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Monterey
Menu
Monterey Menu
American
,
French
37 E 50th St, New York, NY 10022
BREAKFAST
COMTE & ONION BREAD
chive crème fraiche
$16.00
ORWASHER'S EVERYTHING BAGEL
cream cheese
$12.00
ORWASHER'S BAGEL
smoked salmon, cream cheese, capers
$19.00
SOURDOUGH PANCAKE
orange butter, maple syrup
$16.00
CROISSANT
butter, fresh blueberry jam
$6.00
SEVEN GRAIN TOAST
butter, fresh blueberry jam
$6.00
AVOCADO TOAST
seven grain toast, feta cheese, sunflower seeds
$16.00
HALF GRAPEFRUIT
$6.00
FRUIT BOWL
banana, apple, orange, seasonal fruit
$10.00
YOGURT & GRANOLA
ronnybrook yogurt, gluten and nut free granola
$12.00
CHIA SEED PUDDING
coconut, agave, pineapple, banana
$12.00
FRESH BERRIES BOWL
$12.00
HOUSE SALAD
little gem, sherry vinaigrette
$12.00
EGG SANDWICH
scrambled eggs, applewood smoked bacon, provolone, calabrian mayonnaise, crispy potatoes
$19.00
TRUFFLE OMELETTE
hen of the woods mushrooms, gruyere, truffle sauce, house salad
$23.00
AVOCADO OMELETTE
cheddar, red onion, cilantro, house salad
$21.00
HAM OMELETTE
ham, comte, house salad
$21.00
SPINACH OMELETTE
Feta, house salad
$20.00
SMOKED SALMON SCRAMBLE
seven grain toast, crispy potatoes
$24.00
CLASSIC EGGS BENEDICT
english muffin, canadian bacon, hollandaise, crispy potatoes
$22.00
SHAKSHUKA
three eggs, spicy tomato sauce, roasted peppers
$20.00
SMOKED SALMON BENEDICT
english muffin, smoked salmon, hollandaise, crispy potatoes
$22.00
PRIME ROAST BEEF HASH
three eggs any style
$24.00
Sliced Avocado
$5.00
Crispy Potatoes
$8.00
Applewood Smoked Bacon
$8.00
Canadian Bacon
$8.00
Chicken Apple Sausage
$8.00
LUNCH
Monterey PLATEAU
8 oysters 8 shrimp 6 clams tuna tartare half lobster
$125.00
Grande PLATEAU
10 oysters 10 shrimp 6 clams scallop with caviar tuna tartare whole lobster
$195.00
OYSTERS
on the half shell (6)
$22.00
LITTLE NECK CLAMS
on the half shell (6)
$18.00
HOKKAIDO SCALLOP
ossetra caviar
$35.00
SHRIMP COCKTAIL
cocktail sauce
$23.00
SALMON BELLY
mustard oil, green apple, horseradish
$21.00
TUNA TARTARE
tomato, cucumber, gazpacho consommé
$27.00
HALF CHILED LOBSTER
cocktail sauce
$35.00
CAESAR
little gem, white anchovies, croutons
$18.00
THE CIRCLE
iceberg lettuce, bacon, tomato, roquefort dressing
$18.00
CHOPPED
olives, cucumber, romano beans, bell pepper, radish, feta, tomato
$20.00
CASTELFRANCO
radicchio, figs, asian pear, aged sherry vinaigrette
$20.00
BALLOON SESAME LAVASH
carrot tahini, merguez spiced almonds
$12.00
COMTÉ & ONION BREAD
chive crème fraîche
$16.00
FRIED ARTICHOKES
meyer lemon, espelette aïoli
$21.00
DAILY SOUP
$12.00
BEEF TARTARE
pickled quail egg, cornichons, potato chips
$24.00
BARBECUED PRAWNS
new orleans style, anson mills grits 24. chips
$24.00
TENDERLOIN
$42.00
30-DAY DRY AGED STRIP
14 oz
$68.00
40-DAY DRY AGED PORTERHOUSE
32 oz
$158.00
OMELET
hen of the wood mushrooms, gruyere, truffle sauce
$24.00
LUMACHE PRIMAVERA
basil pesto, seasonal vegetables, stracciatella
$24.00
PAN ROASTED SALMON
zucchini sauce, spring vegetables
$29.00
SZECHUAN CHILI FRIED CHICKEN
cy eats chili oil, ginger cabbage, honshemeji mushrooms
$25.00
BRANZINO
avocado, charred shallots, tomatillo, watercress
$32.00
STEAK FRITES
hanger steak, french fries
$34.00
TRUFFLE LASAGNA
black truffle fonduta
$34.00
BROCCOLINI
garlic, red chili
$14.00
FRENCH FRIES
$11.00
CREAMED CORN
chanterelle fondue
$16.00
ROMANO BEANS
cy eats chili oil
$11.00
FRENCH DIP
prime roast beef, baguette, provolone, french fries, au jus
$26.00
ROASTED CHICKEN BREAST
broccolini, piquillo peppers, pickles, tomato mayonnaise, baguette, french fries
$24.00
FAVA BEAN FALAFEL
pita, confit fennel, preserved lemon, yogurt
$18.00
MONTEREY BURGER
brioche bun, chili aïoli, gruyère pickles, onion, tomato, lettuce, french fries
$24.00
DINNER
OYSTERS
on the half shell (6)
$22.00
LITTLE NECK CLAMS
on the half shell (6)
$18.00
HOKKAIDO SCALLOP
ossetra caviar
$35.00
SHRIMP COCKTAIL
cocktail sauce
$23.00
SALMON BELLY
mustard oil, green apple, horseradish
$21.00
TUNA TARTARE
tomato, cucumber, gazpacho consomme
$27.00
HALF CHILLED LOBSTER
cocktail sauce
$35.00
Monterey PLATEAU
8 oysters 8 shrimp 6 clams tuna tartare half lobster
$125.00
Grande PLATEAU
10 oysters 10 shrimp 6 clams scallop with caviar tuna tartare whole lobster
$195.00
CAESAR
little gem, white anchovies, croutons
$18.00
THE CIRCLE
iceberg lettuce, bacon, tomato, roquefort dressing
$18.00
BIBB LETTUCE
herbs, radish, coriander vinaigrette
$18.00
CASTELFRANCO
radicchio, figs, asian pear, aged sherry vinaigrette
$20.00
BALLOON SESAME LAVASH
carrot tahini, merguez spiced almonds
$12.00
COMTÉ & ONION BREAD
chive crème fraîche
$16.00
CRISPY ARTICHOKES
meyer lemon, espelette aïoli
$21.00
HEIRLOOM TOMATOES
whipped ricotta, balsamic shallots, basil
$19.00
BARBECUED PRAWNS
new orleans style, anson mills grits
$24.00
BEEF TARTARE
pickled quail egg, cornichons, smoked egg, potato chips
$24.00
SWEETBREADS
sweet garlic soup, morel mushrooms, spring onion
$22.00
TENDERLOIN
$42.00
30-DAY DRY AGED STRIP
14 oz
$68.00
40-DAY DRY AGED PORTERHOUSE
32 oz
$158.00
SLOW ROASTED PRIME RIB
potato puree, au jus, horseradish cream
$68.00
BLUEFIN TUNA AU POIVRE
baby beets, tuscan kale, citrus sauce
$38.00
ROASTED LANCASTER COUNTY CHICKEN
potato purée, roasted garlic jus
$32.00
PAN ROASTED SALMON
zucchini sauce, summer vegetables
$34.00
IBÉRICO PORK CHOP
creamed corn, chanterelle mushrooms, house bacon, smoked pork sauce
$42.00
JAPANESE EGGPLANT
carrot harissa purée, hen of the wood mushrooms, baby artichokes, basmati rice
$26.00
STEAMED BLACK BASS
salsa verde, avocado, charred shallot, watercress
$36.00
LUMACHE PRIMAVERA
basil pesto, seasonal vegetables, stracciatella
$26.00
TRUFFLE LASAGNA
black truffle fonduta
$34.00
LOBSTER SPAGHETTI
lemon butter, fresh chick peas, tarragon
$32.00
POTATO PURÉE
olive oil
$11.00
FRENCH FRIES
dijonnaise
$11.00
CAULIFLOWER GRATIN
three cheeses, herbed breadcrumbs
$12.00
BROCCOLINI
garlic, red chili
$14.00
ROMANO BEANS
cy eats chili oil
$11.00
CREAMED CORN
chanterelle fondue
$16.00
DESSERTS
CLOUD CAKE
lime, strawberries, whipped cream
$14.00
CHOCOLATE SOUFFLÉ
grand marnier anglaise
$18.00
ÎLE FLOTTANTE
passionfruit sauce, pistachios
$16.00
RICOTTA BEIGNETS
cinnamon & vanilla sugar, lemon curd
$14.00
DARK CHOCOLATE TART
huckleberry sauce, sea salt, whipped cream
$16.00
ICECREAM & SORBET
daily selection
$14.00
FRUIT PLATE
seasonal fruit
$16.00
BANANAS FOSTER
rum, vanilla ice cream, candied pecans served tableside (serves 2-4 people)
$42.00
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