Momo and Grill Menu

Steamed momo with choice of chicken or vegetables, served with dipping sauce.

Stir-fried noodles with an assortment of vegetables, typically includes cabbage, carrots, and green onions.

Stir-fried basmati rice with a vibrant mix of vegetables, often including peas, carrots, and beans, seasoned with soy sauce.

Boneless chicken marinated with a blend of spices, typically grilled and served as part of a Sekuwa Set.

Tender dried buffalo meat, marinated and sautéed with onions, tomatoes, and spices, served with spiced potatoes and seasoned chickpeas.

Mutton taas is a Nepali-inspired dish featuring tender pieces of mutton, typically marinated and slow-cooked to perfection, accompanied by a blend of traditional spices.

Spicy Nepalese-style barbecued chicken, typically marinated with traditional spices, served as part of a Choila set.

6 pieces of chicken wings with a choice of flavors: hot, mild, teriyaki, BBQ, spicy honey, mango habanero, lemon pepper, or crispy.

Three pieces of chicken tenders, typically breaded and fried, offering a crispy exterior with a tender interior.

Two pieces of fried fish, typically prepared with a crispy coating and served with tartar sauce.

Five pieces of fried shrimp, typically accompanied by cocktail sauce.

Battered and golden-fried onion rings, offering a crispy exterior and tender onion center.

Crispy fried fish strips seasoned with spices, garnished with a whole green chili pepper.

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.