MOFU Dumpling Shoppe Menu

Marinated Beef + Vermicelli Rice Noodles + Sesame + Scallion + Kimchi BBQ Sauce

Fried chicken & ginger wontons in chili oil. Garnished with red onions, radishes and scallions.

Impossible "Meat" + Sweet & Spicy + Black Vinegar Sauce + Toasted Sesame

Smoked, and then fried pork belly tossed in our sweet soy glaze. Garnished with chili chicharrones crunch, and sesame seeds. Substitute fried tofu for a vegetarian option.

Fried brussels sprouts and tofu puffs, tossed in sweet chili sauce, on a bed of crème fraiche. Garnished with pickled onions. Vegan option excludes crème fraiche or put it on the side.

Mix greens, roasted red & yellow beets, candied walnut, aged tofu, butternut squash, fermented tofu, ginger vinaigrette. Substitute the ginger vinaigrette for sweet chili sauce, sweet & spicy sauce, or black soy vinegar sauce. Protein Options: pork belly bits, pork belly slices, chicken, tofu, or shrimp

Kimchi + spicy mayo + sweet soy + scallions

Choice of : Sweet Chili Sauce (MEDIUM SPICE) or Nuocmam Lime Glaze (SWEET) + Cilantro Green Goddess Dipping Sauce + Black Sesame Seeds

Yellow coconut curry and turmeric marinated thighs, side of cucumber yogurt sauce.

Fried flounder or tofu, sweet soy glaze, spicy mayonnaise, pickled red cabbage, sesame seed, feathered lettuce, steamed buns

Coconut cream, ginger, butternut squash, pear, sesame oil, yo-tiao "bread", herb oil

Soy braised short rib, Chinese BBQ sauce, chili lime cashews, green onion

Black Bean "XO" sauce, Fried shallots, Lime Emulsions

Corn, corn stock, coconut cream, massaman curry paste, seasonal vegetables, garlic, ginger, jasmine rice (Add Chicken/Tofu 4.00, Shrimp 6.00)

Shaved sirloin, lo mein noodles, garlic, shallot, bell pepper, Fresno chili, basil, walnut, chili oil soy

Bone broth + Cilantro Onion Basil+ side lime, hoisin, jalapeño + beef meat balls + shaved sirloin

Orange peel, garlic, sesame, served with soy, shallot, carrot, egg, fried coconut jasmine rice (Substitute Shrimp $4.00)

Pork, canton noodles (or coconut jasmine rice), chives, garlic, ginger, Thai chilies, black vinegar soy, mustard greens.

Impossible meat, canton noodles (or coconut jasmine rice), chives, garlic, ginger, Thai chilies, black vinegar soy, mustard greens.

5 pieces of Pork Belly + Thai Basil Corn Salad + Jasmine Coconut Rice + Poached Egg + Pickled Vegetables

Fried Firm Tofu + Thai Basil Corn Salad + Jasmine Coconut Rice + Poached Egg + Pickled Vegetables

Jasmine white rice steamed additionally with coconut milk

Seasonal vegetables (varies by week).

Pickled cabbage, onions, cucumbers, carrots & daikon, garnished with scallions

A traditional Korean side dish of salted and fermented napa cabbage.

Cubed pork belly that has been deep fried.

Coconut Jasmine Rice, garlic, shallots, carrots, egg, basil

Yo-Tiao (Chinese Fried Dough) Tangy Plum Powder and Sugar + Vanilla Condensed Milk = Seasonl Jam

Lady Fingers, White Chocolate, Mascarpone, Strawberry Puree

Marinated Beef + Vermicelli Rice Noodles + Sesame + Scallion + Kimchi BBQ Sauce

Fried chicken & ginger wontons in chili oil. Garnished with red onions, radishes and scallions.

Smoked, and then fried pork belly tossed in our sweet soy glaze. Garnished with chili chicharrones crunch, and sesame seeds. Substitute fried tofu for a vegetarian option.

Fried brussels sprouts and tofu puffs, tossed in sweet chili sauce, on a bed of crème fraiche. Garnished with pickled onions. Vegan option excludes crème fraiche or put it on the side.

Kimchi + spicy mayo + sweet soy + scallions

Mix greens, roasted red & yellow beets, candied walnut, aged tofu, butternut squash, fermented tofu, ginger vinaigrette. Substitute the ginger vinaigrette for sweet chili sauce, sweet & spicy sauce, or black soy vinegar sauce. Protein Options: pork belly bits, pork belly slices, chicken, tofu, or shrimp

Choice of : Sweet Chili Sauce (MEDIUM SPICE) or Nuocmam Lime Glaze (SWEET) + Cilantro Green Goddess Dipping Sauce + Black Sesame Seeds

Yellow coconut curry and turmeric marinated thighs, side of cucumber yogurt sauce.

Fried flounder or tofu, sweet soy glaze, spicy mayonnaise, pickled red cabbage, sesame seed, feathered lettuce, steamed buns

Soy braised short rib, Chinese BBQ sauce, chili lime cashews, green onion

Black Bean "XO" sauce, Fried shallots, Lime Emulsions

Impossible "Meat" + Sweet & Spicy + Black Vinegar Sauce + Toasted Sesame

Shaved sirloin, lo mein noodles, garlic, shallot, bell pepper, Fresno chili, basil, walnut, chili oil soy

Orange peel, garlic, sesame, served with soy, shallot, carrot, egg, fried coconut jasmine rice (Substitute Shrimp $4.00)

Pork, canton noodles (or coconut jasmine rice), chives, garlic, ginger, Thai chilies, black vinegar soy, mustard greens.

5 pieces of Pork Belly + Thai Basil Corn Salad + Jasmine Coconut Rice + Poached Egg + Pickled Vegetables

Seasonal vegetables (varies by week).

Pickled cabbage, onions, cucumbers, carrots & daikon, garnished with scallions

A traditional Korean side dish of salted and fermented napa cabbage.

Cubed pork belly that has been deep fried.

Coconut Jasmine Rice, garlic, shallots, carrots, egg, basil

Yo-Tiao (Chinese Fried Dough) Tangy Plum Powder and Sugar + Vanilla Condensed Milk = Seasonl Jam

Lady Fingers, White Chocolate, Mascarpone, Strawberry Puree