Mister China Menu

1 piece.

Delicate wontons filled with seasoned pork, served in a clear broth with scallions and a hint of ginger.

Spicy.

8 pieces.

General Tso's chicken with a choice of rice or lo mein: roast pork, chicken, vegetable, shrimp, beef, plain; options in fried or lo mein style.

8 pieces.

8 pieces.

Chicken with broccoli served with a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Roast pork tossed with lo mein noodles. Available in small or large.

1 piece.

Sweet and sour chicken balls, served with a choice of rice including brown, white, and various fried rice options.

Crispy fried chicken wings served alongside beef fried rice, which typically includes egg and mixed vegetables.

Crispy fried chicken wings paired with shrimp fried rice, typically includes egg and mixed vegetables.

Crispy chicken wings, served with your choice of pork, chicken, beef, or shrimp fried rice.

8 pieces.

8 pieces.

Chicken wings, deep-fried to achieve a crispy texture, often accompanied by a variety of sauces for flavor.

BBQ spare ribs, available in small or large sizes.

Boneless spare ribs, available in small or large sizes.

Crispy scallion pancakes filled with savory minced pork, accompanied by steamed broccoli and intricately carved radish swans.

1 piece.

Minced shrimp spread atop toast, typically includes ginger and water chestnuts, deep-fried to a golden crisp.

1 piece.

8 pieces

8 pieces

1 piece.

Five pieces of butterfly shrimp, breaded and served with a sweet chili sauce.

10 pieces. Sweet and sour sauce.

Golden-brown dumplings filled with a mix of fresh vegetables, offering a satisfying and savory bite.

For 2.

Breaded chicken nuggets, typically served as a delightful starter.

Eight pieces of chicken dumplings, fried until golden and typically includes a blend of minced chicken and select seasonings.

Steamed chicken dumplings, encased in a delicate dough, typically include a filling of finely minced chicken and aromatic herbs. Served in a set of eight pieces.

Sliced roast pork, available in small or large.

Steamed young soybeans lightly salted for a simple and nutritious appetizer.

4 pieces.

House special soup combines chicken, pork, shrimp, and a variety of mixed vegetables in a traditional broth.

Shredded chicken and white rice, simmered in a traditional chicken broth.

Soup that is made from beaten eggs and broth.

Tender pieces of chicken and noodles served in a seasoned chicken broth, often garnished with green onions.

Savory soup with mixed seafood.

Assorted vegetables simmered in a traditional Chinese broth, offering a simple yet satisfying taste.

Delicate wontons filled with seasoned pork, served in a clear broth with scallions and a hint of ginger.

Wonton and egg drop mixed soup combines silky ribbons of beaten egg and tender wontons, typically filled with pork, in a clear, savory broth.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Stir-fried udon noodles with roast pork and a mix of vegetables, following traditional Chinese cooking techniques.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Fresh Udon Noodles with Seasonal Vegetables in Savory Broth

Shrimp, chicken and roast pork.

Stir-fried noodles with roast pork, accompanied by a mix of vegetables such as onions, celery, and bean sprouts, typically bound together with a savory sauce.

Sliced beef stir-fried with chow mein noodles, typically includes a mix of vegetables such as bean sprouts, cabbage, and onions in a savory sauce.

All white meat.

Tender shrimp stir-fried with crisp cabbage and green onions in a savory sauce.

Beef chop suey combines tender slices of beef with bean sprouts, cabbage, and a variety of vegetables, stir-fried in a savory sauce.

Shrimp stir-fried with a mix of bean sprouts, cabbage, carrots, and onions, served in a savory sauce.

Shrimp, chicken and roast pork.

All white meat.

Sliced roast pork stir-fried with a medley of vegetables in a savory sauce.

Thin rice noodles stir-fried with shrimp, pork, chicken, and a mix of vegetables, typically including bean sprouts, mushrooms, and snow pea pods.

Thin rice noodles stir-fried with a blend of curry sauce, featuring chicken, pork, and shrimp, accompanied by a selection of vegetables.

Thin rice noodles stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and bean sprouts.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as bean sprouts, carrots, and scallions.

Thin rice noodles stir-fried with chicken, typically includes bean sprouts, mushrooms, snow pea pods, and water chestnuts.

Thin rice noodles stir-fried with beef, complemented by a mix of vegetables such as carrots, onions, and napa cabbage.

Wide, flat rice noodles stir-fried with a medley of vegetables, including bean sprouts and green onions.

Stir-fried wide, flat rice noodles with shrimp, accompanied by bean sprouts, onions, and a blend of traditional Chinese seasonings.

Wide rice noodles stir-fried with pork, chicken, shrimp, and a selection of vegetables.

Wide, flat rice noodles stir-fried with chicken, bean sprouts, and onions, typically includes a blend of traditional seasonings.

Wide, flat rice noodles stir-fried with roast pork, typically includes bean sprouts, onions, and scallions in a savory sauce.

Beef stir-fried with rice, available in small or large sizes.

Vegetable fried rice, choice of small or large size.

Chicken pieces, mixed vegetables, and rice stir-fried. Options for small or large size.

House special fried rice with a choice of small or large serving.

Roast pork, mixed with rice, peas, and carrots. Available in small or large sizes.

Steamed jasmine rice, lightly fried, available in small or large servings.

Beef with soft noodles, available in small or large servings.

Shrimp with soft lo mein noodles, available in small or large sizes.

Vegetable lo mein available in small or large sizes, featuring a mix of seasonal vegetables.

Chicken, shrimp and roast pork.

Soft noodles with choice of small or large serving.

Roast pork tossed with lo mein noodles. Available in small or large.

Beef and snow peas stir-fry. Served with rice option: brown, white, or fried (roast pork, vegetable, chicken, shrimp, beef).

Beef with green pepper and tomato, served with a choice of rice including brown, white, or various fried rice options.

Spicy.

Beef sautéed with mushrooms. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Beef stir-fried with Chinese vegetables. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Tender beef and onions in rich curry sauce. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Sliced beef with option of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Pepper Steak with Onions: Sautéed with onions. Choice of rice includes brown, white, or various fried rice options (roast pork, vegetable, chicken, shrimp, beef).

Tender beef and broccoli stir-fry, served with a choice of rice ranging from white to various fried varieties including roast pork, vegetable, chicken, shrimp, or beef.

Sliced chicken, mushrooms, and mixed vegetables served with choice of rice: brown, white, assorted fried rices, including roast pork, vegetable, chicken, shrimp, or beef.

Curry chicken, onions. Served with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried.

Chicken with string beans. Served with choice of rice: brown, white, or various fried rice options including roast pork, vegetable, chicken, shrimp, or beef.

Chicken almond ding served with choice of rice: brown, white, roast pork fried, vegetable fried, chicken fried, shrimp fried, or beef fried.

Chicken and snow peas served with a choice of rice options including brown, white, roast pork fried, vegetable fried, chicken fried, shrimp fried, or beef fried rice.

Sliced chicken served with a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Chicken and eggplant complemented by choice of rice: brown, white, roast pork fried, vegetable fried, chicken fried, shrimp fried, or beef fried.

Chicken with broccoli served with a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Chicken sautéed with a variety of fresh vegetables. Choose from seven rice options, including brown, white, and flavored fried rices (roast pork, vegetable, chicken, shrimp, beef).

Roast pork, mushrooms, variety of rice options including brown, white, and fried varieties with pork, vegetables, chicken, shrimp, or beef.

Roast pork, almonds, available with choice of seven rice options, including various fried rice varieties.

Roast pork, snow peas, optional rice: brown, white, or fried varieties including roast pork, vegetable, chicken, shrimp, beef.

Roast pork in black bean sauce. Choice of rice: brown, white, roast pork/vegetable/chicken/shrimp/beef fried rice.

Roast pork combined with peppers and tomatoes. Served with rice options including brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Roast pork paired with broccoli. Option to choose from various rice types: brown, white, or fried rice with pork, vegetable, chicken, shrimp, or beef.

Roast pork stir-fried with assorted vegetables. Served with choice of rice: brown, white, or fried with roast pork, vegetables, chicken, shrimp, or beef.

Shrimp sautéed in lobster sauce. Served with choice of rice: fried varieties include roast pork, vegetable, chicken, shrimp, beef, or classic brown/white.

Shrimp stir-fried with assorted Chinese vegetables. Choice of rice: brown, white, or various fried rice options including vegetable, chicken, shrimp, beef, and roast pork.

Shrimp and assorted vegetables. Choice of rice: brown, white, fried varieties including roast pork, vegetable, chicken, shrimp, or beef.

Curry shrimp sautéed with onions. Served with a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Shrimp sautéed in savory black bean sauce. Option of rice: brown, white, or fried with roast pork, vegetable, chicken, shrimp, or beef.

Shrimp sautéed with peppers and tomatoes, served with a choice of rice: brown, white, or various fried rices including roast pork, vegetable, chicken, shrimp, or beef.

Ding cut.

Shrimp and snow peas paired with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried.

Scallops and mixed vegetables. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Chicken, shrimp, roast pork.

Asian-style omelette filled with various vegetables, served with choice of brown, white, or fried rice (pork, vegetable, chicken, shrimp, beef).

Beef Egg Foo Young - Asian-style omelette, served with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Roast pork egg foo young served with choice of rice: white, brown, or various fried rices including roast pork, vegetable, chicken, shrimp, and beef.

Shrimp Egg Foo Young served with choice of rice: brown, white, or various fried kinds including pork, chicken, shrimp, and beef.

Sweet and sour shrimp accompanied by a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Assorted vegetables, choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Tofu in spicy Szechuan sauce. Option for rice includes brown, white, veggie, or choice of meat fried rice.

Broccoli in savory oyster sauce. Choice of rice: white, brown, or fried with roast pork, vegetables, chicken, shrimp, or beef.

Spicy.

Spicy.

Spicy.

Jumbo shrimp and scallops cooked with a medley of garden vegetables, typically served in a savory house brown sauce.

Chicken and shrimp sautéed with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Sliced beef and roast pork sautéed with vegetables such as broccoli, mushrooms, snow peas, and baby corn in a savory sauce.

Deep fried chicken w.cHinese vegetable

Crispy chicken in tangy lemon sauce. Choose from a variety of rice: white, brown, fried options with pork, vegetables, chicken, shrimp, or beef.

Shrimp w. Snow peas,winter bamboo shoots,baby corn and broccoli

Shrimp,chicken,roast pork w.cHinese veggies and 4 crispy fried wonton

Shrimp har gow served with a choice of rice including white, brown, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Roast pork w. Mixed veggies in oyster sauce ,and fried chicken on top

Choice of rice: brown, white, or various fried rices (roast pork, vegetable, chicken, shrimp, beef).

Butterfly shrimp wrapped in bacon, served with a selection of rice: brown, white, or fried rice varieties (roast pork, vegetable, chicken, shrimp, beef).

Chicken,beef,roast pork with mixed veggies in brown sauce

Fried shrimp,pork,chicken w. Snow peas,broccoli and chinese veggies

Seafood Delight: A chef's special Cantonese mix with rice options - choose from brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Chick,beef,shrimp and broccoli

Sesame chicken served with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Moo Shu Chicken served with 5 pancakes. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Spicy.

Spicy.

Crispy chicken tossed in a tangy orange sauce. Served with a choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried.

Spicy.

Spicy.

Moo Shu Pork served with 5 pancakes. Options for rice include brown, white, and various fried rices such as roast pork, vegetable, chicken, shrimp, and beef.

Moo Shu Shrimp wrapped in pancakes, served with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried.

Spicy.

Chicken, shrimp and beef. Spicy.

Spicy.

Lobster, scallop, shrimp, chicken, roast pork with chinese vegetable.

Spicy.

Pan fried noodle topped with chicken and mixed vegetables. Choice of rice: brown, white, or fried with roast pork, vegetables, chicken, shrimp, or beef.

Chicken and shrimp with garlic sauce.

Spicy.

Shredded pork tossed in spicy garlic sauce. Options for brown, white, or fried rice (roast pork, vegetable, chicken, shrimp, beef).

Chicken and cashew nuts, served with a choice of rice: brown, white, roast pork fried, vegetable fried, chicken fried, shrimp fried, or beef fried.

Shrimp with cashew nuts. Options for rice include brown, white, and a variety of fried rices: roast pork, vegetable, chicken, shrimp, beef.

Hunan beef served with choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Spicy.

Spicy.

Kung Pao Steak served with a choice of rice: brown, white, or fried with pork, vegetable, chicken, shrimp, or beef.

Spicy.

Hot spicy shrimp and beef broccoli.

Pan-fried noodles topped with shrimp, scallops, lobster, and crabmeat, accompanied by mixed vegetables, all brought together in a light white sauce.

Spicy.

Sliced chicken, garlic sauce. Choice of rice: brown, white, roast pork, vegetable, chicken, shrimp, or beef fried rice.

Sesame chicken, choice of rice including variations with roast pork, chicken, vegetables, shrimp, beef; lo mein options also available.

Sweet and sour chicken balls served with your choice of rice or lo mein; options include roast pork, chicken, vegetable, shrimp, beef, or plain.

Chicken and broccoli served with a selection of rice or lo mein, including roast pork, chicken, shrimp, beef, vegetable options, and plain, brown, or white rice.

Chicken lo mein served with choice of roast pork, vegetable, chicken, shrimp, or beef fried rice, or brown or white rice.

Pepper steak served with option of fried rice (various meats or vegetable), brown, white rice, or lo mein (choice of meat or vegetable).

Curry chicken served with a choice of rice or lo mein, including roast pork, chicken, shrimp, beef, vegetable options, and plain, brown, or white rice.

Spare ribs served with choice of rice or lo mein, including roast pork, chicken, vegetable, shrimp, beef options, or plain, brown, and white rice.

Roast pork paired with seasoned Chinese vegetables. Choose from a variety of rice options including fried rice with various toppings or lo mein variations.

Shrimp in lobster sauce served with a choice of rice or lo mein selection. Options include roast pork, chicken, shrimp, beef, vegetable, or plain varieties.

Moo Goo Gai Pan served with choice of rice or lo mein: roast pork, chicken, vegetable, shrimp, or beef varieties available.

Sweet and sour pork served with choice of rice or lo mein, including roast pork, chicken, shrimp, beef, vegetable, and plain options.

Spicy.

Shrimp sautéed in garlic sauce, served with choice of fried rice, lo mein, or plain rice varieties including chicken, beef, shrimp, pork, vegetable, brown, or white.

Spicy.

Shrimp lo mein served with choice of: roast pork, vegetable, chicken, shrimp, or beef fried rice; brown or white rice available.

Chicken with cashew nuts served with choice of rice or lo mein, including roast pork, chicken, vegetable, shrimp, beef options, or plain, brown, white rice.

Succulent shrimp paired with vibrant broccoli. Choose from various rice or lo mein options, including roast pork, chicken, vegetable, shrimp, beef, or plain.

Boneless pork ribs served with a choice of rice or lo mein, including vegetable, chicken, beef, shrimp, or plain options.

Roast pork lo mein served with choice of rice, including roast pork, vegetable, chicken, shrimp, beef fried, or white/brown rice.

Chicken chow mein served with choice of fried or brown rice, plain or meaty lo mein, including shrimp, beef, chicken, or vegetable options.

Shrimp chow mein served with a selection of rice or lo mein options, including roast pork, chicken, beef, shrimp, vegetable varieties, and plain.

Roast Pork Egg Foo Young Combo Plate: Asian-style omelette with roast pork, choice of rice or lo mein ranging from vegetable to shrimp.

Shrimp egg foo young served with a choice of rice or lo mein: options include roast pork, chicken, vegetable, shrimp, beef, or plain, in fried rice or lo mein varieties.

Beef and broccoli served with choice of fried rice, lo mein, or rice (roast pork, chicken, vegetable, shrimp, beef options available).

Chicken and string bean combo plate. Choice of rice: fried with roast pork, vegetables, chicken, shrimp, beef, or plain. Option for brown, white, or lo mein varieties.

Light and fluffy white rice.

Large fried noodles are typically stir-fried and may include a mix of vegetables and possibly protein, seasoned with a blend of traditional Chinese sauces.

Crisp, golden cookies offering insightful messages inside. A delightful treat with a surprise.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Watermelon ,peach,green tea,mango flavor

The cold, refreshing, sparkling classic that America loves.

Coke, ginger ale, sprite, dr pepper, lemon ice tea,grape soda,diet coke,orange soda