Mochiatsu Feasterville Menu

If your choice of donut is a duplicate flavor. Please specify flavor of your donut in special instructions box. Thank you, Donuts at Mochiatsu may contain food allergens such as egg, milk and dairy product, wheat, peanuts, tree nuts and soy.\n

The Croffle is a hybrid of a croissant and waffle. It was popularized in South Korea and then spread throughout the world. Croffle has a delicious and unique taste. It combines the flaky, buttery texture of croissants. With the crispy, fluffy texture of waffles. The outside of the Croffle is crispy and golden brown, while the inside is soft and chewy.

Panna cotta is a dessert made with either cream or a combination of cream and milk, plus sugar and Agar-Agar. (Vegetarian) Panna cotta is similar to pudding, but slightly more firm.

Korean Hot Dog with Panko Japanese Style Bread Crumbs topping and Nathan's 100% BEEF Frank.

Miso soup is the perfect, soul-healing meal; not only does this soup taste great, but it has amazing health benefits.\nIt is full of probiotics, which contribute to improved gut health.

Shredded crab sticks mixed with julienned cucumber, topped with sliced avocado, green onions, and black sesame seeds.

Toast (White Italian, Whole Wheat, Whole 15 Grain), Philadelphia cream cheese, Avocado, Salmon, Arugula.

Tender chicken salad with crisp lettuce, juicy tomato, and red onion wrapped in delicate crepes.

The texture is crisp toothsome but tender inside, and the flavor bursts of rich, chopped shrimp savoriness.\nServed with Side of Spicy Mayo.

Shrimp Spring Roll with cabbage, carrots and shrimp. Very tasty. \nComes with a side of Sweet Chili Sauce.

Takoyaki tastes really delicious! They are quite tasty and have a lot of umami. The takoyaki batter is slightly crunchy on the exterior and seasoned, soft, and gooey within, melting in your mouth. The tiny chunk of octopus within is there to contrast the softness of the batter. The savory treat is made complete with sweet, salty sauces and seasonings for an incredible burst of flavors. Now you can make the perfect Takoyaki balls: Crispy on the outside coating, while savory and chewy on the inside fillings. Topped with "Bonita Flakes" Bonito flakes are loved by many due to its deliciousness, especially when eaten with takoyaki (octopus balls). Some of you may not know this. But, bonito flakes are actually made from fish, specifically skipjack tuna.

Gyoza (餃子) are Chinese dumplings made with meat and vegetables wrapped in round pasta-like flour skins and then pan-fried. Gyoza are originally based on Chinese fried dumplings, but they are now a popular and well-rooted part of Japanese cuisine today.

Crispy chicken wings coated in a spicy, sweet Korean sauce, garnished with sesame seeds and chopped green onions.

Thinly sliced potatoes spiraled on skewers, deep-fried to a golden crisp.

Crisp, spiraled potatoes with a perfect blend of seasoning.

Rich, creamy milk tea sweetened with molten brown sugar. Options for ice level (regular, less, or none) and variety of toppings including boba and fruit-flavored bubbles or lychee jelly.

Grapefruit ice tea with customizable sugar (0-100%) and ice levels. Optional toppings include boba, mango/strawberry popping bubbles, or lychee jelly.

Grapefruit green tea, base of fresh green tea. Options: Sugar levels (0-100%), ice levels, toppings including boba, mango/strawberry bubbles, lychee jelly.

A 12oz Americano from Julius Meinl, featuring a double shot of espresso with hot water.

A convenient, portable bottle of pure spring water for hydration.