Molto Trattoria Menu

4.4

(1,300+ Reviews)

Customer Favorites Dinner - Salads Dinner - Antipasti (Freddi)Dinner - Antipasti (Caldi)Dinner - Primi Piatti Dinner - Secondi Piatti Dinner - Pizza Dinner - Sides

Customer Favorites
Our most frequently ordered and highly rated selections.
- Homemade Meatballs
  Served with marinara sauce.
  $16.00
- Pollo Parmigiana
  Served with spaghetti and marinara sauce.
  $33.00
- Tagliatelle Bolognese
  Homemade pasta with bolognese sauce.
  $28.00
- Cotolette Di Pollo Alla Francese
  Buttered, sautéed chicken breast, lemon butter sauce, and pasta.
  $33.00
- Lasagna
  Fresh homemade lasagna layered with bechamel & homemade bolognese sauce.
  $29.00
- Tagliolini with Truffle & Mushrooms
  Homemade pasta with mushrooms and truffle sauce.
  $35.00
- Queen Margherita
  Tomato sauce, mozzarella, fresh basil & EVOO.
  $22.00
- Caesar Salad
  Romaine hearts tossed with Caesar dressing, shaved Parmigiano & croutons.
  $16.00
- Rucola Salad
  Arugula salad with shaved Parmigiano cheese & chopped tomatoes.
  $16.00
- Diavola
  Tomato sauce, mozzarella, spicy Neapolitan salami & fresh basil.
  $24.00
Dinner - Salads
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Caesar Salad
  Romaine hearts tossed with Caesar dressing, shaved Parmigiano & croutons.
  $16.00
- Rucola Salad
  Arugula salad with shaved Parmigiano cheese & chopped tomatoes.
  $16.00
- Seafood Salad
  Octopus, shrimp, calamari, and arugula salad served with lemon dressing sauce.
  $24.00
- Garden Salad
  Mixed greens with tomatoes, cucumbers, carrots, and ricotta salata.
  $16.00
- Gustosa Salad
  Mixed greens, caramelized pecans, strawberries & crumbled Gorgonzola cheese.
  $17.00
Dinner - Antipasti (Freddi)
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Bufala Mozzarella
  With prosciutto di Parma.
  $22.00
- Burrata
  Fresh burrata, arugula, and tomatoes.
  $19.00
- Caprese
  Homemade fior di latte mozzarella with local tomatoes & fresh basil.
  $18.00
- Bruschetta
  Four slices of homemade bread with tomato, garlic, and fresh basil.
  $13.00
- Focaccia Stella
  Tomatoes, arugula, Parmigiano, kalamata olives & fresh mozzarella (serves 2).
  $29.00
- Imported Cured Meats & Cheeses Small
  Assorted imported cured meats and cheeses. Small or large.
  $26.00
Dinner - Antipasti (Caldi)
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Parmigiana Di Melanzane
  Lightly breaded eggplants layered with mozzarella, tomato sauce & Parmigiano.
  $19.00
- Cozze
  Mussels sautéed in garlic, white wine, parsley, crushed red pepper & fresh tomato sauce, served with toasted bread.
  $22.00
- Vongole
  Clams sautéed in garlic, white wine, parsley, crushed red pepper served with toasted bread.
  $22.00
- Frittura Mista
  Fried shrimp, calamari and jumbo shrimp served with homemade marinara sauce.
  $22.00
- Homemade Meatballs
  Served with marinara sauce.
  $16.00
- Soup
  Homemade soup of the day.
  $13.00
Dinner - Primi Piatti
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Spaghetti Carbonara
  Imported Italian spaghetti with guanciale, eggs, black pepper & pecorino Romano.
  $26.00
- Tagliatelle Bolognese
  Homemade pasta with bolognese sauce.
  $28.00
- Lasagna
  Fresh homemade lasagna layered with bechamel & homemade bolognese sauce.
  $29.00
- Tagliolini Pescatora
  Tagliolini pasta sautéed with shrimp, mussels, clams & calamari served in a light marinara sauce.
  $39.00
- Gnocchi Alla Sorrentina
  Tossed with marinara sauce & mozzarella.
  $27.00
- Rigatoni Amatriciana
  With guanciale, tomato sauce, and pecorino Romano.
  $27.00
- Tagliolini Con Polpette E Ricotta
  Tagliolini pasta with 2 meatballs, marinara sauce & ricotta.
  $31.00
- Spaghetti Vongole
  With clams in white wine sauce.
  $30.00
- Tagliatelle Porcini
  Homemade pasta with porcini mushrooms in white wine sauce.
  $33.00
- Tagliolini with Truffle & Mushrooms
  Homemade pasta with mushrooms and truffle sauce.
  $35.00
- Tagliatelle with Lobster Tail and Langostino
  Homemade tagliatelle pasta served with lobster, chopped tomatoes and langoustine
  $55.00
- Ravioli Ricotta and Spinach
  Home made Ravioli filled with ricotta and spinach and served with marinara sauce
  $30.00
- Black Squid Ink pasta
  Home ma tagliolini with squid ink, served with shrimp and calamari , finished with marinara, white wine and garlic
  $45.00
- Pappardelle Pesto & Shrimp
  Homemade pappardelle pasta served in a basil pesto sauce with shrimp.
  $39.00
Dinner - Secondi Piatti
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Pollo Parmigiana
  Served with spaghetti and marinara sauce.
  $33.00
- Cotolette Di Pollo Alla Francese
  Buttered, sautéed chicken breast, lemon butter sauce, and pasta.
  $33.00
- Salmone Scozzese
  Pan-seared salmon fillet served with sautéed spinach.
  $36.00
- Scaloppine Di Vitello
  Top round hip veal piccata tossed in lemon-capers sauce served with a side of sautéed spinach.
  $41.00
- Baccala Alla Livornese
  Cod fillet sautéed with capers, black olives & tomato sauce served with spaghetti.
  $37.00
- Mediterranean Branzino
  Mediterranean sea bass served with side of spinach.
  $52.00
- Veal Marsala
  Top round hip veal cooked in Marsala wine with mushrooms served with spaghetti in white wine sauce.
  $41.00
- Corvina Fillet
  White fish fillet pan-seared with white wine,capers, and fresh chopped tomatoes, served with a side of spinach.
  $40.00
- Veal Parmigiana served with spaghetti
  Pounded breaded veal cutlet, no bone, topped with marinara sauce and fresh mozzarella, served with a side of spaghetti marinara
  $55.00
Dinner - Pizza
Additional toppings (mushrooms, spinach, peppers, extra mozzarella, ham, anchovies,, spicy salami, and prosciutto di parma for an extra charge. A gluten-free option for dough is also available. Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Queen Margherita
  Tomato sauce, mozzarella, fresh basil & EVOO.
  $22.00
- Parma
  Mozzarella, prosciutto di Parma, arugula, shaved Parmigiano & fresh basil.
  $27.00
- Cotto E Funghi
  Mozzarella, mushrooms, ham, tomato sauce, and fresh basil.
  $24.00
- Primavera
  Tomato sauce, mozzarella, mushrooms, roasted green peppers, eggplant, fresh basil & EVOO.
  $24.00
- Porcini
  Mozzarella and porcini mushrooms.
  $27.00
- Diavola
  Tomato sauce, mozzarella, spicy Neapolitan salami & fresh basil.
  $24.00
- Bufala
  Tomato sauce, buffalo mozzarella, fresh basil & EVOO.
  $24.00
- Pizza Modena
  Mozzarella, ricotta flakes, mortadella IGP, pistachios, and lemon zest.
  $24.00
- Molto
  1/3 Queen Margherita, 1/3 ricotta & mozzarella, 1/3 Parma.
  $27.00
- Calzone Al Forno
  Mozzarella, ham, tomato sauce, ricotta & fresh basil.
  $26.00
- Pizza Carbonara
  Guanciale, eggs, black pepper & pecorino Romano.
  $25.00
- 4 Formaggi
  Mozzarella, ricotta, blue cheese, and Parmigiano Reggiano.
  $24.00
- Pizza Capricciosa
  Tomato, guanciale, and pecorino Romano.
  $25.00
Dinner - Sides
Consuming raw or undercooked meats or eggs with less than well-done yolks may pose an increased risk of foodborne illnesses. Please inform your server regarding any allergies.
- Sautéed Spinach
  Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
  $11.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $8.00
- Pasta with Marinara or Garlic & Oil
  Choice of pasta with marinara or garlic and oil.
  $13.00
- Risotto Al Burro
  Arborio rice typically cooked with butter and parmesan cheese, creating a creamy and rich side dish.
  $13.00
- Bolognese Sauce
  Ground beef and pork simmered with tomatoes and Italian herbs.
  $6.00

Menu Photos

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Molto Trattoria Menu

Customer Favorites

Homemade Meatballs

Pollo Parmigiana

Tagliatelle Bolognese

Cotolette Di Pollo Alla Francese

Lasagna

Tagliolini with Truffle & Mushrooms

Queen Margherita

Caesar Salad

Rucola Salad

Diavola

Dinner - Salads

Caesar Salad

Rucola Salad

Seafood Salad

Garden Salad

Gustosa Salad

Dinner - Antipasti (Freddi)

Bufala Mozzarella

Burrata

Caprese

Bruschetta

Focaccia Stella

Imported Cured Meats & Cheeses Small

Dinner - Antipasti (Caldi)

Parmigiana Di Melanzane

Cozze

Vongole

Frittura Mista

Homemade Meatballs

Soup

Dinner - Primi Piatti

Spaghetti Carbonara

Tagliatelle Bolognese

Lasagna

Tagliolini Pescatora

Gnocchi Alla Sorrentina

Rigatoni Amatriciana

Tagliolini Con Polpette E Ricotta

Spaghetti Vongole

Tagliatelle Porcini

Tagliolini with Truffle & Mushrooms

Tagliatelle with Lobster Tail and Langostino

Ravioli Ricotta and Spinach

Black Squid Ink pasta

Pappardelle Pesto & Shrimp

Dinner - Secondi Piatti

Pollo Parmigiana

Cotolette Di Pollo Alla Francese

Salmone Scozzese

Scaloppine Di Vitello

Baccala Alla Livornese

Mediterranean Branzino

Veal Marsala

Corvina Fillet

Veal Parmigiana served with spaghetti

Dinner - Pizza

Queen Margherita

Parma

Cotto E Funghi

Primavera

Porcini

Diavola

Bufala

Pizza Modena

Molto

Calzone Al Forno

Pizza Carbonara

4 Formaggi

Pizza Capricciosa

Dinner - Sides

Sautéed Spinach

French Fries

Pasta with Marinara or Garlic & Oil

Risotto Al Burro

Bolognese Sauce

Menu Photos

Menu Photos

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