Mizu Japanese Steak House Menu

Soybean broth with scallions, tofu, and wakame seaweed.

Bonito broth with scallop, shrimp, crab, fish cake, and vegetables.

Spicy bonito broth with fish cake, scallop, shrimp, crab, enoki mushrooms, and vegetables.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy crab salad topped with tempura flakes and masago.

Cucumber, spicy crab, seaweed salad, spicy mayo, topped with avocado, tempura flake, masago and eel sauce.

Jalapeño, crab, and masago wrapped in salmon with spicy mayo and baked.

Lightly salted boiled Japanese soy beans.

Pork and vegetable dumplings (pan fried or steamed).

Shrimp dumplings.

Three vegetable spring rolls with a side of sweet chili sauce.

A choice of tempura shrimp or chicken with a side of tempura vegetables.

Assorted tempura vegetables.

Deep fried shrimp with spicy mango sauce.

Deep fried chicken pieces with mango spicy sauce.

Deep fried calamari, with sweet chili sauce.

Two pieces of deep fried soft shell crab with a special chili sauce.

Tuna, salmon, white fish, and avocado rolled in a cucumber wrap garnished with sweet vinegar.

Lightly seared seasoned tuna with ponzu sauce.

Sliced yellowtail with jalapeño and ponzu sauce.

Salmon wrapped in sushi rice and seaweed. Choice of rolls or hand rolls.

Yellowtail with scallion, available as rolled sushi or hand roll.

Salmon, avocado, cucumber.

With crunch and cucumber.

Salmon with a kick, topped with crunch. Available as rolls or hand rolls.

Cheese, smoke salmon, avocado.

Smoked salmon with rice and seaweed. Available as either rolls or hand rolls.

Crab, avocado, cucumber inside, tuna, salmon, white fish and shrimp on top.

Crab, avocado, cucumber.

Eel and cucumber wrapped in seaweed and rice. Choose between rolls or hand rolls.

Crispy salmon skin with fresh vegetables, wrapped. Available as a roll or hand roll.

Shrimp tempura and cucumber topped with masago and eel sauce.

Crab tempura wrapped in seaweed with rice. Available as traditional rolls or hand-held rolls.

Shrimp and cucumber wrapped in rice and seaweed. Available as a roll or hand roll.

Shrimp, cucumber, mayo, lettuce.

Spicy crab with a hint of heat, available as traditional rolls or wrapped hand rolls.

Deep fried soft shell crab, cucumber, topped with masago and eel sauce.

Eel, cucumber inside with avocado, masago on top with eel sauce.

Avocado wrapped in seaweed and rice. Choose between traditional rolls or hand rolls.

Sushi with fresh cucumber, available as rolls or hand rolls.

Sweet potato wrapped in sushi rice and seaweed.

Lettuce, cucumber, avocado, pickled carrot.

Spicy crab roll, spicy tuna roll, spicy salmon roll.

3 pieces tuna sushi, 1 tuna roll and spicy tuna roll.

3 pieces salmon sushi, 1 salmon roll and spicy salmon roll.

9 pieces sushi and 1 California roll.

18 pieces chef choice of sashimi.

9 pieces sashimi, 6 pieces sushi and 1 spicy tuna roll.

20 pieces sashimi, 10 pieces sushi, a crazy salmon roll and 1 black dragon roll.

Yellowtail (hamachi) served either as sushi or sashimi.

Red snapper, also known as tai. Available as sushi or sashimi.

Mackerel (saba) slices. Choice of sushi or sashimi.

Sweet and delicate scallops. Available as sushi or sashimi.

Shrimp (Ebi) - Available as sushi or sashimi.

Smoked salmon, available as sushi or sashimi. Fresh, flavorful, and versatile choice for any time.

Salmon roe (ikura) sushi or sashimi. Bright, briny pearls topped on sushi rice or served as sashimi.

Pops of tiny, briny smelt fish roe. Choose between sushi or sashimi.

Eel (unagi) sushi or sashimi - Served as sushi or sashimi, depending on your preference.

White tuna (super white) - Choice of sushi or sashimi. Delicate and tender slices.

Sliced salmon available as sushi or sashimi.

Squid slices served as sushi or sashimi.

Red clam, known as akagai. Choose between sushi or sashimi.

Crab (kani). Sushi choice served on rice, sashimi choice served open.

Octopus (tako) – Available as sushi or sashimi.

Shrimp tempura, cucumber inside, topped with eel, avocado and eel sauce.

Snow crab, avocado inside, topped with crab and sweet mayo.

Crab, avocado, and cream cheese, deep fried, topped with spicy mayo and eel sauce.

Smoked salmon, cucumber, topped with crabstick tempura, wasabi mayo, and spicy mayo.

Crab, avocado, cucumber, topped with white fish tempura, eel sauce, and sweet chili sauce.

Crab, shrimp, cucumber, topped with smoked salmon, eel sauce, and tempura flakes.

Spicy tuna, crab, avocado, cream cheese, deep fried and topped with eel sauce.

Tuna, salmon, white fish, crab, deep fried and topped with spicy mayo, eel sauce, tempura flakes, masago, and scallions.

Shrimp, crab, cream cheese, smoked salmon, topped with a mix of tempura flakes and sweet chili sauce.

Spicy tuna, spicy salmon, cream cheese, deep fried and topped with avocado, eel sauce, and spicy mayo.

Salmon, jalapeño, cream cheese, avocado, deep fried and topped with spicy mayo, and eel sauce.

Shrimp tempura, avocado, cream cheese, topped with spicy crab, spicy mayo and eel sauce.

Shrimp tempura inside, topped with avocado, sweet chili sauce, and spicy mayo.

Spicy crab, cucumber, topped with smoked salmon, shrimp and avocado.

Tempura crabstick, avocado, cream cheese, topped with eel and eel sauce.

Snow crab, avocado, deep fried and topped with eel sauce and spicy mayo.

Tempura crab, cream cheese, topped with avocado, and crunchy spicy mayo.

Deep fried white tuna, mango topped with shrimp, avocado and sweet sesame sauce.

Tempura shrimp, topped with spicy crab and sweet chili sauce.

Smoked salmon, cream cheese, eel, avocado, deep fried and topped with eel sauce and spicy mayo.

Shrimp tempura, avocado, topped with snow crab, coconut flake, eel sauce, spicy mayo.

Salmon tempura, cucumber, mango, wrapped with soy paper, and topped with eel, avocado, eel sauce and mango sauce.

Shrimp tempura, cucumber, topped with lobster salad, spicy mayo, and eel sauce.

Shrimp tempura, cream cheese, avocado, wrapped in pink soy paper and topped with crabmeat and sweet chili sauce.

Spicy tuna and cream cheese inside, topped with salmon and avocado.

Tuna, cream cheese, jalapeño.

Spicy tuna, avocado, shrimp, topped with masago, sriracha, and furikake.

Spicy salmon, avocado, topped with salmon, peanut sauce, and scallions.

Eel, avocado, topped with crunchy spicy tuna, masago, and eel sauce.

Crunchy spicy tuna, topped with tuna, and peanut sauce.

Spicy salmon, tempura flakes, topped with spicy crab and sweet chili sauce.

Spicy salmon, mango, topped with seared pepper tuna and wasabi sauce.

Tuna, cream cheese, jalapeño, avocado, topped with seared pepper salmon and wasabi mayo sauce.

Tuna, avocado, cream cheese, jalapeño topped with snow crab, tempura flakes, and eel sauce.

Spicy tuna, spicy salmon, spicy yellowtail, jalapeño, cucumber, wrapped in white seaweed.

Snow crab, cream cheese wrapped in soy paper and topped with salmon, avocado, spicy mayo.

Lobster salad, mango, topped with salmon, tuna, white tuna, eel sauce, spicy mayo, seared Japanese mayo, tempura flakes, masago, scallions.

Shrimp tempura, spicy crab, white tuna, lobster salad, masago and avocado, wrapped in soy paper.

Lobster salad, spicy tuna, salmon, white tuna, tempura shrimp, avocado, wrapped in soy paper.

Lobster salad, cream cheese, wrapped in soy paper topped with tuna, avocado and sweet chili sauce.

Tender chicken slices glazed with teriyaki sauce, served with sautéed onions, carrots, and broccoli.

Rare to very well. Served with traditional Japanese teriyaki sauce.

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Shrimp glazed with a savory and sweet teriyaki sauce.

Rare, Medium Rare, Medium, Medium Well, Well Done, Very Well. Accompanied by savory teriyaki sauce.

Crispy chicken tenders dipped in savory tempura batter

Shrimp tempura and cucumber topped with masago and eel sauce.

Salmon teriyaki, rice, California roll, vegetable tempura, and salad, typically accompanied by miso soup.

Rare to very well. Includes assorted accompaniments.

Succulent shrimp in teriyaki sauce, accompanied by sushi rolls with avocado and cucumber, crispy tempura shrimp, vegetable tempura, steamed broccoli, and a serving of rice.

Lightly battered shrimp tempura accompanied by a selection of vegetables, served in a traditional bento box with rice, miso soup, a California roll, and a garden salad.

Fried noodle with beef, shrimp, or chicken.

Chicken noodle soup with tempura shrimp.

Grilled chicken breast, typically includes a mix of vegetables and is served with fried rice, seasoned with a blend of soy and teriyaki sauce.

Juicy premium steak with choice of preparation: Rare to Very Well.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Grilled scallops served with a mix of vegetables, typically including mushrooms, zucchini, and onions, all seasoned with soy sauce.

Rare, medium, well done, or others.

Lobster grilled on a hibachi, typically accompanied by a selection of vegetables such as broccoli, zucchini, and onions, with a hint of lemon.

Calamari grilled on a hibachi with garlic butter, soy sauce, and a hint of lemon, typically accompanied by a teriyaki glaze.

With choice of scallop, salmon or calamari.

With choice of scallop, shrimp, salmon or calamari.

With choice of chicken, shrimp, salmon or scallop.

With choice of chicken, shrimp, salmon or scallop.

Lobster and filet mignon hibachi. Various preparation choices from rare to very well done.

Lobster paired with steak, cooked to your preference: Rare, Medium-Rare, Medium, Medium-Well, Well Done, or Very Well.

Vegetables with choice of fried rice or noodles.

Chicken with choice of either fried rice or fried noodles.

Shrimp with your choice of fried rice or fried noodles.

Tender steak served with your choice of fried rice or fried noodle.

Grilled chicken, typically includes a savory blend of soy sauce and a selection of vegetables, prepared hibachi style.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Scallops grilled on a hibachi, often accompanied by a savory sauce.

Steak, cooked to your preferred doneness level. Choices include rare, medium-rare, medium, medium-well, well done, very well.

Tender filet mignon. Choose your preferred preparation: rare, medium, well done, and more.

Lobster prepared hibachi style, typically accompanied by a selection of vegetables and seasoned with a hint of lemon and soy sauce.

Apple, orange, cranberry, pineapple, Shirley Temple.

Sprite, strawberry, melon.

2 oz Brown Ginger Sauce, popular with hibachi steak and filet mignon plates

2 oz Ginger salad dressing

2 oz Spicy Mayo

2 oz Garlic Hot Sauce

2 oz Teriyaki Sauce

2 oz Eel sauce

2 oz Sweet Chili Sauce

2 oz Mango Sauce

2 oz Mustard Sauce

Pint size portion of ginger salad dressing

Pint size portion of ginger salad dressing

Pint size portion of ginger salad dressing

Pint size portion of ginger salad dressing

Quart size container of ginger salad dressing

Quart size container of ginger salad dressing

Quart size container of ginger salad dressing

9 pieces of sashimi and one bowl of steamed rice.

3 pieces of sushi, 7 pieces of sashimi and a California roll.

Choose any three rolls from a variety of options, such as avocado, cucumber, shrimp tempura, or spicy tuna rolls. Comes with your choice of miso soup, clear onion soup, or garden salad.

Salmon teriyaki with your choice of miso soup, clear onion soup, or garden salad.

Shrimp teriyaki served with choice of Miso Soup, Clear Onion Soup, or Garden Salad.

Miso soup, clear onion soup, or garden salad.

Salmon teriyaki with a choice of miso soup, onion soup, or garden salad.

Tender steak with teriyaki sauce. Preparation options ranging from rare to very well done. Choice of miso soup, clear onion soup, or garden salad.

Shrimp teriyaki served with choice of Miso Soup, Clear Onion Soup, or Garden Salad.

Shrimp Tempura \nChoice of Miso Soup, Clear Onion Soup, or Garden Salad.

Crispy white fish with side choice of miso soup, clear onion soup, or garden salad.

Chicken hibachi with Miso soup, Onion soup, or Garden salad.

Shrimp hibachi with choice of Miso Soup, Clear Onion Soup, or Garden Salad.

Salmon Hibachi - Choice of Miso Soup, Clear Onion Soup, or Garden Salad.

Scallops with choice of Miso Soup, Clear Onion Soup, or Garden Salad.

Tender steak served with your choice of preparation and accompanied by Miso Soup, Clear Onion Soup, or Garden Salad.

Rare to Very Well. Sides: Miso Soup, Clear Onion Soup, or Garden Salad.

Soybean broth with scallions, tofu, and wakame seaweed.

Bonito broth with scallop, shrimp, crab, fish cake, and vegetables.

Spicy bonito broth with fish cake, scallop, shrimp, crab, enoki mushrooms, and vegetables.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy crab salad topped with tempura flakes and masago.

Cucumber, spicy crab, seaweed salad, spicy mayo, topped with avocado, tempura flake, masago and eel sauce.

Jalapeño, crab, and masago wrapped in salmon with spicy mayo and baked.

Lightly salted boiled Japanese soy beans.

Pork and vegetable dumplings (pan fried or steamed).

Shrimp dumplings.

Three vegetable spring rolls with a side of sweet chili sauce.

A choice of tempura shrimp or chicken with a side of tempura vegetables.

Assorted tempura vegetables.

Deep fried shrimp with spicy mango sauce.

Deep fried chicken pieces with mango spicy sauce.

Deep fried calamari, with sweet chili sauce.

Two pieces of deep fried soft shell crab with a special chili sauce.

Tuna, salmon, white fish, and avocado rolled in a cucumber wrap garnished with sweet vinegar.

Lightly seared seasoned tuna with ponzu sauce.

Sliced yellowtail with jalapeño and ponzu sauce.

Salmon and rice wrapped in seaweed. Available as rolls or hand rolls.

Yellowtail and scallion wrapped in seasoned sushi rice and seaweed. Available as rolls or hand rolls.

Salmon, avocado, cucumber.

With crunch and cucumber.

Spicy salmon with crunch. Option of rolls or hand rolls.

Cheese, smoke salmon, avocado.

Smoked salmon wrapped in sushi rice and seaweed. Available as rolls or hand rolls.

Tuna, apple, cucumber.

Crab, avocado, cucumber inside, tuna, salmon, white fish and shrimp on top.

Crab, avocado, cucumber.

Eel with cucumber, available as rolls or hand rolls.

Crispy salmon skin with cucumber, avocado, and eel sauce. Available as rolls or hand rolls.

Shrimp tempura and cucumber topped with masago and eel sauce.

Lightly battered crab, wrapped sushi-style or rolled into a hand-held cone. Choose between a traditional roll or a hand roll.

Shrimp and cucumber wrapped with rice and seaweed. Choice of rolls or hand rolls.

Shrimp, cucumber, mayo, lettuce.

Crab with a hint of spice, wrapped or hand-rolled.

Deep fried soft shell crab, cucumber, topped with masago and eel sauce.

Eel, cucumber inside with avocado, masago on top with eel sauce.

Creamy avocado wrapped in seaweed and rice. Rolls or hand rolls available.

Fresh cucumber wrapped in seasoned rice. Available as rolls or hand rolls.

Sweet potato wrapped in seasoned rice and seaweed. Available as traditional rolls or hand-held rolls.

Lettuce, cucumber, avocado, pickled carrot.

Spicy crab roll, spicy tuna roll, spicy salmon roll.

3 pieces tuna sushi, 1 tuna roll and spicy tuna roll.

3 pieces salmon sushi, 1 salmon roll and spicy salmon roll.

9 pieces sushi and 1 California roll.

18 pieces chef choice of sashimi.

9 pieces sashimi, 6 pieces sushi and 1 spicy tuna roll.

20 pieces sashimi, 10 pieces sushi, a crazy salmon roll and 1 black dragon roll.

Yellowtail (hamachi) served as Sushi or Sashimi.

Slices of red snapper, available as sushi or sashimi.

Sliced mackerel. Choice of sushi or sashimi.

Delicate and mildly sweet. Choose as sushi or sashimi.

Ebi (shrimp). Choice of sushi or sashimi.

Smoked salmon available as sushi or sashimi.

Salmon roe (ikura). Choose between sushi or sashimi options.

Caviar from smelt fish roe (masago). Choice of Sushi or Sashimi.

Eel (unagi) served as sushi or sashimi.

Super white tuna. Choose between sushi or sashimi servings.

Slices of fresh salmon. Sushi or sashimi option available.

Tender squid, available as sushi or sashimi.

Tender red clam (akagai). Available as sushi or sashimi.

Crab meat, available as either Sushi or Sashimi.

Octopus (Tako) - Available as sushi or sashimi.

Shrimp tempura, cucumber inside, topped with eel, avocado and eel sauce.

Snow crab, avocado inside, topped with crab and sweet mayo.

Crab, avocado, and cream cheese, deep fried, topped with spicy mayo and eel sauce.

Smoked salmon, cucumber, topped with crabstick tempura, wasabi mayo, and spicy mayo.

Crab, avocado, cucumber, topped with white fish tempura, eel sauce, and sweet chili sauce.

Crab, shrimp, cucumber, topped with smoked salmon, eel sauce, and tempura flakes.

Spicy tuna, crab, avocado, cream cheese, deep fried and topped with eel sauce.

Tuna, salmon, white fish, crab, deep fried and topped with spicy mayo, eel sauce, tempura flakes, masago, and scallions.

Shrimp, crab, cream cheese, smoked salmon, topped with a mix of tempura flakes and sweet chili sauce.

Spicy tuna, spicy salmon, cream cheese, deep fried and topped with avocado, eel sauce, and spicy mayo.

Salmon, jalapeño, cream cheese, avocado, deep fried and topped with spicy mayo, and eel sauce.

Shrimp tempura, avocado, cream cheese, topped with spicy crab, spicy mayo and eel sauce.

Shrimp tempura inside, topped with avocado, sweet chili sauce, and spicy mayo.

Spicy crab, cucumber, topped with smoked salmon, shrimp and avocado.

Tempura crabstick, avocado, cream cheese, topped with eel and eel sauce.

Snow crab, avocado, deep fried and topped with eel sauce and spicy mayo.

Tempura crab, cream cheese, topped with avocado, and crunchy spicy mayo.

Deep fried white tuna, mango topped with shrimp, avocado and sweet sesame sauce.

Tempura shrimp, topped with spicy crab and sweet chili sauce.

Smoked salmon, cream cheese, eel, avocado, deep fried and topped with eel sauce and spicy mayo.

Shrimp tempura, avocado, topped with snow crab, coconut flake, eel sauce, spicy mayo.

Salmon tempura, cucumber, mango, wrapped with soy paper, and topped with eel, avocado, eel sauce and mango sauce.

Shrimp tempura, cucumber, topped with lobster salad, spicy mayo, and eel sauce.

Shrimp tempura, cream cheese, avocado, wrapped in pink soy paper and topped with crabmeat and sweet chili sauce.

Spicy tuna and cream cheese inside, topped with salmon and avocado.

Tuna, cream cheese, jalapeño.

Spicy tuna, avocado, shrimp, topped with masago, sriracha, and furikake.

Spicy salmon, avocado, topped with salmon, peanut sauce, and scallions.

Eel, avocado, topped with crunchy spicy tuna, masago, and eel sauce.

Crunchy spicy tuna, topped with tuna, and peanut sauce.

Spicy salmon, tempura flakes, topped with spicy crab and sweet chili sauce.

Spicy salmon, mango, topped with seared pepper tuna and wasabi sauce.

Tuna, cream cheese, jalapeño, avocado, topped with seared pepper salmon and wasabi mayo sauce.

Tuna, avocado, cream cheese, jalapeño topped with snow crab, tempura flakes, and eel sauce.

Spicy tuna, spicy salmon, spicy yellowtail, jalapeño, cucumber, wrapped in white seaweed.

Snow crab, cream cheese wrapped in soy paper and topped with salmon, avocado, spicy mayo.

Lobster salad, mango, topped with salmon, tuna, white tuna, eel sauce, spicy mayo, seared Japanese mayo, tempura flakes, masago, scallions.

Shrimp tempura, spicy crab, white tuna, lobster salad, masago and avocado, wrapped in soy paper.

Lobster salad, spicy tuna, salmon, white tuna, tempura shrimp, avocado, wrapped in soy paper.

Lobster salad, cream cheese, wrapped in soy paper topped with tuna, avocado and sweet chili sauce.

Tender chicken slices drizzled with teriyaki sauce, served with sautéed onions, bell peppers, and a side of steamed broccoli.

Succulent steak teriyaki; choose preparation from rare to very well done.

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Shrimp glazed with a savory and sweet teriyaki sauce.

Tender Filet Mignon. Cooked to preference: Rare to Very Well. Subtly glazed with Teriyaki sauce.

Crispy chicken tenders dipped in savory tempura batter

Shrimp tempura and cucumber topped with masago and eel sauce.

Salmon teriyaki, rice, miso soup, California roll, mixed tempura, and a side salad, typically comprising a well-rounded bento box meal.

Served with your choice of preparation. Various meat doneness options available.

Grilled shrimp with teriyaki sauce, accompanied by sushi rolls, tempura shrimp, vegetable tempura, steamed broccoli, and rice.

Includes crispy shrimp tempura, accompanied by a variety of vegetables in a light batter, served with rice, miso soup, a California roll, and a garden salad.

Fried noodle with beef, shrimp, or chicken.

Chicken noodle soup with tempura shrimp.

Grilled chicken breast, typically includes a mix of vegetables and seasoned with soy or teriyaki sauce, served alongside fried rice.

Rare, Med-Rare, Medium, Med-Well, Well Done, Very Well.

Grilled shrimp served with a blend of vegetables, typically including broccoli, zucchini, and onions, flavored with soy sauce and a touch of lemon.

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Grilled sea scallops typically served with a mix of vegetables such as mushrooms, zucchini, and onions, all cooked in soy sauce alongside fried rice.

Tender filet mignon. Preparation choices available from rare to very well.

Lobster grilled on a hibachi with a touch of lemon, typically accompanied by a selection of mixed vegetables.

Calamari grilled on a hibachi, typically seasoned with garlic butter, soy sauce, a hint of lemon, and teriyaki glaze.

With choice of scallop, salmon or calamari.

With choice of scallop, shrimp, salmon or calamari.

With choice of chicken, shrimp, salmon or scallop.

With choice of chicken, shrimp, salmon or scallop.

Lobster and filet mignon paired. Preparation options: Rare to Very Well.

Tender lobster paired with steak. Preparation options: Rare to Very Well.

Rice or noodle with fresh vegetables.

Choice of chicken with fried rice or fried noodles.

Shrimp with choice of fried rice or fried noodle.

Steak with your choice of fried rice or fried noodle.

Grilled chicken, typically accompanied by a selection of vegetables, cooked on a hibachi grill with a hint of soy or teriyaki sauce.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Scallops grilled on a hibachi, typically served with a savory sauce.

Choice of preparation - from rare to very well done.

Succulent beef steak. Preparation options: Rare to Very Well.

Lobster tail grilled with a mix of vegetables, typically including onions, carrots, broccoli, and zucchini, accompanied by fried rice.

Sprite, strawberry, melon.

2 oz Eel sauce

Quart size container of yum yum sauce

2 oz Mango Sauce

2 oz Ginger salad dressing

2 oz Pink Yum Yum shrimp sauce

Quart size container of ginger salad dressing

2 oz Sweet Chili Sauce

2 oz Teriyaki Sauce

Quart size container of ginger brown sauce

Pint size portion of ginger salad dressing

2 oz Mustard Sauce

Pint size portion of ginger brown sauce

2 oz Brown Ginger Sauce, popular with hibachi steak and filet mignon plates

Pint size portion of teriyaki sauce

Pint size portion of Yum Yum shrimp sauce