Mizuna Restaurant and Wine Bar Menu

pesto, crème fraiche, dill

white wine, garlic, herb broth

with baguette

organic greens, caramelized walnuts, craisins and citrus-shallot vinaigrette

parmigiano reggiano, crostini, fried capers, dijon-tarragon vinaigrette

lemon, chili spices, butter lettuce, grilled pita

your choice of salads above, served with today’s soup

baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers and pickled ginger

shiitakes, broccolini, red peppers, shallots, spinach, thyme and crème fraiche

tomatoes, fresh mozzarella, basil-walnut pesto, balsamic reduction, fresh basil served with today’s soup, fries or field greens salad

tomato, greens, chevre, cucumber-chili drizzle served with today’s soup, fries or field greens salad

(medium unless otherwise specified) bacon, avocado, grilled onions, tomato, lettuce, aioli served with today’s soup, fries or field greens salad

(medium unless otherwise specified) lettuce, tomato, pickles, ketchup, aioli served with today’s soup, fries or field greens salad

(medium rare unless otherwise specified) tomato-orange marmalade, lettuce, aioli served with today’s soup, fries or field greens salad

baby spinach, carrots, cabbage and cilantro with miso-sesame vinaigrette, cucumbers and pickled ginger

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, with butter lettuce

tomato, greens, cucumber-chili drizzle served with today’s soup, fries or field greens salad

basil-walnut pesto, crème fraiche, fresh dill

(medium unless otherwise specified) bacon, avocado, grilled onions, tomato, lettuce, peppercorn aioli served with today’s soup, fries or field greens salad

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins and citrus-shallot vinaigrette

tomatoes, greens, chimichurri, peppercorn aioli served with today’s soup, fries or field greens salad

peppercorn aioli

with organic bread & herbed olive oil

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups

white wine, garlic, herb broth

wonton crisps, scallions, ginger-soy reduction

curry aioli, cilantro

organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette

baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers, pickled ginger

with baguette & herbed olive oil

gorgonzola-mashed potatoes, grilled asparagus, mushroom-marsala sauce

cilantro-citrus rice, sauteed broccolini, wasabi aioli

seared sea scallops, prawns, clams, roasted butternut squash, nutmeg, crimini mushrooms, herbs, creme fraiche

butternut squash puree, bacon fat-roasted brussels sprouts, pear-bacon chutney

herb risotto, grilled asparagus, pistachio-fig chutney

lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups

crispy herbed risotto balls with parmesan and pecorino, basil-tomato sauce, pesto

fig jam, fresh fruit, almonds, fennel crackers

crostini, fried capers, parmesan, dijon-tarragon vinaigrette

organic greens, carrots, cabbage, cilantro with miso-sesame vinaigrette, cucumbers, pickled ginger

with baguette & herbed olive oil

with quinoa, vegetable protein and mushrooms, over gorgonzola-mashed potatoes & sautéed broccolini, tomato-chipotle glaze

grilled portobello mushroom, sauteed broccolini, gorgonzola cream sauce

small planet tofu, roasted butternut squash, shiitakes, red peppers, scallions, cilantro

sesame rice noodles, broccolini, shiitakes, red peppers, scallions, cilantro

asparagus, roasted butternut squash, spinach, parmesan

chocolate ice cream

blood orange sauce

fresh fruit

coconut-pecan frosting

almond syrup

almond biscotti