Montana Mike's Menu

Jumbo mushroom caps stuffed with a blend of cheeses and ranch seasoning. Dipped in crunchy bread crumbs and fried. Served with creamy horseradish sauce.

Lightly fried shrimp, crispy and tender, tossed in a spicy sweet Asian sauce. Shrimply delicious! 1010 Cal.

Hand-breaded and dipped in our lightly seasoned batter. Served with ranch dressing. Enough to share, but you won’t want to! 1170 Cal.

Make no bones about it, they’re good! Crispy breaded chicken tossed in our special buffalo sauce. Served with celery and bleu cheese or ranch dressing. 1340 Cal.

Hand-breaded with our secret ingredients and served with ranch dressing. Order the combo and get the best of both worlds! 710-740 Cal.

A mound of French Fries covered with melted cheese and bacon. Served with a side of ranch. 1530 Cal.

Potato skins with a blend of melted cheese and bacon. Served with a side of ranch. 1130 Cal.

Fresh romaine lettuce tossed with creamy Caesar dressing, garlic croutons and parmesan cheese. Topped with a grilled chicken breast. 1270 Cal.

A pile of greens with croutons, tomatoes, cucumbers, shredded cheese, onions and bacon bits. 740 Cal. Choose your meat.

A tender, 10 oz USDA Choice sirloin topped with a mild horseradish sauce and smoked applewood bacon. 680 Cal.

Tender, juicy and flavorful. 18 oz

Our deliciously tender 14 oz ribeye smothered with a creamy Cajun shrimp sauce.

Tenderloin filet seasoned, grilled and lightly brushed with melted butter. You won’t get a more tender cut than this!

14 oz

12 oz

(All Day Thursday – Sunday, while it lasts.) Mike’s aged prime rib is seasoned, seared and slow-roasted. Hand carved to order and served with traditional au jus.

An 18 oz USDA Choice steak that’s good to the bone! 1100 Cal.

Our USDA Choice sirloin steaks are naturally aged and grilled over an open flame.

Our juicy flame-grilled steak with a half slab of Smokin’ Baby Back Ribs. 1070 Cal.

Our juicy flame-grilled steak and your choice of fried or grilled shrimp.

Hand-breaded fresh to order, and fried to perfection.

Tender chicken breast grilled over an open flame. 320 Cal.

Hand-breaded, farm-raised American catfish. Served with tartar sauce. 1090 Cal. 10.49 Mike’s Lighter Side 699 Cal.

Two skewers of succulent flame-grilled shrimp, lightly dusted with Cajun style seasonings. Served with cocktail sauce. 260 Cal.

Lightly glazed with Mike’s soy and ginger sauce. 610 Cal.

With mushroom gravy

Grilled shrimp, chicken, spiced smoked sausage and bell peppers tossed with pasta in a Cajun style alfredo sauce and served with freshly toasted garlic bread. 1960 Cal.

Chopped sirloin* or flame-grilled chicken topped with peppered bacon, sautéed mushrooms, melted cheddar cheese and a touch of honey mustard.

Traditional alfredo sauce with diced tomatoes and parmesan cheese. Served with garlic toast. 1590 Cal.

A pair of juicy center cut pork chops grilled just right. Served with Saucy Cinnamon Apples on the side. Lighter portion with one chop.

Served on a bed of rice with grilled onions, peppers and mushroom gravy. 690 Cal.

Served with lettuce, tomato, pickle, onion and American cheese. Your choice of mustard or mayo. 980 Cal.

Fried chicken on a bun! Served with lettuce, tomato, pickle, onion and mayo on a Ciabatta bun. 1200 Cal.

Served with applewood smoked bacon, Swiss cheese, lettuce, tomato and honey mustard on a Ciabatta bun. 1308 Cal.

Served with lettuce, tomato, pickle, onion and mayo on a Ciabatta bun. 860 Cal.

With our hickory BBQ sauce, applewood smoked bacon, melted cheddar cheese and onion straws. Served on a freshly grilled bun with spicy green onion mayo, pickles and red onions.

Shaved prime rib & melted Swiss on a toasted baguette. Horseradish sauce and au jus. 1510 Cal.

A new twist to our burger. Includes a breaded creamy cheeseball smashed in the burger, drizzled with ranch dressing. Topped with 2 onion rings, lettuce, pickles, tomatoes and red onions.

480 Cal.

570 Cal.

590 Cal.

490 Cal.

590 Cal.

Mike’s Favorite! This mountain high dessert is for you. We swirl chocolate sauce around a slope of our warm freshly baked homemade chocolate brownie, vanilla ice cream, chopped walnuts and whipped cream – and top it all off with a cherry. 1190 Cal.

Creamy cheesecake, made from the finest ingredients, standing tall on a buttery graham cracker crust, topped with fresh strawberries and a drizzle of strawberry purée. 960 Cal.