Miyabi Sushi & Asian Bistro Menu

Escolor

Bincho maguro.

Sake.

Ikura.

Tobiko.

Kani.

Tarabagani.

Uni

Ebi.

Ama ebi.

Ika.

Tako.

Hamachi.

Saba.

Suzuki.

Hotate.

Unagi.

Hokkiga.

Tamago.

Toro

Diced fresh bigeye tuna, diced avocado, asparagus and mango served on spring mix salad martini with chef special sauce.

Six pieces sashimi style fresh yellowtail, jalapeno peppers and caviar serve with yuzu sauce.

Six pieces sashimi style seared peppered big eye tuna, kaiwari and tobiko serve with pozu sauce and wasabi aioli.

Seared salmon ,spinach ,asparagus ,bell peppers , scallion ,tobiko with chili yuzu sauce.

Tuna, salmon, yellowtail, cucumber, tomato, jalapeno pepper and cilantro with chef chefs special orange citrus sauce.

Steamed soybean tossed with spicy garlic sauce.

Eight pieces deep fried Japanese wonton stuffed with crab meat, cream cheese, onion, celery and carrot.

Breaded deep fried Cajun calamari with mango salsa.

Deep fried mixed vegetable five pieces egg roils serve with mango salsa.

Deep fried tofu ,cucumber ,spring mix served with peanut sauce

Shrimp, avocado, cucumber, mango spring mix wrapped in rice paper with sweet chili aioli.

Diced white meat chicken breasi, onion, string bean, mushroom and bell pepper in chef special brown sauce.

Eight th pieces Chinese style pork and shrimp dumplings with hot chili oil peanut, sesame soy vinaigrette.

Six pieces deep fried shrimp dumplings serve with sesame soy vinaigrette.

Six pieces Japanese pan fried dumplings serve with sesame soy vinaigrette.

Batter fried two pieces shrimps and five vegetables serve with tempura sauce.

Lightly Deep fried tempura battered Shrimp serve with spicy aioli

Minced pork and shallot in chicken broth.

Southern Asian style coconut curry broth with chicken, mushroom and onion.

Mixed spring mix, pickled cucumber tomato, carrot and boot with ginger dressing or shallot balsamic vinaigrette.

Mixed spring mix, avocado, pickled cucumber, tomato, carrot and beet with ginger dressing or shallot balsamic vinaigrette.

Spring mix, cucumber, mango, avocado, tomato, crispy wonton skin, carrot and beet. Serve with peanut dressing and lime wedge.

Mixed seaweed thinly sliced in Japanese sweet sesame vinaigrette.

Suuid kikurange mushroom , soy sauce bamboo shoot serve with sesame oil ginger ,vinaigrette ,sesame seeds

Assorted 18 pieces chef's choice fresh fish and serve with white rice.

Assorted chef's choice 5 pieces nigiri sushi, 10 pieces sashimi and tuna roll.

14 pieces Assorted chef's choice fish and vegetables on the bed of sushi rice.

Four pieces tuna, four pieces salmon, and four pieces yellowtail.

Four pieces tuna four pieces salmon and four pieces yellowtail.

BBQ eel with special unagi sauce over sushi rice.

Chef special selection 15 Pieces sashimi , 8 pieces nigiri sushi with rainbow roll and green dragon roll .

Avocado, cucumber, asparagus.

Picked daikon radish.

Deep fried sweet potato and sesame seed serve with eel sauce on top.

Oshingo ,cucumber ,avocado ,yamagoboo and mushroom .

Mango and Avocado

Tofu Skin Avocado

Shrimp, avocado, cucumber and Japanese mayo.

Smoked salmon, avocado and cream cheese.

Tempura shrimp, avocado and cucumber, serve with eel sauce on top.

Pan fried salmon skin, cucumber and scallion, serve with eel sauce on top.

Tamago ,kani yamagobo ,cucumber ,kampyo avocado ,oshingo and masago

Eel and cucumber inside topped with avocado and eel sauce.

Deep fried soft shell crab, avocado, cucumber and tobiko, serve with eel sauce on top.

Salmon, avocado and cucumber.

Salmon, avocado, cucumber, scallion crunch, tobiko and spicy aioli.

Tuna, avocado, cucumber, scallion crunch, tobiko and spicy aioli.

White tuna, avocado, cucumber, scallion, crunch, tobiko and spicy aioli.

Yellowtail, avocado, cucumber, scallion, crunch, tobiko and spicy aioli.

Crab, avocado and cucumber inside topped assorted fresh fish.

Fatty tuna and scallion

Tuna, salmon, yellowtail, crab., avocado and asparagus wrapped in cucumber. Serve with ponzu sauce on the side.

Tuna, salmon, yellowtail, crunch, avocado and tobiko wrapped in white seaweed. Topped with eel sauce, spicy aioli and wasabi aioli.

Shrimp tempura, cream cheese, cucumber inside. Topped with BBQ eel, avocado and eel sauce.

Spicy tuna, avocado inside flash fried. Topped with tobiko, eel sauce scallion and spicy aioli.

Shrimp tempura, avocado, cucumber & radish sprout inside. Topped with crunch, tobiko, seaweed powder, spicy aioli and eel sauce.

Deep fried soft shell crab, crab stick, avocado, cucumber wrapped in soy paper. Topped with spicy white tuna, eel sauce, spicy aioli and chili oil.

Spicy tuna, avocado and cucumber inside topped with spicy salmon jalapeno pepper, spicy aioli and crunch flakes.

Spicy salmon, cream cheese, white tuna, avocado and crab stick inside flash fried, topped with spicy aioli, eel sauce, scallion and tobiko.

Shrimp tempura and mango inside. Topped with crunch spicy king crab, eel sauce and mango salsa.

Shrimp tempura, spicy tuna, avocado and cucumber wrapped in pink soy paper topped with eel sauce and spicy aioli.

Spicy tuna, avocado, crunch and gobo wrapped in black rice. Topped with seared peppered big eye tuna, radish sprout, tobiko and wasabi mayo.

White tuna, yellowtail avocado and tobiko wrapped in soy paper. Topped with tuna, salmon, avocado and spicy mayo.

Spicy yellowtail, cilantro, jalapeno peppers, crab sticks, seaweed salad and pickled daikon radish wrapped in green soy paper. Topped with white tuna, avocado and peppered tuna, serve with black pepper aioli, wasabi aioli, tobiko, seaweed seasoning and radish sprout.

Spicy yellowtail, asparagus and habanero pepper wrapped in soy paper. Topped with tuna, salmon, yellowtail, white tuna and chef's special spicy sauce.

Shrimp tempura, spicy tuna and avocado inside. Topped with lobster salad, jalapeno pepper, eel sauce and spicy aioli.

Spicy tuna, spicy salmon and cucumber inside topped spicy snow crab and mango salsa.

Spicy white tuna, avocado, cucumber and gobo wrapped in soy paper. Topped with seared peppered big eye tuna, eel sauce and black pepper aioli.

Tuna, salmon, yellowtail, avocado and cucumber inside topped with whole piece BBQ eel, spicy aioli and wasabi aioli.

Shrimp tempura, spicy tuna, avocado and cucumber wrapped in soy paper. Topped with spicy snow crab, eel sauce, spicy aioli, wasabi aioli and fried sweet potato flakes.

Shrimp tempura ,cucumber ,spicy salmon ,avocado served with spicy aoli and eel sauce

Fresh salmon, crab stick, cilantro, jalapeno pepper and cucumber wrapped in soy paper. Topped with salmon, avocado, wasabi aioli and mango salsa.

Flash fried calamari, cilantro, jalapeno peppers, mango and cucumber wrapped in seaweed, topped w crunch flakes, seaweed powder, to biko and fried crab crunch. Serve with eel sauce, mango salsa and spicy mayo.

spicy tuna ,eel ,cream cheese shrimp tempura , top with kani scalion tobiko ,eel sauce & spicy mayo

Tuna salmon yellowtail, avocado and cucumber wrapped in soy paper. Topped with seaweed salad, crunch flakes, spicy aioli, mango salsa and eel sauce.

Spicy yellowtail crunch cucumber ,yellow tail and avocado tobiko scallion served with spicy aioli

Deep fried lobster tail tempura ,tobiko ,spicy lobster salad and spicy tuna ,asparagus avocado , mango wrap with soy paper served with spicy aioli mango sauce and eel sauce

spicy tuna. spicy salmon. spicy yellow and jalapeno.avocado top with spicy mayo and red tobiko

crabstick.cream cheese.cucumber and avocado.flash fried top with eel and spicy mayo.black and orange tobiko

spicy tuan and avocado. top with spicy scallop and sipicy Kani

Spicy tuna , spicy salmon , crunch avocado with fresh salmon , tuna served with spicy aioli .

Tuna ,Salmon ,yellowtail ,white tuna avocado tobiko scallion served with wasabi aioli and eel sauce

Spicy king crab ,avocado ,asparagus , white tuna ,salmon , tobiko and eel avocado served with spicy aioli and eel sauce

Deep fried soft shell crab , spicy snow crab ,avocado cucumber ,eel ,smoke salmon served with spicy aioli and eel sauce .

With chicken broth.

With soy broth.

With rice noodles.

Fried with pineapple, onion, cashew nut and chili sauce.

Sauteed Japanese udon and broccoli, onion, cabbage, carrot with Sweet black pepper sauce.

Sauteed broccoli, onion, cabbage, carrot, rice noodles, scallion and egg with sweet and savory pad thai sauce. Serve with Peanuts and lime.

Sauteed, onion, cabbage, carrot, broccoli, scallion and egg noodle, in sweet savory soy sauce.

Thin sliced marinated rib eye beef sauteed with broccoli, zucchini, carrot, mushroom, on Lon, bell pepper in sweet Korean BBQ sauce.

Japanese tempura battered shrimp, broccoli, sweet potato, asparagus, squash and onion served with tempura sauce and mango salsa.

Sauteed broccoli asparagus, zucchini, string bean and onion in soy garlic sauce.

Sauteed broccoli, asparagus, bell pepper, onion and fresh mango.

Sauteed onion, asparagus, zucchini, string bean and bell pepper with sweet thai peanut sauce.

chief spicy soy bean sauce with broccoli

Sauteed string bean, onion, bell pepper, broccoli and zucchini in Indian coconut yellow curry sauce.

Sauteed zucchini, asparagus, bell pepper onion and broccoli in spicy garlic sauce.

Steamed broccoli asparagus, zucchini,bell pepper, mushroom, carrot and green bean served in bamboo steamer with brown gluten free sauce.

Sauteed zucchini, asparagus, bell pepper, onion and broccoli in sweet spicy chili sauce or gluten free brown sauce.

Sauteed zucchini, asparagus and broccoli in chefs' special brown sauce or gluten free brown sauce.

Deep fried breaded white meat chicken with broccoli and brown sweet and sour sauce.

Deep fried breaded white meat chicken with broccoli and brown sesame sauce.

Deep fried breaded white meat chicken with sweet and sour sauce.

Sauteed zucchini, mushroom, asparagus, bell pepper, onion and broccoli in spicy BBQ peanut sauce.

Sauteed bell pepper, asparagus, mush room, green bean, onion with chopped peanuts and spicy kung pao sauce.

Sauteed green beans, asparagus, zucchine, broccoli and onion.

Sushi rice with sesame seed