Momo Sushi Menu

Shrimp, crab meat, avocado, cream cheese topped with spicy mayo, and brown sauce.

Crab meat, cucumber, and avocado.

Boiled Japanese Soybean.

Shrimp tempura, cucumber, avocado, tempura crunch, and spicy mayo.

Crispy wonton wrappers filled with creamy cheese and crab, served with a side of sweet and sour sauce. Four pieces per serving.

Potsticker.

Cucumber and spicy tuna.

Cream cheese, avocado, smoked salmon.

Sliced raw salmon, available as sushi or sashimi.

Deep-fried salmon, spicy salmon, tempura crunch, avocado, cucumber, spicy mayo, brown sauce (sweet).

Spicy tuna, masago, cucumber, tempura crunch, crab meat, spicy mayo, jalapeño, and brown sauce (sweet).

Deep-fried chicken, tempura crunch, avocado, cucumber, masago, vegetable, spicy mayo, and brown sauce (sweet).

Shrimp tempura, deep-fried spicy tuna, cucumber, crab meat, avocado, masago, tempura crunch, spicy mayo, wasabi mayo, brown sauce (sweet).

Soft shell crab, cucumber, avocado, tempura crunch, masago, crab meat, spicy mayo, brown sauce (sweet).

Shrimp tempura, sweet potato, crab meat, tempura crunch, avocado, cucumber, spicy mayo, brown sauce (sweet).

Cucumber, carrot, romaine lettuce, avocado, red cabbage, ginger dressing.

Potsticker.

Steamed shrimp dumpling.

Deep-fried jalapeño stuffed with spicy tuna and cream cheese, typically includes a drizzle of eel sauce and spicy mayo.

Crispy Fried Green Beans, Lightly Seasoned - A Crunchy Delight

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Crispy assortment of veggies lightly battered and fried

Shrimp and assorted vegetables are lightly battered and deep-fried to achieve a crisp texture, served as a traditional Japanese tempura appetizer.

Green onion, carrot, and potato noodle wrapped with seaweed and deep-fried. Topped with spicy mayo and sweet brown sauce.

Calamari slices lightly battered and fried, typically served with a tangy ponzu sauce.

Crispy wonton wrappers filled with creamy cheese and crab, served with a side of sweet and sour sauce. Four pieces per serving.

Sushi.

Comes with ginger dressing.

Comes with ginger dressing.

Comes with ginger dressing.

Tilapia (Izumi Dai) sashimi or sushi option available, served fresh.

Sliced raw salmon, available as sushi or sashimi.

Tamago available as sushi or sashimi.

Shrimp (Ebi) sashimi or sushi option, delicately sliced or atop vinegared rice.

Squid prepared as sushi or sashimi, served with traditional accompaniments.

Masago (smelt roe) caviar, available as sushi or sashimi.

Slices of fresh yellowtail. Choose between sushi or sashimi.

Flying fish eggs delicately served, choose between sushi rice pairing or solo sashimi presentation.

Super white tuna, available as sushi or sashimi.

Crab stick, thinly sliced or as sushi, choice of style.

Thinly sliced scallop sashimi. Option for sushi style available.

Eel (Unagi) available as sushi or sashimi.

Smoked salmon, offered as either sushi or sashimi.

Twelve pieces of meticulously sliced raw fish, typically including varieties such as tuna, salmon, and yellowtail, presented for a pure sashimi experience.

Fifteen pieces of thinly sliced, assorted raw fish, typically including selections such as tuna, salmon, and yellowtail.

Nine pieces of carefully selected sashimi, typically featuring three pieces each of tuna, salmon, and yellowtail.

Cucumber and spicy salmon.

Cucumber, avocado, and fresh scallops.

Chopped cucumber, crab stick, and tempura crunch mixed with spicy mayo.

Fried soft shell crab, cucumber, avocado, tempura crunch, and spicy mayo.

Salmon and avocado.

Cucumber and fresh water eel.

Fresh tuna and sushi rice, wrapped in seaweed. Comes as six pieces.

Cucumber and sushi rice, wrapped in seaweed, forming a simple, six-piece roll.

Cucumber and spicy tuna.

Shrimp tempura, cucumber, avocado, tempura crunch, and spicy mayo.

Yellowtail and scallion chopped and mixed.

Yellowtail tempura, cucumber, avocado, tempura crunch, and spicy mayo.

Cream cheese, avocado, smoked salmon.

Spicy tuna, cucumber, and sriracha.

Tuna and avocado.

Avocado and sushi rice, encased in a seaweed wrap.

Cucumber, avocado, carrot, and lettuce.

Soft shell crab, cucumber, and avocado topped with spicy tuna, and brown sauce.

Avocado, cucumber, deep-fried salmon, topped with masago, tempura crunch, spicy mayo, and wasabi mayo.

Shrimp tempura, avocado, scallion, cucumber, jalapeño, cream cheese, orange tobiko, chili sauce, spicy mayo topped with tempura crunch, wasabi mayo, and brown sauce.

Fried roll with crab meat, spicy tuna, shrimp tempura, avocado, cream cheese, brown sauce, wasabi mayo, and spicy mayo.

Crab meat, cucumber, avocado, spicy mayo, and five kinds of fish on top.

Rolled with soft shell crab, crab meat, cucumber, avocado, and crunch on top.

Tuna, salmon, red snapper, super white tuna, yellowtail, lettuce, cucumber, crab meat, masago, radish.

Spicy tuna, jalapeño, cucumber. Topped with seared spicy tuna, sweet white sauce, sweet brown sauce, and tempura crunch.

Salmon tempura, cucumber, avocado topped with salmon and brown sauce.

California roll topped with ebi.

Spicy soft shell crab mix, cucumber, avocado topped with spicy soft shell crab, assorted of fishes, and chef special sauce.

Tuna, salmon, white tuna, red snapper, avocado, and spicy tuna with cucumber wrap and chef special sauce..

Spicy tuna, cucumber topped with eel and avocado.

Spicy tuna, avocado roll with deep-fried. Brown sauce and chili sauce.

Shrimp tempura, cucumber, avocado topped with ebi and brown sauce.

Shrimp tempura, spicy soft shell crab, cucumber, avocado topped with spicy soft shell crab, yellowtail, and chef special sauce.

Shrimp tempura, cucumber, avocado topped with spicy tuna, spicy mayo, and brown sauce.

Shrimp tempura, spicy tuna, cucumber topped with spicy salmon, wasabi mayo, spicy mayo, and brown sauce.

Spicy tuna, cucumber with crab meat, crunch, cucumber, and spicy mayo on top.

California roll topped with tuna, red snapper, super white tuna mixed with spicy sauce.

Crab meat, cucumber, and avocado topped with spicy salmon.

Shrimp, crab meat, avocado, cream cheese topped with spicy mayo, and brown sauce.

California roll topped with fresh salmon.

Shrimp tempura, cucumber, and avocado with crunch and freshwater eel and brown sauce on top.

Shrimp tempura, tempura crunch, cucumber, avocado, masago wrapped with soybean paper. Topped with spicy tuna, spicy mayo, sweet brown sauce, and sweet white sauce.

Spicy salmon and cream cheese rolled in seaweed and deep-fried. Cucumber, avocado, tempura crunch, masago, deep-fried crab meat, sriracha sauce. Topped with sweet brown sauce and spicy mayo.

Salmon, avocado, cucumber topped with salmon.

Soft shell crab, cucumber topped with avocado, and brown sauce.

Tuna, salmon, white tuna, red snapper, cucumber, avocado with soy paper.

Spicy tuna, cucumber topped with tuna, avocado.

Spicy tuna, cucumber topped with salmon.

Shrimp tempura, cucumber, avocado topped with crunch and brown sauce.

Shrimp tempura, cucumber, avocado, cream cheese, crab meat, spicy tuna, salmon topper with spicy mayo and brown sauce.

Shrimp tempura, cucumber, avocado topped with assorted of fish.

Beef, mixed vegetables, white rice, and teriyaki sauce. Comes with soup.

Shrimp, mixed vegetables, white rice, and teriyaki sauce. Comes with soup.

Mixed vegetables, white rice, and teriyaki sauce.

Sushi rice topped with assorted vegetables and fish. Spicy sauce on the side.

Udon noodle stir-fried with vegetables and teriyaki sauce.

Udon noodle stir-fried with vegetables and teriyaki sauce.

Comes with soup, salad, rice, and vegetables.

Breaded, sliced, deep-fried chicken cutlet.

Six pieces shrimp, five pieces vegetable tempura.

Comes with soup, salad, rice, and vegetables.

Comes with soup, salad, rice, and vegetables.

Breaded, sliced, deep-fried pork cutlet.

Barbecued freshwater eel.

Fresh tuna and avocado over sushi rice.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A creamy blend of mayonnaise and sriracha, creating a medium spicy condiment ideal for complementing sushi dishes.