Moldova Menu

Chicken breast in eggs and flour.

Grilled salmon with lemon sauce and veggies.

Pan fried chicken liver with mamaliga.

Pork shish kebab.

Chicken shish kebab.

Grilled traditional sausage served with peas and onions and side dish.

Grilled traditional kielbasa served with peas and onions and side dish.

2 pieces. Stuffed Chicken breast with cheese and sour pickles fried in bread crumbs.

Baked tilapia in corn flour.

Chicken stew with mushrooms, served with a choice of 7 soups or 4 salads. Drink options include homemade fruit punch, coffee, tea, or water.

Pork neck with choice of soup or salad. Options include: sour cream beef tripe, vegan borscht, Greek salad. Drink includes homemade fruit punch, coffee.

Pork chop served with mamaliga, choice of soup or salad (Greek, Caesar, spring, chicken breast, or shredded cabbage), and drink (fruit punch, coffee, tea, or water).

Beef shish kebab, served with choice of soup or salad from eleven options including vegan borscht and Caesar salad. Drink options: traditional compot, coffee, tea, still water.

Lamb shish kebab with choice of soup (chicken, meatball, beef tripe, vegan borscht, solianca, meat borscht), salad (Greek, chicken breast, spring, Caesar, cabbage), or drink (fruit punch, coffee, tea, water).

Assorted plate with salami, homemade meats and kielbasa, bujenina, spicy cheese and other cheese cuts and cut vegetables.

Peppers, eggplant, zucchini with mix vegetable sauce (cold).

Smoked fish-cured fish.

Mozzarella cheese tomatoes, basil leaves drizzled with balsamico.

Roasted Eggplant spread dressed with light mayo.

White beans paste with roasted onion, olive oil and spices.

Veal tongue with horseradish sauce.

Homemade Cold boiled pork.

Assorted pickles plate.

Herring and boiled potatoes with onions and vinegar.

Lard with garlic and toasted rye bread.

Fried mamaliga balls stuffed with feta cheese and bacon, served with sour cream.

Traditional homemade dumplings served with sour cream, the filling is a choice of farmer cheese or meat or potatoes (topping of fried onion for the potato dumplings).

Traditional Homemade baked pastry pie 'placinta' with a filling of farmer cheese with herbs or potatoes with onions or cabbage.

Traditional stuffed rolls with rice and meat (cabbage or grape leaves) - 6 pcs.

Grilled traditional sausages served with peas and onions.

Grilled traditional kielbasa served with peas and onions.

Deep fried pork belly.

Transylvanian frіеd cheese served with tomatoes.

Transylvanian fried beef brains served with mashed potatoes.

Crispy fried chicken wings served with fresh celery and carrot sticks.

Fried calamari.

Crispy fried chicken wings, served with a side of fresh grapes, carrots, and parsley.

Tomatoes, cucumbers, onion, peppers, feta cheese with olive oil dressing.

Chicken breast, Swiss cheese, corn, tomatoes, peppers, aioli dressing.

Red radish with lettuce, egg, cucumber, scallion, dill and sour cream.

Veal tongue, tomatoes, cucumbers, aioli dressing.

Daicon, cucumbers, avocado, roasted shrimps, masago.

Avocado, lox, tomatoes, onions, crepes with cream cheese and salmon, topped with red caviar.

Tuna, avocado, teriyaki sauce, sesame oil, wasabi.

Grilled chicken breast, lettuce, cherry tomatoes, parmesan cheese, croutons, dressing.

Shredded white cabbage with carrot.

Glazed duck, arugula, goat cheese, pecan nuts, peaches, balsamic dressing

Burrata, mesclun greens, berries and figs.

Traditional chicken soup with homemade noodles and vegetables.

Meatball soup.

Beef tripe sour cream soup.

Red beets traditional vegetable soup borscht.

Solianca.

Red beets traditional soup borscht with beef.

Special prepared corn meal with pork stew, feta cheese, sour cream, fried eggs.

Traditional grilled pork chop.

Traditional pork neck.

Slow cooked smoked ham on a bone.

Pork shish kebab.

Chicken shish kebab.

Chicken breast in eggs and flour.

Chicken breast cutlets stuffed with cheese and sour pickles fried in bread crumbs.

Chicken liver with onions and peppers served with mamaliga.

Grilled or pan fry Cornish hen served with homemade pasta.

Stew chicken with mushrooms.

Stew of beef and vegetables.

Veal shish kebab.

Lamb shish kebab.

Prime rib eye steak bone in.

Beef stroganoff served with mashed potatoes.

Grilled lamb chops.

Lamb shank in mushroom sauce.

Rabbit in white sauce.

Grilled trout fish served with grilled vegetables, lemon and garlic sauce.

Baked tilapia fish served with grilled vegetables, lemon and garlic sauce.

Grilled salmon filet served with grilled vegetables, lemon and garlic sauce.

Bronzini whole fish grilled or pan fried served with grilled vegetables, lemon and garlic sauce.

Beef tongue stew with mushroom creamy sauce served with buckwheat

Pickles, tomato, lettuce, onion, bacon, feta cheese.

Slowly braised oxtail stew with onions and herbs

Traditional corn meal served with feta cheese and sour cream.

Home fried potatoes with mushrooms, garlic and onions.

Homemade pasta with butter.

Rice with veggies.

Mashed potatoes.

French fries.

Seasonal grilled vegetables.

Cabbage stew.

Buckwheat: Typically includes garlic, dill, and lemon, providing a wholesome and satisfying addition to your meal.

8 pieces. Dried plums stuffed with nuts braised in wine sauce.

Moldavian style puff pastry cake with sour cherries and sweet-sour cream.

Homemade baked pastry with pumpkin.

Fruit plate.

A cake made up of several layers of puff pastry alternating layers of whipped cream.

Traditional baked pastry with sour cherry.

Traditional dumplings with sour cherry.

Traditional Moldavian chocolate baked pudding.

Crepes with banana and Nutella.

Homemade apple strudel.

Traditional romanian donuts

Sparkling water.

Homemade fruit punch.

Cola - A carbonated soft drink with a distinctive, sweet flavor, offering a refreshing experience.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Coffee.

A concentrated coffee, typically served as a double shot, brewed by forcing hot water through finely-ground coffee beans.

Tea.

Small still water in a bottle, offering a crisp and pure hydration experience.

Peppers, eggplant, zucchini with mix vegetable sauce (cold).

Smoked fish-cured fish.

Mozzarella cheese tomatoes, basil leaves, touch of balsamico.

Roasted Eggplant paste with a touch of mayo.

Veal tongue with horseradish sauce.

Homemade Cold boiled pork.

Assorted pickles plate.

Herring and boiled potatoes with onions and vinegar.

Lard with garlic and rye bread.

White beans paste with roasted onion, olive oil and spices.

House special. Homemade Fried mamaliga balls stuffed with feta cheese, bacon and sour cream.

Traditional dumplings with sour cream, the filling is a choice of farmer cheese or meat or potatoes (topping of fried onions for potato dumplings) - Coltunasi "Fat Frumos".

Homemade baked pastries with a filling of farmer cheese with herbs or potatoes with onions or cabbage.

Traditional stuffed rolls with rice and meat (cabbage or grape leaves).

Grilled traditional sausages served with peas and onions.

Grilled traditional kielbasa served with peas and onions.

Deep fried pork belly.

Transylvanian fried cheese.

Fried veal brains served with mashed potatoes.

Fried meatballs.

Crispy fried chicken wings served with fresh celery and carrot sticks.

Crispy chicken wings, seasoned and fried, served with fresh carrot sticks, parsley, and a side of creamy dip.

Tomatoes, cucumbers, onion, peppers, feta cheese with olive oil dressing.

Chicken breast, Swiss cheese, corn, tomatoes, peppers, aioli dressing.

Red radish with lettuce, egg, cucumber, scallion, dill and sour cream.

Veal tongue, tomatoes, cucumbers, aioli dressing.

Daicon, cucumbers, avocado, roasted shrimps, masago.

Avocado, lox, tomatoes, onion, crepes with cream cheese and salmon, topped with red caviar and balsamico.

Tuna, avocado, teriyaki sauce, sesame oil, wasabi.

Grilled chicken breast, lettuce, cherry tomatoes, parmesan cheese, croutons, dressing.

Shredded white cabbage with carrots.

glazed duck, arugula, goat cheese, pecan nuts, peaches, balsamic dressing

Burrata cheese, mesclun greens, berries and figs.

Zeama - Traditional chicken soup with homemade noodles and vegetables.

Ciorba de Perisoare - Meatball soup.

Ciorba de Burta - Beef tripe cream soup.

Red beet vegetable soup borscht.

Solianca soup with variety of meats, olives and other vegetables.

Red beets soup with tender beef and vegetables.

Special prepared corn meal with pork stew, feta cheese, sour cream, fried eggs.

Traditional grilled pork chop.

Traditional pork neck.

Slow cooked smoked ham on a bone.

Pork shish kebab.

Chicken shish kebab.

Chicken breast in eggs and flour.

Stuffed chicken breast with cheese and sour pickles fried in bread crumbs - Pirjoale ca la Tiraspol (2 pcs)

Chicken liver with onions and peppers served with mamaliga.

Grilled or pan fry Cornish hen served with homemade pasta.

Chicken stew in white sauce with mushrooms.

Stew of beef and vegetables.

Veal shish kebab.

Lamb shish kebab.

Prime rib eye steak bone in.

Beef stroganoff served with mashed potatoes.

Grilled lamb chops.

Lamb shank in mushroom sauce.

Rabbit in white sauce with mamaliga.

Grilled trout fish served with grilled vegetables, lemon and garlic sauce.

Baked tilapia fish.

Grilled salmon with garlic lemon sauce, served with grilled vegetables.

Bronzini grilled or pan fried with garlic lemon sauce, served with grilled vegetables.

beef tongue stew with creamy mushroom sauce served with buckwheat

Pickles, tomato, lettuce, onion, bacon, feta cheese.

slowly braised oxtail stew with onions and herbs

Traditional corn meal served with feta cheese and sour cream.

Home fried potatoes with mushrooms, garlic and onions.

Homemade pasta with butter.

Rice with veggies.

Mashed potatoes.

French fries.

Seasonal grilled vegetables.

Buckwheat: Typically includes earthy and nutty buckwheat grains, often paired with simple seasonings or herbs.

Cabbage stew.

8 pieces. Dried plums stuffed with nuts braised in wine sauce.

Moldavian style puff pastry cake with sour cherries and sweet-sour cream.

Homemade baked pastry with pumpkin.

Fruit plate.

A cake made up of several layers of puff pastry alternating layers of whipped cream.

Traditional baked pastry with sour cherry.

Traditional dumplings with sour cherry.

Traditional Moldavian chocolate baked pudding.

Crepes with banana and Nutella.

Homemade apple strudel.

Traditional Romanian donuts

Sparkling water.

Homemade fruit punch called compot.

Cola - A carbonated beverage offering a refreshing and crisp taste with a unique blend of sweetness and fizz.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Black coffee.

A concentrated coffee made by forcing hot water through finely-ground beans, typically served as a double shot.

A convenient, portable bottle containing pure, still water for hydration.