Chef’s selection of 9 pcs nigiri sushi.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$44.00
Okimari Tokujo Sushi
Chef’s selection of 12 pcs nigiri sushi.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$60.00
Nigiri And Sashimi Combo
Chef’s selection of 12 pcs sashimi and 6 pcs nigiri sushi.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$60.00
Sashimi Moriawase (18)
Chef's selection sashimi. 18 pcs
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$64.00
Chirashi
Chef's choice assorted fish and seasoned rice.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$43.00
Signature Makimono
Jamison
Gluten-free. Hokkaido scallop, avocado topped with yellowtail, tuna, shallot chips, truffle sauce, and greens onion.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$21.00
The Lobster
California roll with baked lobster, tobiko, green onion, citrus, spicy mayo, and unagi sauce.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$22.00
Momo San
salmon, avocado, crispy salmon skin topped with seared salmon, salmon roe, green onion, aioli
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.00
Spicy Nw Roll
Spicy tuna, salmon, pickled jalapeño, cucumber topped with kaiware, sriracha spicy mayo, and masago roe.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.00
Wagyu Roll
Spicy tuna, cucumber topped with seared wagyu beef, cilantro, avocado, wasabi mayo, sriracha unagi sauce.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$20.00
Portland Timber
Spicy albacore tuna, avocado, cucumber topped with salmon.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$19.00
Osaka Roll
Fried roll with octopus, avocado, crab salad, salmon, unagi, cream cheese, bonito flakes, takoyaki sauce, and green onion.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$18.00
Flaming Jack
Asparagus, spicy tuna topped with choice of yellowtail or salmon, avocado, spicy cajun sauce— encircled flames.