Mémé Menu

Chopped salad, hummus, rice, cucumber yogurt.

Capers, white wine, lemon garlic shallots ,mashed potato

Chicken shawarma, onion, pepper, hummus, and tahini.

Tahini, pita.Choice of Falafel OR Lamb

Saffron risotto, asparagus, julienne vegetables, yellow and red tomato.

Babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, and roast pepper.

Onion, yogurt, and mint.<br /><br />

Maghreb spices, lemon tahini.

Olive oil, rosemary, and garlic, yellow and green squash, asparagus , cauliflower, and fingerling potatoes.<br /><br />

Chickpeas , mix greens fennel salad in tomato lemon vinaigrette

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Capers, white wine, lemon garlic shallots ,mashed potato

NY Strip with French Fries and choice of sauce; Au poivre OR Garlic -Parsley.

Apricot, raisins, almonds, couscous, and spicy carrots.

Moroccan spices, amba, tahini, pickled eggplant, black lentil, tabouli.

Portobello mushroom, walnuts, parmesan, and truffle oil.<br /><br />

Olive oil, rosemary, and garlic, yellow and green squash, asparagus , cauliflower, and fingerling potatoes.<br /><br />

Three eggs baked with tomato, onions, peppers, spices, tahini.

Babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, and roast pepper.

Shaved machego, mayo ,spicy marinara sauces.

truffle cream sauce.

Maghreb spices, lemon tahini.

Goat cheese, pine nuts, balsamic vinegar, extra virgin olive oil.

Scallion, lime, jalapeno, avocado, cucumber, radish with grilled flatbread .

Baby artichoke, portobello ,cherry tomato. parmigiana Reggiano.

Onion, yogurt, and mint.<br /><br />

hummus, chopped salad.

Goat cheese, charred tomato and onions, french fries, and house pickles.

Asparagus, roasted pepper, fingerling potato, avocado, spinach, and kale.

A medley of select grains, often accompanied by fresh seafood, vibrant vegetables, and a light, zesty dressing.

Diced cucumber mixed with yogurt, often enhanced with garlic and mint, creating a refreshing side dish.

Fried ground chickpeas with onions and herbs.

Rice

Warm pita bread, lightly toasted and served as a complementary side to enhance your seafood experience.

Sliced cucumbers, typically served as a refreshing side, often dressed lightly to complement the main seafood dish.

A spicy, North African chili pepper paste, typically includes a blend of smoked peppers, garlic, olive oil, and herbs.

Creamy sliced avocado, perfect as a refreshing and healthy side dish.

Potatoes mashed with butter and cream, seasoned for a smooth and comforting side dish.

Steamed fine semolina grains, typically includes a blend of herbs and vegetables.