Mitch's Tavern Menu

House-made chicken salad with ripe tomatoes and crisp lettuce.

Seasoned grilled chicken topped with chipotle mayo, bacon, and melted pepper jack cheese on a toasted hoagie. Served with a side of chipotle dip.

Freshly sliced ham, salami, capicola and pepperoni topped with provolone, lettuce, cherry peppers, oil, vinegar and savory spices on a soft roll

Roasted pork, tavern ham, provolone, pickles and Dijon mustard on a French Roll.

House-made pimento cheese and roasted green tomatoes, on toasted marbled rye

Ovengold turkey, melted pepperjack cheese, mayo, lettuce, tomato, topped with oregano and jalapeno jam *Named after Wolfpack's own Trent Hidlay,an ACC wrestling champion*

Tender beef, melted provolone, Mitch's horseradish sauce, toasted on a French roll.

Slow roasted corned beef, sauerkraut, melted Swiss and house-made Thousand Island on toasted rye.

Seasoned sirloin, sauteed peppers and onions, topped with classic American cheese sauce, served in a soft hoagie roll

Roasted turkey, bacon, cheddar, chipotle mayo, lettuce, tomato, in a pita

Ovengold turkey, melted swiss, marinated slaw, house-made thousand island, toasted on marbled rye

Crispy lettuce, cherry tomatoes, red onion, pepperoncini, kalamata olives and feta cheese.

Our fresh salad mix with carrots, cucumbers, green peppers, red onion and tomatoes.

Salad mix, carrots, cucumbers, green peppers, red onion, tomatoes, tavern ham, roasted turkey, cheddar and Swiss cheese

Served with Dijon Mustard

House-made chicken salad, tuna salad, and potato salad. Served with cucumbers, a boiled egg, carrots, and crackers

House-made traditional hummus, served with warm pita bread, carrots, and cucumber