- Riesling | Villa Wolf, Pfalz, Germany$15.00
- Albariño | Pazo Das Bruxas, Spain$80.00
- Pinot Grigio | Kettmeir, Trentino-Alto Adige, Italy$18.00
- Pinot Grigio | Tavernello, Veneto, Italy$15.00
- Sauvignon Blanc | La Petite Perrière, Loire Valley, France$13.00
- Sauvignon Blanc | Arrogant Frog "Savvy", Languedoc-Roussillon, France$15.00
- Sauvignon Blanc | McBride Sisters, Marlborough, New Zealand$20.00
- Sauvignon Blanc | Peregrine, New Zealand$110.00
- Chardonnay | Old Soul, California$17.00
- Chardonnay | Chalk Hill, Sonoma Coast$18.00
- Chardonnay | Joseph Drouhin Pouilly-Vinzelles, Burgundy, France$90.00
- Chardonnay | Cakebread Cellars, Napa Valley$145.00
- Chardonnay | Chateau Montelena, Napa Valley$170.00
- Chardonnay | Far Niente, Napa Valley$169.00
- Chardonnay | Dierberg, Santa Maria Valley$120.00
- Rosé | Abelia, Italy$12.00
Red Wine
- Pinot Noir | Paul Mas Reserve, Languedoc-Roussillon, France$17.00
- Pinot Noir | Calera By Duckhorn, Central Coast$21.00
- Pinot Noir | Flowers, Sonoma Coast$138.00
- Pinot Noir | Belle Glos "Clark And Telephone", Santa Maria Valley$121.00
- Pinot Noir | Archery Summit, Willamette Valley$192.00
- Barbera D'Asti | Contrada Maestra, Piemonte, Italy$16.00
- Merlot | Decoy By Duckhorn, Sonoma$18.00
- Malbec | Paul Mas Reserve "Gardemiel", Languedoc-Roussillon, France$16.00
- Red Blend | Unshackled By Prisoner Wine Co., California$22.00
- Red Blend | DAOU "Pessimist", Paso Robles$18.00
- Red Blend GSM | Jean-Luc Colombo "Les Abeilles", Côtes Du Rhône, France$16.00
- Cabernet Sauvignon | Emblem, Napa Valley$25.00
- Cabernet Sauvignon | Michael David Winery "Earthquake", Lodi$18.00
- Cabernet Sauvignon | Chateau Montelena, Napa Valley$205.00
- Cabernet Sauvignon | Silver Oak, Alexander Valley$274.00
- Cabernet Sauvignon | Faust, Napa Valley$138.00
Hand-Crafted Cocktails
- Smoked Cherry Old FashionedA distinctive take on a classic cocktail featuring Whistle Pig Piggyback Bourbon, mixed with Heering Cherry Liqeur and smoked with cherry wood for a unique depth of flavor and smoky aroma$22.00
- Florida Old FashionedFour Roses Small Batch Kentucky Straight Bourbon Whiskey combines with the toasty sugar flavor of rich demerara syrup and citrus bitters for a Sunshine State twist on a classic cocktail$19.00
- Florida Mango MojitoA twist on the classic Cuban-style cocktail, this light and refreshing beverage with STARR Light Rum is sweetened with mango and topped with Fever-Tree Ginger beer to tingle your taste buds$16.00
- Empress Of The SeaA delicate blend of botanicals help create the Empress of the Sea. Micro-distilled Empress 1908 Gin is mixed with St~Germain Elderflower liqueur, honey and thyme syrup, along with a dash of lemon and lime juice, to create a cocktail that stirs the senses with the soothing calm of a clear, blue ocean$19.00
- Espresso MartiniA rich and creamy take on a classic drink, our signature Espresso Martini features Grey Goose vodka, Kahlua and espresso with dashes of simple syrup for a velvety, refined flavor$18.00
- Horizon MargaritaSet course to where the sky meets the sea with this taste-tempting cocktail. Olmeca Altos Plata tequila, with touches of sweet citrus, joins Solerno, the world's first blood orange liqueur, and a dash of sour to create a bespoke beverage that's a taste-tempting twist on a timeless classic$18.00
- Keys SunsetTake a trip to the Florida Keys with our take on a rum punch, featuring BACARDÍ Rum, Malibu Coconut Rum, plus mango, cranberry juice and a splash of Starry for a taste of the tropics$17.00
Alcohol-Free
- Butterfly Sea BreezeSmooth as an ocean breeze, this alcohol-free selection is a combination of house-made lemonade and butterfly pea flower extract with bursts of flavor from strawberry boba pearls and Fevertree club soda$10.00
Local Beer
- Dead Parrot Light Lager, Florida Avenue Brewing Co., 4.2%$11.00
- Pulp Friction American IPA Motorworks Brewing, 6.3%$11.00
- High Stepper American IPA Crooked Can Brewing Company, 7%$11.00
- Floridian Hefeweizen, Funky Buddha Brewery, 5.2%$11.00
- Cloud Chaser Hefeweizen (On Tap) Crooked Can Brewing Co. - 5.3% ABV$11.00
- Reef Donkey (On Tap) Tampa Bay Brewing Co. - 5.5% ABV$11.00
- Bromosa Tangerine IPA (On Tap) Big Storm Brewing Co. - 7.1% ABV$11.00
- Mad Manatee IPA Bold City Brewery - 6.5% ABV$11.00
- Postcard Pils (On Tap) Green Bench Brewing Co. - 4.7% ABV$11.00
- White Marlin Witbier (On Tap) Sailfish Brewing Co. - 5.0% ABV$11.00
Domestic & Imported Beer
- Heineken 0.0$8.00
- Michelob Ultra$8.00
- Bud Light$8.00
- Miller Lite$8.00
- Coors Light$8.00
- Stella Artois$8.50
- Heineken$8.50
- Blue Moon$8.50
- Yuengling (On Tap)$10.00
- Corona$8.50
- High Noon Pineapple$9.50
To Share
- Southern StarterSmoked Fish Dip, Pimento Cheese, Country Ham, Bresaola, House Pickles & Jam, Grilled Country Bread & House Made Lavosh$20.00
- Crispy Rock Shrimp & CalamariSweet Cherry Peppers, Preserved Meyer Lemon Aioli$16.00
- Citrus Cured Tuna CrudoKey Lime, Passion Fruit Ponzu, Pineapple Conserva, Black Sesame Oil$18.00
- Black Grouper Fish CroquettesFrisée Herb Salad, Tarragon Lime Aioli$17.00
Soup & Salads
- Cedar Key Clam ChowderBacon Lardons, Roasted Corn, Green Onion Oil$13.00
- Roasted Beets & BurrataFrisée, Toasted Focaccia, Crispy Garbanzos, Mustard Vinaigrette$18.00
- Farmer's Wedge SaladLake Meadow's Soft Egg, Cherrywood Smoked Bacon, Local Tomatoes, Candied Walnuts, Smokey Blue Cheese Dressing$16.00
Plates
- Beer Battered Fish & ChipsHand Cut Sea Salt Fries, House Tartar$26.00
- Steak* Frites10 oz. NY Strip, Sea Salt Fries, Herb Butter$34.00
- House Campanelle & Rock Shrimp PastaRoasted Sweet Corn, Spinach, Local Tomato, Lemon Cream & Chive$29.00
Handhelds
- Blackened Florida Fish SandwichButter Lettuce, Heirloom Tomato, House Tartar$19.00
- Florida Rock Shrimp Po-BoyShredded Lettuce & Tomato, House Pickles, Jalapeño Aioli$21.00
- Bacon Jam & Pimento Cheese BurgerFried Green Tomato, Sugar Top Farms Greens, Pickled Onions, Garlic Aioli$19.00
- BLTCrispy Noble Star Pork Belly, Heirloom Tomatoes, Shredded Lettuce, Lemon Herb Mayo$17.00
- Southern Fried Chicken SandwichRed Pepper Relish, Bread & Butter Pickles, Spicy Mayo$17.00
Sides
- Garden Green Salad
- Key Lime Slaw
- Hand-Cut Fries
Sparkling Wine
- Sparkling Wine | Belvive Spumante Extra Dry, Piemonte, Italy$13.00
- Sparkling Wine | Schramsberg Blanc De Blancs, Napa Valley$148.00
- Champagne | Moët & Chandon Brut "Impérial", Epernay, France$170.00
- Prosecco Rosé Brut | Sun Goddess, Friuli-Venezia Giulia, Italy$80.00
White Wine
- Moscato | Casina San Lorenzo Moscato D'Asti "Lunatico", Piemonte, Italy$14.00
- Riesling | Villa Wolf, Pfalz, Germany$15.00
- Albariño | Pazo Das Bruxas, Spain$80.00
- Pinot Grigio | Kettmeir, Trentino-Alto Adige, Italy$18.00
- Pinot Grigio | Tavernello, Veneto, Italy$15.00
- Sauvignon Blanc | La Petite Perrière, Loire Valley, France$13.00
- Sauvignon Blanc | Arrogant Frog "Savvy", Languedoc-Roussillon, France$15.00
- Sauvignon Blanc | McBride Sisters, Marlborough, New Zealand$20.00
- Sauvignon Blanc | Peregrine, New Zealand$110.00
- Chardonnay | Old Soul, California$17.00
- Chardonnay | Chalk Hill, Sonoma Coast$18.00
- Chardonnay | Joseph Drouhin Pouilly-Vinzelles, Burgundy, France$90.00
- Chardonnay | Cakebread Cellars, Napa Valley$145.00
- Chardonnay | Chateau Montelena, Napa Valley$170.00
- Chardonnay | Far Niente, Napa Valley$169.00
- Chardonnay | Dierberg, Santa Maria Valley$120.00
- Rosé | Abelia, Italy$12.00
Red Wine
- Pinot Noir | Paul Mas Reserve, Languedoc-Roussillon, France$17.00
- Pinot Noir | Calera By Duckhorn, Central Coast$21.00
- Pinot Noir | Flowers, Sonoma Coast$138.00
- Pinot Noir | Belle Glos "Clark And Telephone", Santa Maria Valley$121.00
- Pinot Noir | Archery Summit, Willamette Valley$192.00
- Barbera D'Asti | Contrada Maestra, Piemonte, Italy$16.00
- Merlot | Decoy By Duckhorn, Sonoma$18.00
- Malbec | Paul Mas Reserve "Gardemiel", Languedoc-Roussillon, France$16.00
- Red Blend | Unshackled By Prisoner Wine Co., California$22.00
- Red Blend | DAOU "Pessimist", Paso Robles$18.00
- Red Blend GSM | Jean-Luc Colombo "Les Abeilles", Côtes Du Rhône, France$16.00
- Cabernet Sauvignon | Emblem, Napa Valley$25.00
- Cabernet Sauvignon | Michael David Winery "Earthquake", Lodi$18.00
- Cabernet Sauvignon | Chateau Montelena, Napa Valley$205.00
- Cabernet Sauvignon | Silver Oak, Alexander Valley$274.00
- Cabernet Sauvignon | Faust, Napa Valley$138.00
Hand-Crafted Cocktails
- Smoked Cherry Old FashionedA distinctive take on a classic cocktail featuring Whistle Pig Piggyback Bourbon, mixed with Heering Cherry Liqeur and smoked with cherry wood for a unique depth of flavor and smoky aroma$22.00
- Florida Old FashionedFour Roses Small Batch Kentucky Straight Bourbon Whiskey combines with the toasty sugar flavor of rich demerara syrup and citrus bitters for a Sunshine State twist on a classic cocktail$19.00
- Florida Mango MojitoA twist on the classic Cuban-style cocktail, this light and refreshing beverage with STARR Light Rum is sweetened with mango and topped with Fever-Tree Ginger beer to tingle your taste buds$16.00
- Empress Of The SeaA delicate blend of botanicals help create the Empress of the Sea. Micro-distilled Empress 1908 Gin is mixed with St~Germain Elderflower liqueur, honey and thyme syrup, along with a dash of lemon and lime juice, to create a cocktail that stirs the senses with the soothing calm of a clear, blue ocean$19.00
- Espresso MartiniA rich and creamy take on a classic drink, our signature Espresso Martini features Grey Goose vodka, Kahlua and espresso with dashes of simple syrup for a velvety, refined flavor$18.00
- Horizon MargaritaSet course to where the sky meets the sea with this taste-tempting cocktail. Olmeca Altos Plata tequila, with touches of sweet citrus, joins Solerno, the world's first blood orange liqueur, and a dash of sour to create a bespoke beverage that's a taste-tempting twist on a timeless classic$18.00
- Keys SunsetTake a trip to the Florida Keys with our take on a rum punch, featuring BACARDÍ Rum, Malibu Coconut Rum, plus mango, cranberry juice and a splash of Starry for a taste of the tropics$17.00
Alcohol-Free
- Butterfly Sea BreezeSmooth as an ocean breeze, this alcohol-free selection is a combination of house-made lemonade and butterfly pea flower extract with bursts of flavor from strawberry boba pearls and Fevertree club soda$10.00
Local Beer
- Dead Parrot Light Lager, Florida Avenue Brewing Co., 4.2%$11.00
- Pulp Friction American IPA Motorworks Brewing, 6.3%$11.00
- High Stepper American IPA Crooked Can Brewing Company, 7%$11.00
- Floridian Hefeweizen, Funky Buddha Brewery, 5.2%$11.00
- Cloud Chaser Hefeweizen (On Tap) Crooked Can Brewing Co. - 5.3% ABV$11.00
- Reef Donkey (On Tap) Tampa Bay Brewing Co. - 5.5% ABV$11.00
- Bromosa Tangerine IPA (On Tap) Big Storm Brewing Co. - 7.1% ABV$11.00
- Mad Manatee IPA Bold City Brewery - 6.5% ABV$11.00
- Postcard Pils (On Tap) Green Bench Brewing Co. - 4.7% ABV$11.00
- White Marlin Witbier (On Tap) Sailfish Brewing Co. - 5.0% ABV$11.00
Domestic & Imported Beer
- Heineken 0.0$8.00
- Michelob Ultra$8.00
- Bud Light$8.00
- Miller Lite$8.00
- Coors Light$8.00
- Stella Artois$8.50
- Heineken$8.50
- Blue Moon$8.50
- Yuengling (On Tap)$10.00
- Corona$8.50
- High Noon Pineapple$9.50
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