Monks Indian Bistro - Cypress Menu

Crispy noodles tossed with fresh veggies.

Fresh chilli and pepper adds a bite to natural sweetness of corn.

Green chilies dipped in gram flour batter, fried, and cut into small pieces.

Chicken lollipops marinated in spices and served crispy fried.

Indian appetizer with a Sichuan twist. Choice of chicken, corn, fish, gobi (cauliflower), paneer (cheese), shrimp, or vegetables.

Bone-in goat pieces roasted with ghee, traditional Indian spices, and curry leaves.

Crispy rolls stuffed with divine desi special masala maggi noodles.

Long green chilies dipped in gram flour batter, seasoned with spices, and deep-fried until crispy and golden.

Crispy potatoes tossed with monk's special sauce.

Marinated chicken wings tossed in fiery spicy mix.

Sweet & sour flavors with choice of Chicken, Corn, Fish, Gobi (cauliflower), Paneer (Indian cheese), Shrimp, or Veg options.

Fresh vegetables dipped in gram flour and fried

Crispy pastry filled with spiced potatoes and peas, served with fresh vegetables and green chutney.

Dum Biryani, Chicken Fry, Gongura, Lollipop, Nawabi, and more.

Marinated lamb layered with basmati rice, typically flavored with saffron, aromatic spices, and herbs.

Yogurt with finely chopped cucumber, onions, and cilantro, typically seasoned with cumin and salt, served as a cooling accompaniment to biryani.

Raitha (8oz): A traditional yogurt-based side dish typically including cucumber, onions, and spices, often served with biryani to enhance its flavors.

Salan typically includes green chilies, peanuts, sesame seeds, dry coconut, cumin seeds, ginger, garlic paste, turmeric, bay leaf, and thick tamarind juice.

Salan (8 oz): A traditional side dish often paired with biryani, made with green chilies, peanuts, sesame seeds, dry coconut, cumin seeds, ginger, garlic paste, turmeric, bay leaf, and tamarind juice.

Family pack with choice of Vegetables, Paneer varieties, or Mirchi-seasoned options. Packed to go.

Basmati rice seasoned with clove, bay leaves, cinnamon, and sea salt, typically garnished with peas and carrots.

Soft, leavened flatbread brushed with melted butter, featuring a slightly crispy exterior and tender interior.

Soft, leavened flatbread topped with minced garlic and fresh herbs.

Traditional white flour tandoori bread.

Freshly baked, traditional flatbread from the tandoor oven.

Sweet and sour sauce with choice of chicken, fish, cauliflower, paneer, shrimp, or mixed vegetables.

Rich and creamy sauce. Choice of chicken or paneer. Served with Basmati rice or selection of naan: butter, garlic, plain.

Garbanzo beans cooked in a mild and tangy curry with a custom blend of spices and herbs.

Fiery curry made with authentic traditional spices from south india.

Tender chicken in spicy curry sauce. Choice of Basmati Rice, Butter Naan, Garlic Naan, or Plain Naan.

Butter masala with choice of Basmati rice, Butter Naan, Garlic Naan, or Plain Naan.

Lightly-tempered split lentils cooked with onion, ginger, garlic, and tomato.

Eggs simmered in savory curry sauce. Optional sides: basmati rice, butter naan, garlic naan, or plain naan.

Flaky fish in a rich curry sauce. Choice of Basmati Rice, Butter Naan, Garlic Naan, or Plain Naan.

Tender goat curry. Choice of Basmati Rice, Butter Naan, Garlic Naan, or Plain Naan.

Popular telugu dish made with a blend of fresh gongura leaves and house special sauce. served with rice.

Smoky dish made with kadai spices.

Our signature dish cooked in creamy garlic sauce.

Tender lamb in rich curry sauce. Choice of Basmati Rice or a variety of naan breads (Butter, Garlic, Plain).

Not available in goat and lamb. classic indian dish made with blend of fresh spinach and house special sauce

Okra in a sauce with indian masala.

Classic indian dish made with blend of fresh spinach and house special sauce.

Choose from Chicken, Goat, Gobi (cauliflower), Lamb, Paneer (Indian cottage cheese), Shrimp, or mixed vegetables with your choice of basmati rice or various naan breads.

Spicy curry with choice of chicken, fish, goat, gobi (cauliflower), lamb, paneer, shrimp, or mixed vegetables. Paired with basmati rice, butter naan, garlic naan, or plain naan.

Rasamalai.

Soft and spongy dumplings made from Indian cottage cheese and semolina, soaked in a light sugar syrup.

Ice tea.

Mango lassi.

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.

Blended buttermilk with a hint of salt, typically garnished with cumin powder.

Refreshing carbonated beverage, perfect for quenching your thirst.

Thums Up: A bold and fizzy Indian cola with a hint of spice, created by Coca-Cola.

Burnt garlic-infused fried rice. Choice of chicken, egg, paneer, shrimp, or vegetables.

Chilli garlic infused rice. Options for green chili noodles with choices of chicken, egg, paneer, shrimp, or vegetables.

Spicy rice with garlic, perfect for sharing. Packed to go. Options include chicken, egg, paneer, shrimp, and vegetables.

A savory garlic-infused sauce, typically blended with herbs and spices, perfect for enhancing the flavor of any dish.

Basmati rice stir-fried with garlic and a rich garlic sauce.

Street style fried rice with options for Green Chili Noodles, available in Chicken, Egg, Paneer, Shrimp, or Vegetarian, suitable for family and conveniently packaged to go.

Mixed fried rice with choice of chicken, egg, paneer (Indian cottage cheese), shrimp, or vegetables.

Spicy fried rice tossed in house special spicy tikka.

Chicken winglets marinated in spices, deep-fried, served with crispy french fries.

Spicy noodles with garlic and green chili, available in family pack to go. Options: Chicken, Egg, Paneer, Shrimp, or Veg.

Mixed noodles with choice of chicken, paneer, shrimp, or vegetables.

Assorted street style noodles with options: Chicken, Egg, Paneer (Indian cheese), Shrimp, or Veg. Family pack, to go.

Regular pack street-style noodles. Choice of Green Chili Noodles with Chicken, Egg, Paneer, Shrimp, or Vegetables.

Hot & sour would be the best way to describe the soup.

A popular soup with aromas of fresh chilli, cilantro, garlic and a bit of crunch.

Universally popular soup with soft sweet corn in a steaming broth.

Tikka. the favorite chicken tikka spiced with special bedgi chilies.

Bone in chicken marinated in yogurt and special herbs and spices.