ALL DAY FOOD MENU
- Charcuterieboard, house-cured meats, liver pate, seasonal dips. gfo$40.00
- Chilli Caramel Nuts$5.00
- Yuzu MignonetteOysters natural, (3)$15.00
- Gin Granita(3)Oysters natural,cucumber df, gf$16.50
- Aburi Szechuan,(3)Oysters natural, cucumber gf$16.50
- Chicken Crackling, szechuan pepper salt gf$16.00
- Chipspeanuts, black bean, godmother aioli. v, df$12.00
- Charred Eggplant DipXO sauce, turkish bread. vg, gfo$19.00
- Laksa Aranciniballs, squid, burnt garlic. (4) contains shellfish$24.00
- Pork And Prawn Wantonstruffle, dashi broth. (4)$26.00
- Octopus SkewerFremantle chilli bean paste, pickles, prawn oil. df$25.00
- Duck TacosPeking five spice, daikon, caramelised pear & hoisin, nori. (2) df$24.00
- Open Gyozawagyu rump, japanese tare, truffle. (3)$24.00
- Salmon Cevichecharred corn, lime, sesame, sriracha, cherry tomato. df, gf$26.00
- Prawn ToastLoaded pork floss, apricot glaze, fresh herbs.$24.00
- House-Made Tofu,woodear fungi, kaffir lime, sour plum. v, df$18.00
- Angus Steak Sandwichblack pepper glaze, cos lettuce, red onion, tomato, chips df$30.00
- Charred Lamb Necklemongrass, nahm jim, chilli, glutinous rice powder. gfr$48.00
- Angus Sirloincoffee caramel glaze, garlic confit, pomme rosti gfr, gfo$42.00
- Wagyu BaoDeconstructed kungpao sauce, dried chilli, cashew, green bell pepper. df$35.00
- Barramundifermented bean curd, mediterranean medley, rice puffs.$38.00
- Char-Siewpork, berkshire cutlet, vegemite & honey glaze, kailan. gfr$38.00
- King Prawnsfried rice, pork & duck liver sausage, flying fish roe.gfr$35.00
- Chicken Chopgreen lentils, broccolini, worcestershire & tomato. gfr$35.00
- Cauliflower Steakcurry vinaigrette, pine nuts, coconut cream. vg, df, gf$25.00
- Mushroom RouladeWild glass noodle, capsicum vg, df, gf$30.00
- Charred Saladcos lettuce, broccolini, asparagus, miso emulsion, parmesan v, gf$18.00
- Baby Potatoes,soy butter, thyme, garlic. v, gfr$15.00
- TiramisuMatcha hennessy V.S, red bean. v$16.00
- Pannacottaearl grey, brown sugar, tapioca boba pearls, chocolate soil. v$16.00
- Basil & Honey Sorbetychee, popping candy v, df$9.00
- Feed Me”6 dishes to share, *whole table only pp$90.00
MODU Signature
- Modu Signature Charcuterie BoardSelection of 3 house-cured meat served with liver pate, pickles, crackers and house dip.$40.00
- “Feed Me Please”pp Feeling indecisive? Leave us to do the deciding for you with our kitchen’s favourite dishes while you sit back and focus on having a good time. All dishes designed to be shared. *(whole table must participate)$90.00
Oysters
- Natural + Yuzu Mignonette(3)(gfr)(df)$15.00
- Natural Oyster Gin GranitaNatural + Gin Granita + Cucumber (3)(gf)(df)$16.50
- Grilled + Citrus Ponzu + Daikon + Dill (3)(Df)
- Grilled + Aburi Szechuan + Cheese (3)(Gf)
SMALLER
- Fried Tofu “Lion’s Head”(v) House Tofu + Woodear Fungi + Sweet & Tangy Dip$16.00
- Loaded Prawn ToastPork Floss + Apricot Glaze + Fresh Herbs$24.00
- Mandarin Salmon Gravlax(gf) Dry Mandarin Peel + Matcha Oil + Citrus Creme Fraiche + Squid Ink Crackers$28.00
- Wagyu Open Gyoza(3)Tare-Braised + Truffle Oil$24.00
- Peking Duck Breast Tacos(2)Five Spiced + Daikon + Pear & Hoisin Dressing + Nori Shells$24.00
- Truffle Dashi Wantons(4) Pork and Prawn + Truffle Paste + Dashi Foam$24.00
- Laksa Arancini Balls(4) Squid + Burnt Garlic Aioli (contains shellfish)$20.00
- Charred Eggplant Dip(vg)House Vegan XO Sauce + Turkish Bread$19.00
- Crispy Chicken CracklingSzechuan Numbing Spiced Salt$15.00
- Godmother Chips(v)(df) Peanuts + Godmother Aioli$12.00
LARGER
- Vegan Sambal “Pulled Pork”2(vg)(gfr) Young Jackfruit + Battered Pumpkin + House Sambal + Quinoa$5.00
- Grilled Cauliflower Steak(vg)(gf)(df) Curry vinaigrette + Pine nuts + Coconut Cream$25.00
- Nanyang Asian Chicken Chop(gfr) Polenta + Grilled Broccolini$30.00
- King Prawns On Rice(gfr) Fried Rice + Pork & Duck Liver Sausage+ Flying Fish Roe$35.00
- Pan Seared BarramundiFermented Bean Curd + Grilled Mediterranean Medley$38.00
- 200-Day Grain-Fed 200g Angus SirloinCoffee Marinate + Asian jus + Chargrilled Wombok + Orange Vinaigrette 40$40.00
- 400g Charred Lamb Neck(gfr) Lemongrass + Nahm Jim Sauce + Glutinous Rice Powder$45.00
- Pickled Mustard Pork BurgerCoriander Pesto + Milk Bun + Beer Battered Chips$27.00
SIDES
- Smashed Baby Potatoes(v)(gfr) Soy Butter + Thyme + Garlic$15.00
- Charred SaladBaby Lettuce Heart + Broccolini + Asparagus +Miso Emulsion + Shaved Parmesan (v)(gf)$18.00
SWEETS
- Brown Sugar Boba PannacottaEarl Grey Panna cotta + Brown Sugar Boba +Chocolate soil$16.00
- Coffee Banana FrittersCoffee Crumble Spread + Butterscotch + Assorted Nuts + Vanilla Ice Cream$16.00
