Mofongo Restaurant Calle 8 Menu

Golden cornmeal fingers, lightly garnished with fresh cilantro.

Crispy, golden-brown chicken chunks, seasoned with Latin American spices, garnished with fresh herbs.

Acompanado de tostones.

Crispy empanadas filled with seasoned ground meat, garnished with fresh herbs.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Queso en salsa guava-wiskey.

Savory fritters filled with seasoned ground meat, encased in a crispy green banana and taro dough.

Salteada con cebollas caramelizadas.

Chicharrones de pollo, carne frita, alcapurrias, pastelillo de carne y tostones para 4 personas.

Salsa a escoger, criolla, crema de ajo, ajillo, crema de setas, chimichurri.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Crispy, twice-fried plantain cups filled with a mix of seafood and seasoned black beans, garnished with fresh herbs.

Maduro relleno de carne molida con cheddar derretido.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

CARNE FRITA, SORULLO DE MAIZ, CHICHARRON DE POLLO, CHURRASCO TIRAS, ARAÑITAS Y YUCA

Stewed pork stomach in a savory sauce, garnished with fresh herbs.

Golden-brown fried codfish fritters, seasoned with traditional Latin American herbs.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Mashed fried green plantains topped with marinated fried pork chunks and garnished with pickled onions.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

Mashed fried plantains topped with tender octopus and garnished with fresh herbs.

Salsa a escoger, criolla, crema de setas, crema de ajo, ajillo, chimichurri.

VARIEDAD DE MOFONGOS (TRIFONGO, YUCA, MADURO Y VERDE) CARNE FRITA

Mashed green plantains topped with crispy fried chicken bites, garnished with fresh greens.

Con viandas.

Pescado en salsa criolla acompañado de tostones y ensalada.

Salmon en salsa pesto acompañado de papas backened y ensalada.

Chuletas en glaseado de parcha y canela acompañada de arroz con gandules aplatanado y Mofongo (Para 2 personas).

Arroz con gandules, carne frita y pastel.

Pechuga en salsa de 4 quesos acompañado de majado del dia y ensalada en vinagreta.

Camarones en salsa de ajo cilantro acaompañado de arañitas y ensalada.

Servido con salsa chimichurri isleño acompañado de arroz mamposteado y ensalada en vinagreta.

Churrasco 10 oz relleno de mariscos, camarones y langosta en crema de ajo, acompañado de majado y tostones.

Crispy whole red snapper served with a side of mixed greens and fried plantains.

Golden and crisp potato sticks, lightly salted and served as a traditional Latin-American side dish.

Twice-fried plantain slices, golden and crispy, garnished with fresh parsley.

Mixed greens with cherry tomatoes, sliced red onions, and a light dressing.

Mashed plantains mixed with garlic and bits of pork, garnished with fresh cilantro.

Arroz mamposteado, a Latin American side dish featuring seasoned rice mixed with beans and garnished with fresh herbs.

Crispy shredded green plantain fritters, lightly seasoned and garnished with fresh herbs.

Stewed beans with a blend of spices and chunks of tender pork.

Savory rice mixed with pigeon peas, seasoned with Latin American herbs and spices.

Sweet ripe plantains, caramelized on the outside, served alongside a bed of fresh greens.

Mofongo: Mashed green plantains mixed with garlic and bits of crispy pork, garnished with fresh herbs.

Mashed plantains mixed with garlic and a blend of ripe, green, and sweet plantains, garnished with chopped herbs.

Golden Latin-American pastry filled with a savory filling, wrapped and cooked in a banana leaf.

Mashed cassava seasoned with garlic, molded into a dome shape, garnished with fresh herbs.

Mashed sweet plantains mixed with garlic, mixed with bits of crispy pork skin, molded into a dome shape.

Grilled steak served with a side of white rice and beans stewed with pumpkin.

Breaded chicken breast served with a side of golden fries.

A smooth, caramel-topped custard, garnished with whipped cream, a cherry, and fresh mint.

A refreshing serving of plain water, a staple accompaniment to any meal.

A refreshing passion fruit juice with a vibrant tropical flavor and a natural seed-speckled texture.

A cola-flavored, calorie-free soft drink.

A lemon-lime flavored soda, offering a crisp and refreshing taste.

A malt-based, non-alcoholic beverage with a rich, sweet taste, originating from Mayagüez, PR. Contains vitamins and is free from high-fructose corn syrup.

Freshly squeezed orange juice with a vibrant citrus flavor.

Non-Alcoholic