Mochilero Kitchen Menu

6791 W Happy Valley Rd #100, Peoria, AZ 85383
  • Botanas

    • Ceviche Acapulco

      Shrimp, olives, avocado, cucumber, onion, and jalapeño.
      $14.00
    • Chips And Queso

      Asadero Oaxaca blend with house pico, and Chips
      $13.00
    • Nachos

      House-made tortilla chips, asadero-Oaxaca cheese, pico, serrano, crema, creamy queso sauce\n\n
      $14.00
    • Carnitas Flautas

      Avocado Salsa, crema, queso fresco, pickled red fresno chiles.
      $15.00
    • Guacamole And Plantain Chips

      Serrano, Pineapple Cotija and Plantain Chips
      $12.00
    • Esquites

      Roasted corn, crème, cotija cheese, espelette pepper, scallions, lime, cilantro flowers.
      $11.00
    • Mochilero Salsa & Chips

      Crispy tortilla chips paired with a robust, tangy tomato salsa.
      $5.00
    • Brussel Sprouts

      Roasted with apple cider gastrique & served with creamy guajillo-peanut sauce.
      $12.00
    • Papas Pequeñas

      Crisped & tossed in ancho-chile butter, cotija, cilantro.
      $10.00
    • Pibil Chicharron

      Pork Belly Braised and served crispy guacamole achiote salsa hand made tortillas
      $25.00
    • Bone Marrow

      Three bone marrow roasted with Garlic,Fresno red peppers Butter and Salsa roja
      $26.00
    • Quesabirria

      Two Yellow Corn Tortillas Crusted with Chihuahua cheese and stuffedwith braisedshort rib
      $14.00
  • Tacos

    • Mochilero Taco Trio

      Pick 3 Tacos with choice of Rice or Beans.\nPremium tacos are an additional $1.50 cents (Shrimp Diablo and Ribeye Carne Asada).
    • Shrimp Diablo

      Diablo Chile Sauce, red cabbage, pickled corn. shishito relish, avocado crema.
      $7.00
    • Carne Asada Tacos

      Marinated Skirt steak, grilled bulb onion, guacamole, and smokey molcajete salsa.
      $7.00
    • Baja Fish Taco

      Beer battered rockfish, cabbage and red onion slaw, aji Amarillo.
      $7.00
    • Short Rib Barbacoa

      Watermelon radish, cabbage slaw, onion.
    • Chicken Tinga

      Poblanos, Chipotles, onion, cotija, cilantro.
    • Pork Carnitas

      Grilled and confit pork shoulder, salsa toreada, seasonal citrus, and cilantro.
    • Al Pastor Taco

      Grilled Oaxaca cheese corn tortilla, avocado crema, pineapple salsa\n
      $6.00
    • Roasted Mushroom Taco

      Corn tortilla with grilled Oaxaca cheese, roasted poblanos, and pepitas.
    • Papa Brava

      Yukon potatoes, pepper jack cheese, cabbage, salsa Roja, crema.
    • Calabacitas

      Squash, zucchini, onion, corn, cotija, almond mole amarillo\n
      $5.00
    • Pork Chicharron

      Crispy pork belly chopped and served avocado, Salsa Verde and pickle onion
      $6.00
  • Enchiladas

    • Chicken Enchiladas (3)

      Chicken Tinga, cotija, micro cilantro, served with choice of medium Salsa Verde, mild Salsa Roja, or both. Served with Choice of side.
    • Short Rib Enchiladas (3)

      Short rib, choice of medium Verde sauce, mild Roja, or both. Avocado, pickled onion, cotija cheese. Served with a side of of Rice or Beans.
    • Mole Enchiladas

      house-made mole Chicken enchiladas, Fresh sliced red onion, crema, sesame seeds\n
    • Vegetable Enchilada Stack

      Roasted onions, peppers, zucchini, squash, Oaxaca cheese, mole Amarillo.
    • Manchego Cheese Enchilada

      Rolled Maize tortilla stuffed with Manchego cheese covered with a choice of mild sauce or medium salsa verde or both
      $17.00
  • Bowls

    • Short Rib Chile Negro

      Marinated and oven-roasted short rib with chile negro.
      $18.00
    • Chicken Tinga

      Pulled chicken with poblanos, chipotles, and onion.
      $16.00
    • Shrimp Diablo

      Shrimp sautéed in spicy Chile Diablo sauce.
      $18.00
    • Pork Carnitas Bowl

      Grilled and Confit Pork Shoulder.
      $15.00
    • Carne Asada Bowl

      Marinated and Mesquite grilled.
      $18.00
    • Seasonal Roasted Vegetables

      Cauliflower & sweet potatoes w/ avocado.
      $15.00
  • Burritos

    • Short Rib Chile Negro

      Marinated and slow-roasted short rib.
      $19.00
    • Chicken Tinga

      Pulled roasted chicken with poblanos, chipotle, and onions.
      $17.00
    • Shrimp Diablo

      Shrimp sautéed in Chile Diablo Sauce.
      $19.00
    • Pork Carnitas

      Grilled and Confit pork shoulder.
      $16.00
    • Carne Asada Burrito

      Marinated & Mesquite grilled.
      $19.00
    • Seasonal Roasted Vegetable

      Seasonal roasted vegetables sautéed in our house salsa.
      $16.00
    • Adult Bean & Cheese

      House made fresh beans with melted Oaxaca cheese
      $12.00
  • Tortas and Hot Dog

    • Short Rib Torta

      Torta Bread with Refritos bean, Green cabbage, Short rib cheese chihuahua an avocado.
      $18.00
    • Chicken Tinga Torta

      pan de torta with refried beans mix green cabbage Tinga chihuahua cheese,Pickle onions and avocado
      $17.00
    • Sonoran Hot Dog

      Bacon-wrapped Kobe dog with black beans, pico, avocado crema, chipotle aioli.
      $16.00
  • Kids' Menu

    • Kids' Bean Burrito

      House-made black beans and jack cheese in a flour tortilla.
    • Kids' Quesadilla

      Flour Tortilla, oaxaca, and jack cheese.
    • Kid Short Rib Taco

      Mild Slow braised short rib and jack cheese on a corn tortilla.
  • Sides | Salads

    • Caesar Salad

      Romaine, shaved manchego, marinated cherry tomatoes, crisp tortilla strips, and cilantro Caesar. Add Chicken, shrimp, carne asada for additional charges.
      $14.00
    • Mochilero Cobb Salad

      Romaine, poblano cream dressing, boiled egg, grilled corn, diced avocado, manchego cheese, cherry tomato, bacon.
      $18.00
    • Half Order Crispy Brussels Sprouts

      Peanuts, guajillo, apple cider gastrique.
      $6.00
    • Half Order Papas Pequeñas

      Peewee potatoes flash fried and tossed in ancho butter, cotija, Cilantro and lime.
      $5.00
    • Rice

      Rice, Corn, fresh Garlic , Cooked w/Chicken Broth
      $4.00
    • Black Beans

      Buttered onions, Morita chile, queso fresco.
      $4.00
    • Refried Beans

      Creamy, mashed beans, lightly seasoned and cooked till perfection.
      $4.00
    • Esquites

      Fresh sweet yellow corn mix with Mayonnaise, cotija Cheese,Fresh lime Juice,Sour Cream and Guajillo spice (no Spicy)
      $6.00
    • Ahi Salad

      Spring Mix Champagne Dressing sliced red onions green apple mango and jicama
      $19.00
    • Carne Asada Salad

      Spring mix Mexican Grilled Onions sliced tomato sliced red onions and Cabernet Dressing
      $17.00
    • Chicken Carnitas Salad

      Chicken marinated and cook rosemary and fresh oranges Spring mix sliced red peppers Pickle onion Champagne Dressing\n
      $16.00
    • Pozole Verde

      Chicken stew with hominy Green Cabbage Watermelon radish,cilantro Red Onions
      $15.00
    • Tortilla Soup

      Shredded chicken Smokey tomato broth Queso Fresco Fresh Avocado and tortilla strips
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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