MonsoonSiam Menu

4 deep-fried rolls made with peas, potatoes, and onions seasoned with curry powder. Served with sweet and sour sauce.

Lettuce, avocado and carrots wrapped with rice paper, served with special Tamarind peanut sauce.

Minced pork, chicken and water chestnuts wrapped in wontonskin, steamed, and served with black sweet Thai soy sauce.

House special marinated beef fried strips, served with sriracha sauce on the side.

Clear soup with soft tofu, and napa cabbage cilantro and scallions.

Grilled flank beef, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.

4 deep-fried rolls made with peas, potatoes, and onions seasoned with curry powder. Served with sweet and sour sauce.

Lettuce, avocado and carrots wrapped with rice paper, served with special Tamarind peanut sauce.

Minced pork, chicken and water chestnuts wrapped in wontonskin, steamed, and served with black sweet Thai soy sauce.

House special marinated beef fried strips, served with sriracha sauce on the side.

Grilled flank beef, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.

Mix green serve with house peanut sauce and sesame crispy rice paper.

Coconut milk with mushrooms, sprinkled with cilantro and scallions.

Traditional homemade Pad Thai sauce cooked w/ egg, rice noodles and scallion then wrapped in egg omelette topped w/ crunch peanuts and bean sprouts.

Wide rice noodles stir-fried with egg and chi broccoli in a sweet soy sauce.

Wide rice noodles stir-fried in a spicy garlic sauce with bamboo shoots, tomatoes, basil, red peppers, green chili, and onions

Clear noodles stir-fried with sesame soy sauce, napa, ginger, and shrimp. scallion and served with spicy lime dipping sauce.

Egg noodles in Northern style yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions and napa pickled cabbage.

Original noodle soup sold on the canal markets in BKK. Beef broth soup, bean sprouts, basil, pork rinds, chi broccoli, scallion & cilantro, and crispy wonton skin.

Pink soup with red soy paste, thick noodles, chi broccoli, bean sprout, shrimp, squid, and crispy wonton skin.

Sliced papaya pounded w/ tomatoes, chili, and spicy lime sauce. Served with fresh veggies, fried chicken, and sticky rice.

Sliced papaya pounded w/ tomatoes, chili, micro blue crabs, and spicy lime fermented fish sauce. Served with fresh veggies, fried chicken, and sticky rice.

Grounded pork tossed w/ a spicy lime sauce, cilantro, red onion, and scallion. Served w/ sticky rice.

(DISH SPICE CANNOT BE ADJUSTED!! ORDER IF CAN ONLY TOLERATE SPICE!!!) Southern style hot and spicy minced chicken stir-fried with Thai herbs, Thai chili, black pepper and young green pepper corns. Served with steamed veggies and jasmine rice.

Deep-fried Tilapia fillets sautéed with bamboo shoots, string beans, green chili, young peppercorn, red peppers and exotic spices in a creamy chili sauce, topped with crispy basil.

Marinated grilled beef w/ garlic, black pepper, and tasty brown sauce. Served with sticky rice and special dipping sauce. "COMES MEDIUM RARE."

Sweet soy sauce, chi broccoli, onion, tomato, and garlic, topped with Thai omelet and fried chicken.

Whole fried tilapia with your choice of sauce.

Choice of meat cooked with special massaman curry sauce with bell peppers and basil.

Choice of meat cooked with special panang curry sauce with red bell peppers and basil leaf.

Traditional style curry w/ bamboo shoots, basil, jalapeno, and red bell peppers.

Fresh tofu, lime leaf, shiitake mushroom, onion, basil & sweet radish mixed together into a ball. Served w/ fresh veggies and sriracha mayo sauce

4 deep-fried rolls made with peas, potatoes, and onions seasoned with curry powder. Served with sweet and sour sauce.

Lettuce, avocado and carrots wrapped with rice paper, served with special Tamarind peanut sauce.

Minced pork, chicken and water chestnuts wrapped in wontonskin, steamed, and served with black sweet Thai soy sauce.

House special marinated beef fried strips, served with sriracha sauce on the side.

Grilled flank beef, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.

Mix green serve with house peanut sauce and sesame crispy rice paper.

Coconut milk with mushrooms, sprinkled with cilantro and scallions.

Traditional homemade Pad Thai sauce cooked w/ egg, rice noodles and scallion then wrapped in egg omelette topped w/ crunch peanuts and bean sprouts.

Wide rice noodles stir-fried with egg and chi broccoli in a sweet soy sauce.

Wide rice noodles stir-fried in a spicy garlic sauce with bamboo shoots, tomatoes, basil, red peppers, green chili, and onions

Clear noodles stir-fried with sesame soy sauce, napa, ginger, and shrimp. scallion and served with spicy lime dipping sauce.

Egg noodles in Northern style yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions and napa pickled cabbage.

Original noodle soup sold on the canal markets in BKK. Beef broth soup, bean sprouts, basil, pork rinds, chi broccoli, scallion & cilantro, and crispy wonton skin.

Pink soup with red soy paste, thick noodles, chi broccoli, bean sprout, shrimp, squid, and crispy wonton skin.

Sliced papaya pounded w/ tomatoes, chili, and spicy lime sauce. Served with fresh veggies, fried chicken, and sticky rice.

Sliced papaya pounded w/ tomatoes, chili, micro blue crabs, and spicy lime fermented fish sauce. Served with fresh veggies, fried chicken, and sticky rice.

Grounded pork tossed w/ a spicy lime sauce, cilantro, red onion, and scallion. Served w/ sticky rice.

(DISH SPICE CANNOT BE ADJUSTED!! ORDER IF CAN ONLY TOLERATE SPICE!!!) Southern style hot and spicy minced chicken stir-fried with Thai herbs, Thai chili, black pepper and young green pepper corns. Served with steamed veggies and jasmine rice.

Deep-fried Tilapia fillets sautéed with bamboo shoots, string beans, green chili, young peppercorn, red peppers and exotic spices in a creamy chili sauce, topped with crispy basil.

Marinated grilled beef w/ garlic, black pepper, and tasty brown sauce. Served with sticky rice and special dipping sauce. "COMES MEDIUM RARE."

Sweet soy sauce, chi broccoli, onion, tomato, and garlic, topped with Thai omelet and fried chicken.

Whole fried tilapia with your choice of sauce.

Choice of meat cooked with special massaman curry sauce with bell peppers and basil.

Choice of meat cooked with special panang curry sauce with red bell peppers and basil leaf.

Traditional style curry w/ bamboo shoots, basil, jalapeno, and red bell peppers.

Fresh tofu, lime leaf, shiitake mushroom, onion, basil & sweet radish mixed together into a ball. Served w/ fresh veggies and sriracha mayo sauce