Monterrey Mexican Restaurant Menu

Perfect for all days. Our Margarita Mix is a traditional house recipe made with fresh ingredients.

A bed of french fries topped with cheese, grilles pork in a guajillo marinade, grilled pineapple and topped with house queso, guacamole, and sour cream.

A bed of french fries topped with topped steak, chorizo, cheese, guacamole, sour cream and pico de gallo.

Tempura shrimp, steak and jalapeños topped with plantain, avocado, eel sauce and sesame seed.

Tempura shrimp and avocado rolled and covered with spicy mayo, macha sauce, eel sauce, sesame seed and scallion. Topped with fried calamari rings.

Tempura shrimp, mango and avocado rolled and covered in tempura flakes. Topped with spicy mayo, eel sauce, sesame seed, nori and served with a fried lobster tail meat mixed with spicy mayo.

Tempura shrimp and cream cheese roll topped with avocado and served with a side of aguachile verde.

Two flour tortillas stuffed with cheese and beef barbacoa and grilled for delicious-melty goodness. Served with small birria consommé soup for dipping.

Our birria ramen served with 2 beef barbacoa flautas topped with guacamole and sour cream.

Our house made birria consommé filled with lamb barbacoa, ramen noodles and garbanzo beans. Served with onion, cilantro and chiles de arbol for toppings and corn cheese quesadilla.

3 egg rolls fried and stuffed with birria-style beef barbacoa and cheese. Served with our house made birria consommé for dipping.

Mexican Custard

Traditional Mexican cake made with 3 different kinds of milk.

A classic dessert cake

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

All drinks are 32 ounces.

Traditional Mexican Drink.\n\nAll drinks are 32 ounces.

Traditional Mexican Drink.\n\nAll drinks are 32 ounces.

Traditional Mexican Drink.\n\nAll drinks are 32 ounces.

Chicken Milanesa, chorizo, ham, hot dog and cheese topped with mayonesa, refried beans, avocado and tomato.

Chicken Milanesa, chorizo and cheese topped with mayonesa, refried beans, avocado and tomato.

8oz homemade cheeseburger topped with pepper jack cheese, guacamole jalapenos, and sauteed onions.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Large rolled tortilla filled with steak, chicken, shrimp, rice, green sauce, and cheese sauce.

Two flour tortillas filled with ground beef or chicken, then deep-fried and topped with melted cheese, lettuce, tomatoes, and sour cream.

Extra-large flour tortilla filled with beans, cheese, sour cream, grilled onions, and your choice of chicken, steak, or ground beef. Topped with mole sauce and cheese sauce. Chicken or Ground Beef, Steak for an additional charge.

A large tortilla filled with steak, black beans, rice, and cheese topped with salsa verde, pico de gallo, avocado, more steak and a bacon -wrapped cheese stuffed jalapeño.

Large tortilla filled with grilled chicken, green and red bell pepper, and rice, topped with our signature chipotle sauce, corn, sour cream, and pico de gallo. Steak for an additional charge.

Large flour tortilla filled with carnitas (pork), grilled onions, rice, black beans and a poblano pepper, topped with sour cream, pico de gallo, verde, and ranchera salsas.

A large flour tortilla stuffed with steak, shrimp, french fries, rice, beans, onion, cilantro, and hot sauce. Wrapped in bacon and fried. Served on a bed of salsa verde topped with chipotle, avocado and pico de gallo.

A large flour tortilla stuffed with rice, beans, ground beef or chicken, topped with cheese, red sauce, lettuce, sour cream and tomato.

A large burrito fillet with grilled chicken and spinach with rice and beans topped with our creamy spinach sauce, cheese and sour cream.

A large tortilla stuffed with beef barbacoa, rice, beans, onions, cilantro, salsa verde and roja and cheese served with street corn on the cob.

A large burrito stuffed with pastor (marinated grilled Pork), onion, pineapple, rice and beans topped with house queso and salsa verde.

A large burrito stuffed with shrimp, rice, cheese, peppers, onion and topped with salsa verde, cheese, sour cream, pico, micro greens and 3 bacon-wrapped shrimp.

A 12 in flour tortilla stuffed chicken, steak, chorizo, rice and beans, served on a cheesy fajita skillet topped with pico de gallo, guacamole and micro cilantro.

A large burrito stuffed with chicken, guacamole, white rice and black beans topped with enchilada sauce, sour cream and red onion. Steak for an additional charge.

Extra-large flour tortilla stuffed with cheese, chicken or beef, grilled onions, green peppers, lettuce, tomatoes, and sour cream. Steak for an additional charge.

Large quesadilla stuffed with cheese, shrimp, peppers and onion. Served with sour cream, lettuce, and tomatoes

Extra-large flour tortilla stuffed with cheese, chicken, steak, shrimp, grilled onions, and green peppers, with tomatoes, lettuce, and sour cream.

Extra-large flour tortillas stuffed with cheese, chicken and spinach, served with lettuce, sour cream and pico.

Delicious grilled, thinly–sliced rib-eye steak served with beans, rice, lettuce, and jalapeño with flour tortillas.

Chunks of pork served with rice, beans, lettuce, pico de Gallo, and tortillas.

Rib–eye steak cut in pieces and grilled with shrimp, red and green peppers, and onions. Served with rice, beans, and tortillas.

16 oz. bone in rib-eye steak with grilled shrimp on a bed of grilled peppers and onions. Served with rice, lettuce, avocado, pico de gallo, jalapeño, and lime.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Ribeye steak cut in pieces and grilled with fresh, spicy jalapeño peppers and onions. Served with rice, beans, and tortillas.

A feast fit for a King! Delicious Carne asada, pollo asado, chorizo, nopales, two cheese-stuffed bacon-wrapped jalapeños and queso fresco. Served with a side of refried beans, guacamole, and tortillas.

Penne pasta topped with steak, chicken, shrimp, peppers and onions and mixed with our signature chipotle cheese sauce.

8 ounces of skirt steak served with two sopes topped with refried beans (spicy) salsa verde and salsa roja and a bowl of fresh nopalitos (cactus) pico de gallo.

Steak, chicken, andouille sausage, onions and chiles toreado and corn on the cob.

A bed of grilled onions and poblano peppers, topped with ribeye, one grilled chicken breast, andouille sausage, jalapeno stuffed with cheese and wrapped in bacon, shrimp wrapped in bacon and carnitas served with street corn and beans.

Corn tortillas deep-fried and sautéed 1/2 with salsa verde and 1/2 with guajillo pepper sauce. Topped with grilled skirt steak, a sunny side up egg, and cotija cheese.

12 oz. skirt steak, four shrimp sarandeados, chicken breast served with chile poblano, onion, nopales and tortillas.

12 oz. ribeye with 2 bone marrow served with veggies and onion rings.

16 oz bone-in ribeye steak with two over-easy eggs served with a mixture of chorizo, potatoes and cheese. Served with 3 flour tortillas.

Grilled skirt Steak served with five sarandeado shrimp. Served with charro beans.

(3) soft flour tortillas tacos with steak or chicken and topped with lettuce, tomato, cheese and sour cream. Served with your choice of street corn or french fries.

(3) Thick masa tortilla topped with beans, your choice filling, lettuce, tomato, queso fresco, and sour crema.

(3) Corn tortillas grilled like a quesadilla and stuffed with steak, shrimp and guacamole. Served with rice and black beans.

(3) Grilled corn tortillas filled with and your choice of meat with grilled onions and fresh micro cilantro. Served with choice rice and charro beans, french fries or street corn.

Select two items: burrito, taco, enchilada, quesadilla, tostada. Choose protein for each: ground beef, shredded chicken, cheese. Mix and match for custom combo.

Choose any combination of three: burrito, taco, enchilada, quesadilla, tostada. Protein options include ground beef, shredded chicken, or cheese. Mix and match for a personalized combo.

Soda juice or milk included.

Soda juice or milk included.

Soda juice or milk included.

Soda juice or milk included.

Soda juice or milk included.

Soda juice or milk included.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Soda juice or milk included.

Grilled chicken on a bed of rice with melted cheese.\n\nSoda juice or milk included.

Soda juice or milk included.

A flour tortilla filled with diced potatoes grilled with onions and tomatoes and smothered in burrito sauce, and a corn tortilla filled with grilled spinach, onions, and tomatoes smothered in enchilada sauce. Both topped with lettuce and tomato.

A flour tortilla filled with rice, beans, and cheese topped with lettuce, sour cream, and tomato.

A corn tortilla filled with grilled spinach, onions, and tomatoes and a corn tortilla filled with potatoes. Both smothered in salsa verde. Served with choice of rice or beans.

A crispy tortilla shell filled with spinach, mushrooms, onions, green peppers, rice, beans, lettuce, tomatoes, sour cream, and cheese.

A flour tortilla filled with a chile poblano with potatoes, red pepper, and onion. Topped with queso and sour cream and served with\npico de gallo and sliced avocado.

One bean burrito, one cheese enchilada, and one tostada with beans and cheese.

One bean burrito, one quesadilla and one chalupa.

One bean burrito with nacho cheese, one cheese enchilada and one quesadilla.

One spinach enchilada, one bean burrito and one mushroom quesadilla.

Refried beans smothered with our cheese sauce.

Mexican sausage smothered with our cheese sauce.

Made with fresh avocados.

Ground beef smothered in cheese sauce.

Finely diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice.

Beef taquitos, grilled chicken quesadilla and 6 wings.

Served with celery and ranch dressing. Choose plain, hot, or BBQ. (6 pieces)\n\nTry it with (10 Pieces)

A bed of crispy French fries topped with grilled steak, our house-made queso, scallions, and cilantro.

Delicious corn on the cob topped with Tajin, mayonnaise, and cotija cheese.\n\nTry it topped with hot Cheetos.

Lightly breaded shrimp on our hot buffalo sauce.

Cheese Dip, Guacamole and Pico de Gallo.

Cucumber marinated with lime and Tajin.

Sampler of 4 cheese sticks, 4 wings and cheese fries with bacon.

(5) Served with marinara sauce.

Taco salad with fajita-style meat (chicken or steak), beans, lettuce, tomatoes, shredded cheese, and sour cream.

Crispy flour tortilla shell filled with your choice of ground beef or chicken topped with beans, lettuce, tomatoes, cheese, and sour cream.

Strips of grilled chicken served on a bed of lettuce, tomatoes, bell peppers, onion, and cheese.

Delicious chicken soup with shredded chicken, fresh avocado, cilantro, onions, and rice. Bowl. Make it spicy for and additional charge.

Spring mix, candied pecans, fresh strawberries, dried cranberries and topped with cotija cheese. Served with balsamic vinaigrette.

Perfect for those cold days. Our Posole is a house recipe made with fresh ingredients.

Beef and vegetable soup served with rice on the side.

Our own house authentic family recipe.

Shrimp, octopus, mussels and crab legs, in a seafood broth with ramen noodles. Served with garlic bread.

Everything is better with bacon! These nachos are topped with delicious grilled chicken and bacon then with our warm house queso, sour cream, pico de gallo and guacamole.

Spice up your life with these delicious nachos with grilled chicken and chorizo. Topped with our warm house queso, sour cream, guacamole, pico de gallo and crushed red pepper.

Nachos topped with chicken, cheese, ground beef, beans, lettuce, sour cream, and pico de gallo.

Nachos with chicken, steak, and shrimp cooked with grilled onions and bell peppers.

Nachos topped with your choice of ground beef or shredded chicken, house queso and sour cream.

Grilled shrimp and zucchini on a bed of rice with melted cheese.

Grilled shrimp with onions, pineapple, and zucchini, topped with our special cheese blend. Served with rice, lettuce, pico de gallo, and tortillas.

Shrimp with onion, mango, and strawberry in citrus juice.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled shrimp, zucchini, pineapple, red onions, and red peppers on a bed of rice covered with cheese sauce.

Lightly breaded Tilapia or shrimp filled tacos topped with cabbage slaw, fresh pico de gallo, and Sriracha cream sauce. Served with rice and beans.

Cold, boiled shrimp mixed in our special house cocktail sauce with onion, tomato and avocado.

Shrimp stuffed with cheese and wrapped in bacon over a bed of mashed potatoes and served with white rice and vegetables.

Shrimp, octopus, scallops and fish with spicy house sauce.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Molcajete filled with fried tilapia, a cluster of crab leg, shrimp and broaded, fried octopus covered with Mexican guajillo pepper sauce.

Fried whole Tilapia served with white rice and salad.

A whole Tilapia, fried and tossed in a tomato sauce with olives, capers, bell peppers, onion, jalapeno, and shrimp.

Choose your sauce, topped with shrimp and served with rice, potatoes and salad.

Shrimp cooked lime juice. Served chilled in a combination of chili sauce.\n\nCaution: Prepared extremaly spicy!\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A whole octopus seasoned and cooked to perfection. Served with white rice, salad and french fries.

Cooked with butter and topped with olive oil and garlic.

Grilled Salmon topped with a creamy spinach sauce and served \nwith rice and vegetables

Head-on peel & eat shrimp cooked in a butter, crushed red pepper and lime juice sauce.\n\nVery Spicy!

Head-on peel & eat shrimp cooked in a butter, crushed red pepper, huichole, tomato and onion sauce.

Shrimp sautéed with mushrooms in butter, garlic and spices. Served with rice or bean, lettuce pico de gallo and tortillas.

(3) Tacos filled with cheese and sautéed octopus with guajillo, pepper, garlic and cilantro. Served with rice and macha sauce on the side.

Soups with shrimp, octopus, scallop, fish, calamari, mussels. clams.

Soups With Shrimp.

Red Snapper, fried and served with white rice, french fries and salad.

A whole red snapper, fried and tossed in a tomato sauce with olives, capers, bell peppers, onion, jalapeño, and shrimp.

Choose your sauce, topped with shrimp and served with rice, potatoes and salad.

Your choice or shrimp. fish or octopus, marinated in lime juice with tomato, cucumber and onion and served on a fried corn tortilla.

Shrimp and octopus ceviche with cucumber, tomato and onion served on a fried corn tortilla.

Calamari rings breaded and fried.

Shrimp and octopus sautéed in our house guajillo, garlic and butter sauce with onion and green and red bell pepper. Served with rice, mixed vegetables and garlic bread.

Fried shrimp or oyster served with french fries and tartar sauce.

Fried flounder, shrimp and oysters served with french fries and tartar sauce.

Flounder fillet breaded and fried. Served with french fries and tartar sauce.

Char-grilled and served in Adobo sauce made of butter, garlic and chipotle. Served with white rice, salad and french fries.

Red Snapper grilled with chipotle butter and served with rice and salad.

Mexican-spiced 1lb. of shrimp, 1 lb. of crab leg, corn on the cob, a boiled egg and baby red potatoes.

Three chicken enchiladas topped with green sauce and sour cream. Served with a side of rice and salad.

Three chicken enchiladas topped with mole sauce and sour cream. Served with a side of rice and salad.

Three slow-cooked pork enchiladas topped with cheese, spicy salsa verde, chopped red onion, and fresh cilantro. Served with rice and black beans.

Three grilled chicken and spinach enchiladas topped with our creamy spinach sauce, cheese, sour cream and served with a side of rice.

Three enchiladas: one filled with chicken, one with shredded beef, and one with ground beef, topped with our signature chipotle sauce, sour cream, pico de gallo and served with a side of rice.

Shrimp, steak, and chicken grilled with peppers and onions on a bed of rice, topped with melted cheese.\n\n*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breasts topped with sausage and cheese sauce. Served with rice or beans, salad, and pico de gallo.

Grilled chicken breast covered with fresh–sliced mushrooms, spinach and onions. Smothered with our special cheese sauce. Served with rice, beans, and tortillas.

Strips of grilled chicken marinated and specially prepared with zucchini, red peppers, and cheese sauce on a bed of rice.

Strips of grilled chicken covered in a spicy chipotlé sauce. Served with rice and beans.

Grilled chicken breast topped with shrimp and red bell peppers, then topped with melted cheese. Served with rice, salad, and tortillas.

Grilled chicken breast topped with onions,\nmushrooms, and pineapple. Smothered with our special cheese blend. Served with rice and garden vegetables (squash, broccoli, and zucchini).

Chicken strips grilled with green and red bell pepper, broccoli, onion, zucchini, squash, and mushrooms served over a bed of rice drizzled with melted cheese.

Grilled chicken breast topped with onion and mushroom, covered with melted cheese and served with rice, beans and 3 flour tortillas.

Grilled chicken breast prepared with herbs and spices. Served with rice, shredded lettuce, tomatoes and onions. Comes with flour tortillas.

Chicken breast breaded and deep-fried served with rice, lettuce, tomato, onion, and avocado slices. Try it with steak for an additional charge.

Four fried corn flautas, two beef, and two chicken served with guacamole and sour cream.

Grilled steak.

Grilled chicken and steak.

Grilled chicken, steak, and shrimp.

Grilled shrimp.

Mushrooms, bell peppers, tomatoes, zucchini, spinach, and onions.

Sizzling strips of steak, chicken, chorizo (Mexican sausage), and carnitas (pork) grilled with peppers, onions, and tomatoes.

Sizzling strips of steak, chicken, chorizo (Mexican sausage) and carnitas (pork) grilled with peppers, onion and tomatoes. Served with Mexican street corn instead or rice and beans.