Molino's Cuisine Midtown Menu

Spring Mix salad, red onion, corn, red bell pepper and Molino's dressing

Spring Mix salad, spearmint leaves, pineapple chunks, sunflower seeds, tortilla strips and olive oil served with your choice of protein. We suggest Molino's dressing

4 Street tacos with 4.5" corn or flour tortilla filled with battered white fish topped with lettuce, pico de gallo and molino's sauce.

Fish tacos 4 Street tacos with 4.5" corn or flour tortilla filled with battered maji maji fish topped with lettuce, pico de and molino's sauce.

Street tacos on 4.5" corn or four tortilla filled with your choice of filling, topped with lettuce, chopped onion and cilantro.

Gorditas. A pocket made of Corn or Flour dough filled with the filling of your choice.

Toasted 12" flour tortilla rolled with refried beans, rice, lettuce, sour cream, shredded cheese, pico de gallo and your choice of filling.

8" flour tortilla rolled with the filling of your choice, mayo and avocado slices.

Tortilla chips topped with salsa de queso, refried beans.

Toasted 8 Inch Flour tortilla filled with your choice of filling and cheese melted, topped with lettuce, pico de gallo, guacamole, and sour cream.

Grilled chicken strips served on a steaming plate with grilled bell peppers and onion; includes (3 corn or flour tortillas. Choice of 2 sides.

Grilled steak strips served on a steaming plate with grilled bell peppers and onion; includes (3 corn or flour tortillas. Choice of 2 sides.

Grilled steak strips served on a steaming plate with grilled bell peppers and onion; includes (3 corn or flour tortillas. Choice of 2 sides.

2 whole roasted poblano pepper filled with a mixture of steak and pork tips, almonds, pecans, raisins, apples, peaches and pears smothered in a cream sauce and topped with pomegranate (seasonal). Choice of side.

Classic deep-fried burrito with your choice of filling (steak, chicken or pork) smothered in salsa de queso. Choice of 2 sides.

3 flour or corn tortillas filled with pork or chicken then rolled and deep-fried. Choice of 2 sides.

2 pork with red salsa embedded in a cornmeal dough, then wrapped and steamed in cornhusks. Choice of 2 sides.

3 corn tortillas filled with chicken or queso fresco, rolled and then topped with green poblano cilantro sauce on red poblano chipotle sauce or banana red sauce. Choice of 2 sides.

A cab skirt meat with 2 green and/or red enchiladas, guacamole and choice of side.

Tender pork tips served with guacamole, pico de gallo and lettuce. Served with flour or corn tortillas.

Monterrey Jack and Mozzarella cheese mixture flambed at your table then blended with Mexican chorizo and chopped poblano peppers. Served with flour or corn tortillas.

Fresh avocados pureed and mixed with pico de gallo, lime juice and molino's secret spices.

Whole kernel Corn served with a touch of sour cream, mayonnaise, lime juice, shredded cheese and cayenne Pepper. Three sizes to choose from.

Refried beans mixed with cheese salsa.

Slow roast and crispy pork belly with tortillas, green tomatillo salsa and guacamole

A corn tortilla filled with Monterrey Jack and Mozzarella cheese mixture and portobello mushrooms with corn and roast poblano peppers.

Shrimp wrapped in a corn tortilla and deep fried until golden brown served with red cabbage salad, guacamole and microgreens.

Shredded chicken wrapped in a corn tortilla and deep fried until golden brown served with red cabbage salad, guacamole and microgreens.

Cod pieces cooked in lime juice, spices, red onions, cucumber, mango and strawberries, served with tostadas

(HOT) Shrimp cut in butterfly style and cooked in lime juice and spices, Served with red onions, cucumber slices and corn tostadas.

Jalapenos cooked and wrapped in bacon filled with cream cheese and corn.

2 oz.

2 oz.

2 oz.