Marinated chicken with ginger, green pepper, tomatoes, onions & rich sauce
Hariyali Masala
Green chicken or lamb baked in a marinated of spinach mini & coriander puree, served in a creamy sauce
Shashlik Bhuna
Chicken or lamb, green pepper, onions, tomatoes, grilled in clay oven & then cooked in medium sauce
Mughlai
Cooked in mild thick sauce richly treated with almond, fresh cream & homemade yoghurt in an exotic combination of several mild spices
Jeera E Dilkush
Cooked with roasted cumin seeds, tomatoes, coriander & methi leaves in an exotic combination of several herbs & spices. Quite spicy but medium in strength
Vegetarian Sides
Sauce
Classic Dishes
Curry
Medium
Madras
Hot
Vindaloo
Very hot
Phall
Extremely hot
Korma
Very mild
Bhuna
Medium
Rogan
Medium
Dopiaza
Medium
Saag
Medium with spinach
Dansak
Hot, sweet & sour
Pathia
Hot, sweet & sour
Kashmir
Medium
Malayan
Medium
Mushroom Curry
Medium
Biryani Dishes
Biryani
Chef's Recommended
Nawabi
Cooked with spices & served with creamy sauce, egg & potatoes (medium spice)