Moondoggy's Pizza Menu

Our homemade dough is baked to perfection and brushed with garlic butter. Served with our Signature Marinara

(4) Handmade with sausage and beef. Served with vodka sauce

Marinated grilled chicken, mozzarella, spinach, onion and roasted red peppers on a garlic and oil crust. Served with a side of Alfredo

Tender oven-roasted chicken wings with your choice of sauce: mild, hot, BBQ, lemon pepper, Old Bay or teriyaki | $10 (6pc) | $18 (12pc) | $32 (24pc)

Tossed with candied pecans, and currants, topped with feta cheese and served with warm bacon vinaigrette

Romaine tossed with parmesan cheese, homemade croutons, and served with Caesar dressing

Romaine and spinach chopped with feta, tomatoes, cucumber, corn and black beans

Romaine tossed with salami, roasted peppers, kalamata olives, tomatoes, cucumbers, feta and red red wine vinegar

Homemade and hand-rolled with sausage and beef finished with provolone and parmesan cheese and Vodka Sauce

Grilled chicken tossed in Buffalo Sauce, topped with provolone cheese, lettuce, tomato and Ranch dressing

Linguine tossed with jalapeno cream and spicy Andouille sausage topped with marinated chicken breast

Ziti tossed in Meat Sauce and Ricotta cheese, topped with mozzarella and baked to perfection

Fresh Shrimp with sundried tomato pesto, artichokes, kale and polenta

Pepperoni, Italian Sausage, ground beef, onions, green peppers, and black olives | $17.50 Reg., $20.50 Lrg.

Fresh basil, Roma tomatoes and mozzarella on a garlic, herb and olive oil crust finished with balsamicdrizzle | $14.50 Reg., $17.50 Lrg.

Pepperoni, ham, Italian sausage, ground beef andbacon | $17.50 Reg., $20.50 Lrg.

Our veggie pizza is served on a garlic and olive oil crust with mozzarella, ricotta, mushroom, kale, beets, fetaand cilantro | $15.50 Reg., $18.50 Lrg.

A pasta favorite now on a pizza! Alfredo base topped with blackened chicken, Andouille sausage, freshjalapenos, mozzarella and parmesan | $16.50 Reg., $19.50 Lrg.cheese

Alfredo topped with sliced tender beef with mozzarella, sauteed onions, sauteed peppers | $19.00 Reg., $24.00 Lrg.

San Marzano tomato sauce, sausage, onions jalapeno, smoked gouda, mozzarella | $16.00 Reg., $20.00 Lrg.

BBQ Sauce, mozzarella, ricotta, red onion, gorgonzola | $16.00 Reg., $20.00 Lrg.

Pepperoni, vodka sauce, sundried tomatoes, roasted red peppers, goat cheese | $15.00 Reg., $19.00 Lrg.

Large (10" X 13") $15.5 - Additional Toppings $1.25 | Regular (8" X 10") $13.5 - Additional Toppings $1.00

Pepperoni, Italian Sausage, Ham, Bacon, Ground Beef, Green Peppers, Spinach, Mushrooms, Tomatoes, Broccoli, Black Olives, Green Olives, Kalamata Olives, Jalapenos, Fresh Jalapenos, Onions, Banana Peppers, Anchovies, Roasted Red Peppers, Pineapple, Garlic, Cheddar Jack Cheese, Feta Cheese, Gorgonzola Cheese, Ricotta Cheese, Extra Cheese, Extra Sauce

Artichoke Hearts, Sundried Tomatoes, Andouille Sausage, Capicola, Meatballs, Smoked Gouda (Additional .50 per specialty topping) | Add Chicken $2 | Add Steak $3

Romaine lettuce, parmesan cheese and croutons

Spinach, currants, candied pecans and feta cheese

Romaine lettuce, salami, cherry tomatoes, cucumbers, Kalamata olives, roasted red peppers, feta cheese and tossed with house vinaigrette

Homemade dough stuffed with mozzarella cheese and brushed with butter and topped with garlic salt and parmesan. Served with marinara.

Homemade breadsticks topped with butter and garlic salt and served with marinara

Handmade with sausage and beef. Served with vodka sauce. Approximately 30 meatballs. As seen on Restaurant Impossible

Linguine tossed with our housemade alfredo and topped with grilled and seasoned chicken breast

Our house favorite. Linguine tossed with jalapeno cream sauce, and andouille sausage and topped with blackened chicken

Homemade sausage and beef meatballs served with rotini pasta and tossed with fresh mozzarella and peas

Quantity: 1-5 $12 each | Quantity: 6-10 $11 each | Quantity: 11-20 $10 each | Quantity: 21-40 $9 each | Prices are for 1 topping pizzas. Additional toppings are $1.25 each per pizza.