Molino Rojo Restaurant Menu

Dominican breakfast of 2 proteins with one side.

Dominican breakfast of 3 proteins with one side.

Dominican breakfast of 4 proteins with one side.

Coffee with milk.

Milk with chocolate.

Mondongo / tripe.

Dominican heavy soup.

Shrimp and rice stew.

Luchuga romana, pollo a la parrilla y aderezo Cesar / Romaine lettuce, grilled chicken and Caesar dressing.

Luchuga romana, camarones a la parrilla y aderezo Cesar / Romaine lettuce, grilled shrimp and Caesar dressing.

6 Piezas de alitas de pollo en la salsa de tu eleccion / 6 Piece chicken wings in your choice of sauce.

6 Piezas de croquetas de pollo / 6 Piece of chicken croquettes.

Seleccion de pollo, res o queso / Selection of chicken, beef, or cheese.

Calamari frito con salsa marinara / Fried calamari with marinara sauce.

Quesadilla de queso / cheese quesadilla.

Quesadilla de pollo / Chicken quesadilla.

Quesadilla de pernil / Pulled pork quesadilla.

Quesadilla de camarones / Shrimp quesadilla.

2 Carne y 1 acompanante / 2 meats and 1 side.

3 Carne y 1 acompanante / 3 meats and 1 side.

1/2 Pollo a la brasa, arroz y habichuelas / Half baked chicken, rice and beans.

Chicharron de cerdo, arroz y habichuelas / Fried pork chunks, rice and beans.

Pernil, arroz y habichuelas / Pulled pork, rice and beans.

Bacalao, arroz y habichuelas / Cod fish stew, rice and beans.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Arroz grande, habichuelas mediana, 1 acompanante pequeno, 1 soda 2 litros / Large rice, medium beans, 1 side order and 1 soda 2 liters.

Deluxe hamburguesa con queso, lechuga, tomate y papas fritas / Cheeseburger deluxe with lettuce, tomato and French fries.

Deluxe hamburguesa con queso, tocino, lechuga, tomate y papas fritas / Bacon cheeseburger deluxe with lettuce, tomato and French fries.

Pan Italiano con pernil, queso suizo, jamon, y pepinillos / Italian bread with pulled pork, swiss cheese, ham and pickles.

Pan Italiano con pollo a la parrilla. / Italian bread with grilled chicken.

Pan Italiano con pernil / Italian bread with pulled pork.

Pan Italiano con bistec / Italian bread with steak.

Pan Italiano con bistec y queso / Italian bread with steak and cheese.

Pan Italiano tostado con mantequilla / Toasted Italian bread with butter.

Pan Italiano con queso / Italian bread with cheese.

Bacon, egg, and cheese with your choice of American or Swiss cheese, or no cheese.

Savory ham with egg and your choice of American or Swiss cheese.

Mashed plantains with garlic and crispy chicken, served with lime wedges and a side of savory sauce.

Mashed green plantain with cheese, typically seasoned with garlic and olive oil.

Mashed plantains mixed with garlic and fried pork chunks, served with a side of fresh tomato and lettuce salad.

Mashed plantains with garlic and pork cracklings, served with pulled pork, fresh tomato slices, lettuce, and lime wedges. Accompanied by a side of savory broth.

Shrimp mofongo with your choice of sauce: Garlic, Lemon, Alfredo, or Creole.

Mofongo with skirt steak. Choose from rare, medium-rare, medium, medium-well, or well-done meat temperature.

Mashed green plantains with lobster and shrimp in a garlic and creole sauce.

Churrasco y camarones / Skirt steak and shrimp.

Fettuccine pasta with shrimp. Choose Alfredo or Creole sauce.

Tender fettuccine pasta paired with succulent salmon. Choice of sauce: Alfredo or Creole.

Tender chicken breast. Choose from grilled, griddled, garlic, or lemon styles.

Chicken breast stuffed with ham and cheese, breaded and fried.

Oxtail stewed with traditional Latin-American spices, creating a rich and hearty dish.

Rare, medium rare, medium, medium well, or well done.

Rare, medium rare, medium, medium well, or well done.

Rare, medium rare, medium, medium well, or well done.

Sirloin steak with customizable doneness. Choose from rare to well done.

Sirloin steak paired with succulent shrimp. Choose your preferred meat temperature from rare to well done.

Rare, Medium Rare, Medium, Medium Well, or Well Done.

Skirt steak with shrimp, choice of temperature: rare, medium rare, medium, medium well, or well done.

Shrimp sautéed in a garlic and tomato sauce, typically accompanied by a fresh salad.

Tender salmon, various preparation styles including grilled, steamed, garlic, lemon, Alfredo sauce, or Creole sauce.

Grilled, steamed, garlic, lemon, Alfredo sauce, or Creole sauce.

Whole red snapper, typically fried or grilled, served with rice and salad.

Rare, Medium Rare, Medium, Medium Well, or Well Done.

Rare, Medium Rare, Medium, Medium Well, or Well Done.

Caramelized sweet plantains, a delightfully sweet side dish.

Boiled cassava, typically served plain or with a light touch of garlic mojo sauce, offering a simple yet satisfying complement to any meal.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Puré de papas con mantequilla y leche. / Mashed potatoes with butter and milk.

A medley of steamed vegetables, typically including broccoli, cauliflower, and carrots.

Small (16oz), Medium (7"), and Large (8").

Choice of Red or Black beans. Sizes: Small, Medium, Large.

Crispy fried pork chunks served with lime wedges.

Fried pork chunks typically featuring crispy skin and tender meat.

Slow roasted pork shoulder, marinated in traditional Latin-American spices, then hand shredded.

Slow-roasted, marinated pork shoulder, hand-shredded for tender pulled pork.

Whole baked chicken typically includes seasoned and roasted chicken, offering a flavorful and tender meat experience.

Half portion of typically marinated and baked chicken, often featuring a mix of white and dark meat.

A classic cocktail typically made with rum, fresh mint, lime juice, sugar, and soda water.

A garlic-infused mojito, typically including fresh mint, lime juice, and rum.

Porción de cebolla. / portion of onion.

Caldo typically includes a savory broth made from simmering meat, bones, and vegetables, often used as a base for soups and stews.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Made with natural tamarind pulp and typically sweetened, this tamarind juice offers a refreshingly tart flavor.

Freshly squeezed lemon juice typically mixed with sugar and water.

Freshly squeezed orange juice, made from real oranges, providing a natural and refreshing drink.

Orange juice mixed with milk, typically sweetened with sugar and served with ice. A traditional Dominican beverage known as "morir soñando."

Lemon Iced Tea, Fruit Punch, Strawberry Kiwi, or Apple.

A savory blend of reconstituted tomato juice concentrate, clam broth, and spices, commonly used as a base for cocktails or enjoyed on its own.

Invigorating Energy Surge: The Classic Red Bull Experience

Non-alcoholic, carbonated malt beverage brewed from barley, hops, and water. Commonly enjoyed in Latin America.

Refreshing soda with your choice of raspberry, meringue, orange, or grape flavor.

Coke, Diet Coke, Pepsi, Sprite, Ginger Ale, Sunkist Orange, Seltzer Water.

Agua en botella.

Blend of pineapple and coconut cream, offering the tropical essence of a classic piña colada without the alcohol.