Mom & Dad's Italian Menu

Lightly battered, fried, served with marinara

Baked in garlic butter sauce and served with cheese toast

Fresh sliced tomatoes & mozzarella cheese with basil, olive oil, & balsamic glaze

Lightly fried, served with a squeeze lemon

Sliced medallions of fresh mozzarella battered with Italian seasoned breadcrumbs

Our fresh Italian bread toasted with cheese, garlic butter, or both

Italian meats, cheese, fruit, toast

Romaine lettuce, croutons, tomato, pepperoncini & choice of dressing

Chopped tomato, oil, vinegar, onion & spices

Salami, ham, mozzarella cheese & pepperoncini

Handmade fettuccine noodles in seasoned chicken broth

Alfredo base, spinach, mozzarella cheese

Choose from our fresh toppings (additional cost): pepperoni, sausage, mushrooms, black olives, green peppers, onions, anchovies, feta, sliced tomatoes

Thin rolled pasta wrapped around ricotta cheese with your choice of marinara sauce, meat sauce or alfredo sauce

Small round hat shaped pasta stuffed with seasoned meats, served with your choice of marinara sauce, meat sauce or alfredo sauce

Hand made egg noodles served with your choice of marinara sauce, meat sauce or alfredo sauce

Semolina pasta (angle hair) served with choice of marinara or meat sauce

Ricotta cheese stuffed ravioli with your choice of marinara sauce, meat sauce or alfredo sauce

With your choice of marinara sauce, meat sauce or alfredo sauce

Layers of homemade pasta baked with meat sauce, mozzarella & ricotta cheese

Spaghetti casserole prepared with mushrooms, meat sauce and topped with melted mozzarella

With your choice of marinara sauce, meat sauce or alfredo sauce

Grilled chicken over homemade fettuccine in a creamy alfredo sauce

Baked chicken breast with marinara sauce topped with mozzarella cheese

Baked chicken breast, florentine sauce, spinach, mozzarella

Breaded Chicken breast, roasted red peppers, feta cheese, spinach, piccata sauce

Baked veal cutlet prepared in a red wine sauce with mushrooms

Baked veal cutlet prepared in a lemon butter sauce

Baked veal cutlet prepared with marinara sauce topped with mozzarella cheese

Fresh lightly battered fried shrimp

Tiger shrimp sauteed in white wine with garlic and olive oil

Chef's fresh fish of the day available blackened, sauteed, or grilled

Fresh grouper stuffed with seasoned lump crab meat, baked in the oven, and served with a creamy lemon-mustard-dill sauce

Bourbon-glazed salmon over a bed of arborio rice cooked slowly with lobster & clam stock.

Tender chicken breast stuffed with salami, mozzarella, and bleu cheese crumbles, breaded and fried, and served with a parmesan cream sauce

Topped with mushrooms, peppers, onions, mozzarella cheese. Cooked in a red wine sauce

Baked 12oz Ribeye Steak, sauteed mushrooms, peppers, onions, mozzarella, red wine

12 oz ribeye steak, au poivre marsala sauce, cooked to order

2 pieces

Italy

Italy

Italy

Dad's Region

New Zealand

California

California

California

Italy

Argentina

California

California

California

California

California

Italy

Italy

Italy

Italy

Italy

California

Dolce-Vida tequila, lime juice, pomegranate blackberry syrup, Triple Sec

Pink Whitney vodka, lemon juice, simple syrup

Chardonnay, Naranja, Blood Orange liquor, fresh berries

Rum, Blood Orange juice, mint, raspberry syrup, lime juice

Amsterdam basil vodka, lime juice, limoncello

Amsterdam vodka, lime juice, blackberry syrup, ginger beer

Caramel vodka, sour apple schnapps, apple juice, lemon juice

Blood Orange gin, Triple Sec, lemon juice, satsuma bitters