Mondello Italian Restaurant Menu

Homemade traditional mac and cheese.

Kid-sized Fettuccine in marinara sauce and 1 veal meatball.

Kid-sized Lasagna alla Bolognese.

Kid friendly homemade pasta with butter and topped with Parmigiano cheese.

Kid-sized pasta with Alfredo sauce.

Kid-sized spaghetti with fresh marinara sauce topped with a sprinkling of Parmigiano cheese.

Kid-sized pasta with extra virgin olive oil sprinkled with Parmigiano cheese.

Tomatoes, garlic, basil, and extra virgin olive oil on toasted homemade bread.

Fresh mozzarella, tomatoes, and basil with extra virgin olive oil and balsamic reduction.

Tender octopus in extra virgin olive oil and lemon juice with Kalamata olives, capers, roasted garlic, and parsley.

Manila clams sauteed in white wine and garlic.

Homemade veal meatballs with tomato sauce, Parmigiano cheese, and basil.

Homemade ricotta gnocchi tossed in a creamy gorgonzola cheese sauce, topped with a sprinkle of Parmigiano and walnuts.

Homemade pasta sheets layered with black angus meat, tomato sauce, bechamel, and Parmigiano.

Homemade linguini with Manila clams steamed in white wine and garlic.

Fresh fish of the day. Please call us at 206-352-8700 for more information.

Roasted Draper Valley 100% organic, free range dark meat chicken served with potatoes and mixed vegetables.

Three cheese homemade ravioli in a rich porcini mushroom marsala sauce.

Traditional carbonara made with pancetta, grated Parmigiano, egg yolk, and black pepper.

Homemade squid ink spaghetti served with 5 jumbo prawns sauteed with garlic, white wine, fresh tomato sauce, and chili flakes.

Veal scallopine topped with prosciutto crudo, sage, and black pepper in white wine sauce, served with mixed vegetables.

Crispy romaine, croutons, homemade Caesar dressing, and grated Parmigiano.

Mixed greens and cherry tomatoes tossed in extra virgin olive oil and balsamic reduction.

Classic Italian vegetable soup.

Vegetable broth with veal meatballs and thinly cut pasta.

Defined and distinctive nose, offering up orchard fruits, crisp pears, and lemon curd, all of which come together in a rich, creamy off-dry style that is extremely appealing. The finish shows excellent length and fine overall balance.