Mitr Thai Restaurant Menu

Minced pork, tomato chili paste, roasted tomatoes, cilantro, pork rind.

Chives, jicama, shitake mushroom, bamboo shoots, onions with sweet soy sauce.

Mixed greens, peanut, dried shrimp powder, red onions, roasted coconut flakes, ginger, lime, pomegranate, thicken palm sugar dressing.

Egg noodles, chicken drumstick, curry paste, red onions, cilantro, pickled mustard greens in coconut broth.

Braised pork belly, house made curry paste, peanuts, asparagus, ginger and garlic.

Fried fillet Branzino, rice vermicelli noodles, red leaf lettuce, ginger, cilantro, red onions, spicy-lime peanut and palm sugar sauce.

Pan-fried Roti, with peanut, chicken massamun curry dipping sauce.

Deep fried tiny shrimps and betel leaf pancake, chili paste with peanut sweet chili cucumber relish.

Fried fillet Branzino, mixed herbs, turmeric powder with chili lime sauce.

Braised beef short rib, curry paste, asparagus, kaffir lime leaf, coconut milk.

Pineapple, onions, scallions, cashews, curry powder, fried egg mixed with rice. (Tofu & Vegetable)

Chicken drumsticks, pearl onion, lotus seeds, grilled potatoes with coconut milk.

Fermented sour pork sausage, peanuts, lime, ginger, cilantro.

Ribbon sliced green papaya, fermented anchovy sauce, Thai eggplant, long beans, tomatoes.

Fried sliced marinated pork mixed with roasted rice chili powder.

Grilled cube sirloin with roasted chili rice powder, mint, red onion, cilantro with Thai chili lime dressing, sticky rice.

Roasted marinated chicken, green papaya salad, peanut, sticky rice.

Sautéed rice noodle, crispy pork belly, egg, chives, bean sprouts.

Spicy and sour braised pork spare ribs broth, Bunashimeji mushrooms, tomatoes, chili, red onion, culantro, tamarind juice.

Ground pork, shrimps, jicama, sesame oil, shiitake mushrooms with tangy soy sauce.

Minced chicken, potatoes, onions, curry powder with cucumber relish.

Julienned mango, avocado, red onion, cherry tomatoes, cashews with Yum dressing.

Coconut Galangal broth, chicken, Bunashimeji mushrooms, scallions.

Crispy pork belly fried rice, chili, garlic, red onion,tamarind sauce, sweet pork belly, boiled egg, pork rind and fresh vegetables.

Braised deboned half duck, Five-spice gravy, steamed Chinese broccoli.

Sautéed jumbo shrimps, squid, garlic, chili, cilantro, kaffir lime leaf.

Fried fillet Branzino with mango salad, cashews, red onion.

Bamboo shoots, Thai eggplant, basil, long hot peppers, coconut milk. (Tofu & Vegetable)

Crispy pork belly, long hot pepper, basil, topped with fried egg.

Crispy pork belly, Chinese broccoli topped with fried egg.

Crab, rice, butter, egg, onions, scallions, cilantro served with chili lime sauce and chili fish sauce.

Chinese broccoli, onions, scallions, tomatoes and fried egg mixed with rice. (Tofu & Vegetable)

Chinese broccoli, onions, scallions, tomatoes and fried egg mixed with rice. (Chicken or Pork)

Chinese broccoli, onions, scallions, tomatoes and fried egg mixed with rice. (Beef or Shrimp or Squid)

Chinese broccoli, onions, scallions, tomatoes and fried egg mixed with rice. (Duck)

Onions, long hot chili, basil, bell pepper, and fried egg mixed with rice. (Tofu & Vegetable)

Onions, long hot chili, basil, bell pepper, and fried egg mixed with rice. (Chicken or Pork)

Onions, long hot chili, basil, bell pepper, and fried egg mixed with rice. (Beef or Shrimp or Squid)

Onions, long hot chili, basil, bell pepper, and fried egg mixed with rice. (Duck)

Sautéed rice noodles, egg, peanuts, bean sprouts, chives, scallions, red onions. (Tofu & Vegetable)

Sautéed rice noodles, egg, peanuts, bean sprouts, chives, scallions, red onions. (Chicken or Pork)

Sautéed rice noodles, egg, peanuts, bean sprouts, chives, scallions, red onions. (Beef or Shrimp or Squid)

Sautéed rice noodles, egg, peanuts, bean sprouts, chives, scallions, red onions. (Duck)

Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce. (Tofu & Vegetable)

Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce. (Chicken or Pork)

Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce. (Beef or Shrimp or Squid)

Sautéed broad noodles, Chinese broccoli, egg with thick soy sauce. (Duck)

Sautéed broad noodles, basil, egg, onions, long hot chili, string beans. (Tofu & Vegetable)

Sautéed broad noodles, basil, egg, onions, long hot chili, string beans. (Chicken or Pork)

Sautéed broad noodles, basil, egg, onions, long hot chili, string beans. (Beef or Shrimp or Squid)

Sautéed broad noodles, basil, egg, onions, long hot chili, string beans. (Duck)

Sautéed broad noodles, egg, sesame oil, bean sprouts, red onions, scallions, lettuce, crispy dough. (Tofu & Vegetable)

Sautéed broad noodles, egg, sesame oil, bean sprouts, red onions, scallions, lettuce, crispy dough. (Chicken or Pork)

Sautéed broad noodles, egg, sesame oil, bean sprouts, red onions, scallions, lettuce, crispy dough. (Beef or Shrimp or Squid)

Sautéed broad noodles, egg, sesame oil, bean sprouts, red onions, scallions, lettuce, crispy dough. (Duck)

New Zealand mussels and egg pancake, beansprouts, scallions with spicy Sriracha sauce.

Sautéed shrimps, squid, New Zealand mussels, young peppercorn, fingerroot, basil, long hot peppers.

Tangy spicy tomato tofu paste broth, shrimps, squid, fish ball, fish tofu, morning glory, white jelly mushroom.

(Orange, pineapple, cranberry)

(750 ml.)

(750 ml.)

(Sencha Green, Secret Garden, Mademoiselle Earl Gray, Jasmine Tea Pot)