Monsoon Siam Menu

Plantation Reserve 5 Yrs. Rum, Cointreau, Orgeat Syrup, Orange Juice, Pineapple Juice & Fresh Lime juice. (5oz)

Tito's Vodka, Lemon Juice, Lime Juice & Simple Syrup. (4oz)

Tito's, Lime Juice & Ginger Beer. (6oz)

St. George Spirits Green Chile Vodka, Ginger Juice, Lime Juice, Simple Syrup, Aroma Bitter & Basil (4oz)

Jack Danile's Old No.7, Lime Juice & Ginger Beer (6oz)

Plantation Grande Reserve 5 Year Rum, Fresh squeeze Lime juice, Ginger Beer, Basil (6oz)

Absolut Mango Vodka, Peach Schapps, Mango Juice, Lime Juice, Brut Cava & Basil. (Up - Refreshing) (5oz)

Corazon Blanco, Dolin Dry Vermouth, Cointreau, Passion Fruit Puree, Lime Juice & Salt on Rim. (Up - Tartly - Brightly)

Kraken Dark Rum, Lime Juice, Grapefruit Juice, Simple Syrup & Lavender Bitter. (Up - Tartly - Aroma)

Tito’s, Cointreau, Honey, Orange Juice & Lime Juice. (Up - Festive & Spirited)

Fried veggie rolls with sweet and sour sauce.

Fried crispy pork belly, spring mixed, Sriracha sauce. (Contain fish sauce)(Gluten Free)

Fresh vegetables with our house ginger dressing.(Dressing has egg and dairy)

-PAPAYA DELUXE (SPICY LV.3) Julienne green papaya, string beans, tomatoes, peanuts, spicy lime dressing with shrimps skewer, salty egg, crispy pork belly & spring roll (2pcs). (Can not make Vegan)(Contain with fish sauce)(Gluten free). -PAPAYA SALAD (SPICY LV.3) Julienne green papaya, string beans, tomatoes, peanuts, spicy lime dressing with shrimps skewer (Can not make Vegan)(Contain with fish sauce)(Gluten free).

Fried Thai-style cured beef, on a bed of julienne cabbage with Sriracha sauce. (Can not make Gluten Free)(Contain with shellfish sauce)

Pork gyoza serve with homemade sweet chili sauce

Fried Pastry puff filled with potato curry, carrot and onions, served with sweet sour sauce and cucumber relish ( 3pcs) (Non Gluten Free)

Cellophane noodle, egg, shrimps, homemade tamarind chili paste, crushed peanut, beansprout, scallions & on top with crispy shallots. (Contain with fish sauce & shellfish) (Gluten Free) (Spicy Level 4) (Can not make less spicy than level 4)

Wide rice noodles, Shrimps, squid, mussels, green beans, onion, basil, red peppers in a sweet chili paste sauce, Scallions, bed with crispy rice paper, top with crab meat. (Contain with shellfish)(Gluten free upon request)

Crispy Pork, Fried Egg in big bowl of rice, crispy garlic, Sriracha sauce dipping served with salad and house ginger dressing sauce on the side. (Contain with fish sauce)(Gluten free)

Crispy pork, wonton noodle, bean sprout, Chinese Broccoli, scallions, cilantro, crushed peanut. (with a slight amount of sauce)(Contain with fish sauce) (Spice level 2)

Crispy Half Duck (Boneless), crispy egg noodle, onion, chili, bell pepper,spicy basil sauce. (Gluten free upon request) (Spice level 3)

Roasted duck, egg noodle, bean sprout, Chinese Broccoli, scallions, cilantro, crushed peanut. (with a slight amount of sauce)(Can not make gluten free) (Spice level 2)

Crispy Soft Shell Crab(2), spicy basil Sauce, chili, onion, string bean, red pepper, basil serve with rice paper. (Contain with fish sauce) (Spice level 3)

Crispy pork Belly, Asian Broccoli, bean paste sauce, crispy garlic, with big bowl of rice. (Contain with fish sauce)

Crispy egg noodle, shrimps, tofu, egg, bean sprouts, scallions, peanut & home-made tamarind sauce

USDA Choice Chunk roast beef, slow cook until tender, home recipes umami broth. steamed rice noodle, chinese broccoli, bean sprouts, scallions, cilantro. (Can not make Gluten Free) (Can not add extra chunk beef) (Only this season) (Limited)

Coconut milk broth, mushrooms, cilantro, scallions. (Can not make Vegan)

A Bowl size meant for sharing. (Can not make Vegan)

A Bowl size meant for sharing. (Can not make Vegan)

(Pad Kee Mao) Wide rice noodles, string beans, bamboo shoots, tomatoes, basil, red peppers, chili, in a spicy garlic sauce

Wide rice noodles, egg, Chinese broccoli in a sweet Thai soy sauce.

Egg noodles, yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions, pickled cabbage.

Egg noodles, yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions, pickled cabbage and two soft shell crabs

Cellophane noodles, shrimp, ginger, Shiitake mushrooms, scallions, Napa cabbage & cilantro, served in a clay pot topped with crabmeat.

White meat chicken, chili, garlic, fresh basil, bell peppers in a spicy garlic sauce, fried egg.

Pork Belly, green chili, red peppers, onions, green bean, fresh basil..

Beef sautéed with chili, garlic, fresh basil, bell peppers in a spicy garlic sauce.

Cashew nuts, onions, sprinkled with scallions in a sweet chili paste sauce.

Fried Half duck (boneless), steamed veggies, crispy fried shallots, spicy soy sauce and spicy mayonnaise on the side

Marinated flank steak, pan-grilled, served with a spicy dipping sauce bedded with mix greens

Fresh ginger, mushrooms, onions, scallions, bell peppers in a light soy bean paste sauce.

Fresh garlic sauce, served with steamed broccoli.

Fresh chili, onions, scallions, mushroom, basil, red peppers in a tasty chili paste sauce.

Green chili, onions, scallions, bell peppers in a tasty brown sauce.

Panang curry, basil, bell pepper, kaffr lime leaves. (Can not make non spicy)

Chicken thighs, mini potato, onion, cherry tomato, a sprinkling of crunchy peanut. (Can not make Vegan & non Spicy)

Roasted Duck, pineapple, tomatoes, bell peppers, chili, fresh basil in red curry sauce (Can not make non spicy)

(Thai-FriedRice) Jasmine rice stir-fried, egg, onions, carrots, peas, tomatoes, scallions.

Jumbo lump Crab meat, Thai Jasmine rice stir-fried, egg, onions, carrots, peas, tomatoes, scallions

HELL FRIED RICE (Spice level 5) Minced chicken, chili, bell pepper, string beans, basil, homemade spicy paste, top with red-onions, salty egg & fried crispy onions. (Contain with shrimp paste, fish sauce & shellfish) (Can not make vegan) (Gluten Free) (Not recommend to who doesn't like spicy) Add on Crispy Pork Belly $6 & Crab meat Jumbo lump $5

Jasmine rice, spicy garlic sauce, bell peppers, onions, chili, basil

Asian eggplant with tofu or meat of your choice, snowpea, chili, red peppers, garlic, fresh basil leaves, spicy black bean sauce.

Sautéed mixed vegetables(Cabbage, Carrot, Brocoli and bean sprout) with tofu or meat of your choice in a light garlic sauce.

Tofu or Meat of your choice, broccoli, carrots, mushrooms, onions, red peppers, green chili, basil, spicy basil sauce.

Fried tofu, peanut sauce, steamed broccoli, fried shallots.

Fried Tofu stired fried with bean spouts, broccoli, shitake mushroom, carrots, scallions, bellpeppers, sesame garlic soy sauce, topped with fresh ginger & fried garlic (Shellfish free & Vegan)

Our famous home made Ginger Dressing. 16 Oz

Home made Peanut Sauce. 6 Oz. Good for dipping and Good for toast.

(Cabbage, Carrot, Brocoli, SnowPea)

Bua Loy is a type of Thai dessert made from rice flour, corn, coconut meat, pumpkin and shaped into small balls serve with coconut milk and sugar syrup.

Vanilla Extract, Mango Juice, Whipping Cream & Fresh Fruits (Limited)

Thai Ice Tea

Coke, Diet Coke, Coke Zero, Ginger Ale, Sprite

OJ, Cranberry, Pom, Coconut, Pineapple, Mango, Butterfly Pea Limeade (12 oz)

Blue Lagoon (Blue Curaçao, Lime Juice, Pineapple Juice & Soda)

Ginger Fizz (Grapefruit Juice, Lime Juice, Agave & Ginger Beer)

Fresh Strawberries, Strawberry Puree, Lime Juice & Club Soda

Mango Juice, Lime Juice, Simple Syrup & Club Soda

Passionfruit Puree, Lime Juice, Pineapple Juice & Club Soda.

Cabernet Franc, Domaine de la Chanteleuseri 2021 Bourgueil, France, smoky and mineral nose. Dark garnet color. Tannic with an overextracted black tea mouthfeel. Notes of cocoa, black cherry, and black currant. Dry and medium bold.

Gruner Veltliner, Paul Direder 2019 Wagram, Austria (1L), Medium acidity. Medium body. Very Dry. Nose of orange, pear and melon. Taste of green apple, citrus, pear, minerals, melon, Crisp and delicious. Nicely balanced acidity and sweetness.

Sauvignon Blanc, Nobil 2022 Marlborough, New Zealand. A bit of green apple on the nose. Grapefruit, lemon grass, and a hint of peach. A touch of pineapple finish. Acidity forward but still soft, light and dry.

Rosé, Tati Bricco Dei 2021 Vino Rosato, Italy, Floral notes, especially rose, on the nose with some berry, strawberry and crisp. Minerality and citrus flavors, dry at the finish.

Must be 21 to purchase. Bright and fresh with a lovely ricey and fruity combination 300 ml. Unfiltered.

Must be 21 to purchase. Citrus & Asian Pear Aromas, Clean & Smooth Finish

12th Anniversary White Cotton T-shirt. We have M, L & XL Front "Monsoon Siam" and back has 12th Yrs. according to the anniversary along with the name of city "Charlottesville & Wisconsin"

This extremely limited 2019 release resulted thanks to a failed experiment, which ultimately led to a pleasant surprise. It offers sweet vanilla and toasted oak on the nose, with cherry, baked apple and rye spice in the background. Having a nice sweet flavor and slight nuttiness, this bourbon is soft and well-mannered despite the high proof. worth to try! Super rear!

World best whiskey 2021

Hand blended batches of 8 to 12 barrels at a time and every one of the whiskeys is finished in hand-selected finishing barrels. For an added layer of flavor and complexity the bourbon and special cask strength are finished in ruby port casks and the rye is finished in rum barrels.

Angel's Envy spends up to eighteen months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The taste profile of rye whiskey was a perfect fit for a rum cask finish. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.

A deep, satisfying nose of nutmeg and spices. Powerful dry vanilla notes in harmony with hints of honey amid strong caramel and corn. A medium finish composed of returning corn and nutmeg flavors. This is the same Bourbon that John Wick Drink while he got stitching at the Continental.

The rareness of this great breed of bourbon is evident in its complex aroma, as well as the smooth and lingering taste

To sip Elijah Craig Barrel Proof Bourbon is to experience Bourbon in its purest form—uncut, straight from the barrel and without chill filtering. Each bottle is hand labeled with its unique proof and batch number but the nose, taste and finish of every sip is pure Elijah Craig.

The 2020 special release celebrates the early craftsmanship of the Jack Daniel Distillery. Bottled in its purest form straight from the barrel, uncut at full proof. Master Distiller Jeff Arnett and his team of whiskey makers created this special release to honor the history of American whiskey when it was often high in rye content and offered at barrel strength. Strong but smooth!

Old Fitzgerald Bottled-in-Bond fall 2020 edition meets all bottled-in-bond requirements: it’s the product of a single distillery from a single distilling season, aged a minimum of four years and bottled at 100 proof. This 14-year-old bourbon, comprised of barrels produced in fall of 2005, is the sixth national release in this series.

The one and only New Orleans original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Aromas of clove, vanilla, anise, and pepper. Subtle notes of candies, spices, and citrus. The big finish is smooth with hints of licorice.

Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character. Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness.

Yamazaki 12 Year is a pure gold whisky with an aroma of peach, pineapple, grapefruit and Mizunara (Japanese oak). Notes of coconut and cranberry are expressed on the fore-palate, while a creamy buttery note of nut oil expresses itself shortly after. It has a long finish, distinguished by flavors of zesty ginger and sweet cinnamon.

A Wheated bourbon with a full-bodied flower and a balance palate. Old Weller Antique is bottled at 107 proof, complex taste and bold finish.