Miyuki Sushi Menu

Steamed shrimp dumplings.

Deep fried, pan fried or steam pork and vegetable raviolis.

Deep fried, pan fried or steam pork and vegetable raviolis.

Deep fried tofu with light fish broth.

Grilled chicken tender serve with teriyaki sauce.

Grilled sirloin steak served with teriyaki sauce.

Seasonal vegetables deep fried in light batter.

Shrimp wrapped with vegetables and served with peanut sauce.

Deep fried, rolled with pork, vegetable and served with BBQ sauce.

Shrimp and vegetables seep fried light batter.

Deep fried soft shell crab in light batter.

Shrimp, scallop, and salmon with green pepper served with teriyaki sauce.

4 pieces of assorted filets or raw fish on rice.

4 pieces of red, yellow, orange and green tobiko. Raw.

6 pieces of assorted filet or raw fish. Raw

Thinly sliced seared sirloin steak with ponzu sauce.

Thinly octopus with spicy ponzu sauce.

Thinly sliced seared white tuna with spicy ponzu sauce. Raw.

Thinly sliced seared tuna with spicy ponzu sauce. Raw.

Assorted seafood in spicy kimchi soup. Raw.

House ginger dressing.

Chopped salmon, tobiko, tempura crumb and spicy mayonnaise. Raw.

Chopped tuna, tobiko, tempura crumb and spicy mayonnaise. Raw.

Crab stick, tobiko, and avocado with spicy mayonnaise topped with scallion. Raw.

Chopped scallop, tobiko, cucumber and spicy mayonnaise. Raw.

Chopped octopus, tobiko, cucumber, kanikama and truffle oil sriracha.

A combination of sashimi, California maki, Crazy maki, Spicy Tuna, seaweed salad, gyoza, shumai, rice and miso soup.

Sashimi, chicken, California roll, seaweed salad, gyoza and shumai.

Sashimi, beef, California roll, seaweed salad, gyoza and shumai.

Sashimi, salmon, California roll, seaweed salad, gyoza and shumai.

Fried tofu.

Chicken breast.

Fresh salmon steak. Grill with house teriyaki sauce. Served with salad, rice, and miso soup.

Sirloin steak. Grill with house teriyaki sauce. Served with salad, rice, and miso soup.

Katsu style chicken breast with curry sauce, served with salad, rice, and miso soup.

Chicken breast. Deep fried breaded served with special sweet and sour sauce or katsu sauce served with salad, rice and miso soup.

Chicken deep fried with breaded served with special curry sauce served with salad, rice, and miso soup.

Pork deep fried with breaded served with special curry sauce served with salad, rice, and miso soup.

Fresh vegetable.

Fresh jumbo shrimp and fresh vegetable.

Shrimp tempura, seafood, fresh vegetable and poached egg in miso soup.

Shrimp tempura, seafood, fresh vegetable and poached egg in miso soup.

Seafood, fresh vegetable and poached egg in spicy soup.

Seafood, fresh vegetable and poached egg in spicy soup.

Chicken, beef or seafood with miso soup.

Chicken, beef or seafood with miso soup.

Spicy tuna maki and 4 pieces of sushi: tuna, salmon, eel and yellowtail. Raw.

Eel avocado maki, 2 pieces of seared tuna sushi and 2 pieces salmon sushi.

Sliced eel.

Sliced salmon and salmon rose.

Sliced salmon over a bed of rice. Raw.

Sliced tuna over a bed of rice. Raw.

Sliced white tuna over bed of rice. Raw.

Sliced yellowtail over a bed of rice. Raw.

Spicy tuna, spicy salmon and spicy yellowtail. Raw.

Assorted 4 kind sashimi over bed of rice. Raw.

Rainbow maki, 4 pieces of salmon, tuna, yellowtail and white fish sushi. Raw.

Spicy tuna, California maki, and 4 pieces of sashimi. Raw.

Chef's choice of assorted 10 pieces filet of raw fish and served with rice. Raw.

8 pieces of nigiri sushi and 8 pieces spicy tuna maki. Raw.

Spicy tuna maki, sake maki, 4 pieces of sake sushi and tuna sushi served with miso soup. Raw.

8 pieces of seared filet and shrimp tempura maki.

Ched's choice of assorted 15 pieces filets of raw fish and served with rice. Raw.

Chef's choice of assorted 6 sushi and 6 sashimi combination. Raw.

Chef's specialty combnation of 4 pieces nigiri and 8 pieces sashimi and 21 pieces maki: spicy tuna, negihama maki, crazy maki and miso soup. Raw.

Ched's specialty combination of 8 pieces nigiri and 10 pieces sashimi and 24 pieces maki: red sox maki, super volcano maki, spider maki, spicy tuna and 2 miso soup. Raw.

Salmon, tuna, asparagus deep fried served with eel sauce. Raw.

Chopped scallop, tempura crumb, cucumber, tobiko and spicy mayonnaise. Raw.

Salmon, crab stick, tomato, avocado and tobiko served with tomato sauce. Raw.

Salmon, avocado, mango, and lettuce wrapped with rice paper. Raw.

Eel, cucumber, and avocado topped with layer of avocado serve with eel sauce.

Fried sweet potato topped with eel and avocado served with eel sauce.

Tuna, avocado, tobiko fired seaweed and deep-fried serve with torch sauce. Raw.

Crab stick, tobiko, cucumber and mayonnaise topped with layer of tuna, salmon, white fish and avocado. Raw.

Spicy tuna topped with avocado, black tobiko served with spicy mayonnaise and eel sauce. Raw.

Eel, cucumber, tobiko, and avocado topped with layer of cooked shrimp served with eel sauce.

Deep fried soft shell crab, avocado, cucumber, and tobiko served with spicy mayonnaise.

Mango, cucumber, spicy tempura crumb topped with tuna avocado, black and red tobiko served with spicy mayonnaise. Raw.

Salmon, avocado, topped with red crab stick tobiko, tempura crumb scallion served with spicy mayonnaise and eel sauce. Raw.

Shrimp, mango, and asparagus topped with crab stick served with mango sauce.

Shrimp, crab stick, tobiko, cucumber topped with torched white tuna and spicy mayonnaise. Raw.

Tuna, mango topped with eel, and fire taro serve with eel sauce. Raw.

Eel, tobiko, cucumber, tempura crumb, spicy mayonnaise topped with torched salmon served with special sauce. Raw.

Katsu style shrimp, cucumber topped with eel, avocado, black tobiko served with eel sauce.

Eel, crab stick, cucumber topped with tuna, spicy tempura crumb, black tobiko with spicy mayonnaise and eel sauce. Raw.

Eel, avocado, cream cheese topped with mango, tobiko served with mango sauce.

Tuna, avocado, cucumber, tobiko topped with salmon, white fish scallion served with eel sauce. Raw.

Spicy tuna, avocado topped with tuna yellow and wasabi tobiko serve with spicy sauce. Raw.

Spicy tuna cucumber topped with eel, tobiko, tempura crumb and scallion served with spicy mayonnaise eel sauce. Raw.

Eel, avocado, cucumber topped with slice yellowtail, black tobiko, served with eel sauce.

Smoked salmon, avocado, cream cheese topped with mango served with spicy mayonnaise. Raw.

Salmon, cucumber, avocado, topped with tuna, tempura crumb, tobiko, scallion served with eel sauce and spicy mayonnaise. Raw.

Tuna, avocado, cucumber topped with salmon, spicy tempura crumb, tobiko with eel sauce. Raw.

Avocado, cream cheese, red pepper topped with beef steak, scallion served with special sauce.

Katsu style shrimp, mango topped with spicy tuna served with mayonnaise sauce. Raw.

Tuna, avocado topped with scallop, mushroom, tempura crumb served eel sauce. Raw.

White tuna, tobiko, avocado, cucumber topped with torched scallop scallion serve with eel sauce. Raw.

Salmon maki, spicy tuna maki, and rainbow maki. Raw.

Spicy tuna maki, scorpion maki, and cherry maki. Raw.

Volcano maki, gold maki, and Brighton maki. Raw.

Avocado.

Cucumber.

Japanese pickle.

Avocado and cucumber.

Fried sweet potato.

Sweet potato, seaweed salad and cucumber.

Mango.

Avocado, banana and cucumber.

Yellowtail and scallion. Raw.

Salmon. Raw.

Tuna. Raw.

Mango and avocado.

Crab stick, seaweed salad, tamago and cucumber.

Crab stick, cucumber, avocado and tobiko.

Chopped tuna, tempura crumb and spicy mayonnaise. Raw.

Chopped salmon, tempura crumb and spicy mayonnaise. Raw.

Chopped yellowtail, tempura crumb and spicy mayonnaise. Raw.

Chopped white tuna, tempura crumb and spicy mayonnaise. Raw.

Eel, cucumber and eel sauce.

Eel, avocado and eel sauce.

Tuna and cucumber. Raw.

Tuna and avocado. Raw.

Raw.

Salmon and cucumber. Raw.

Salmon and avocado. Raw.

Yellowtail and cucumber. Raw.

Yellowtail avocado. Raw.

Smoked salmon, cucumber and cream cheese.

Salmon, avocado and cucumber.

Tuna, avocado and cucumber.

Salmon, avocado, and cream cheese. Raw.

Shrimp, tempura, cucumber, avocado, tobiko, spicy mayonnaise and eel sauce.

Shrimp tempura, tobiko and eel sauce.

Baked California maki topped with spicy mayonnaise, scallion, tobiko and eel sauce.

Cucumber.

White fish. Raw.

Squid. Raw.

Salmon. Raw.

Tuna. Raw.

Raw.

Grilled eel.

Flying fish roe. Raw.

Raw.

Hamachi belly. Raw.

Sake belly. Raw.

Raw.

Sweet shrimp. Raw.

Scallop. Raw.

Chopped scallop with tobiko, scallion and spicy mayonnaise.

Sea urchin. Raw.

Raw.

Fried bean curd.

Crab stick.

Octopus.

Pickle mackerel.

Cooked jumbo shrimp.

Raw.

Yellowtail. Raw.

Raw.

Salmon roe. Raw.

Gold maki, Brighton maki, rainbow maki, scorpion maki, spicy tuna maki, spicy yellowtail maki, salmon maki, negihama maki, eel-avo maki, Philly maki, boston maki, crazy maki, and sweet potato maki. Raw.

2 of nigiri: salmon, tuna, white tuna, yellowtail, eel, and shrimp. 2 order of sashimi: salmon, tuna, white tuna, yellowtail, octopus, tiger eye, and spicy tuna maki. Raw.

2 of nigiri: salmon, tuna, white tuna, yellowtail, eel, and shrimp. 2 of sashimi: salmon, tuna, white tuna, yellowtail, octopus, tiger eye, spicy tuna maki, black caterpillar maki, black dragon maki, spicy yellowtail maki, negiham maki, Philly maki, Boston maki, spicy salmon maki, crazy maki and sweet potato maki. Raw.

Bubble can be added for an additional charge.

Bubble can be added for an additional charge.