Appetizer
- Corn And Truffle Beignets, Chive Creme Fraiche
- Blue Fin Crudo, Thai-Passion Fruit Dressing
- Beef Carpaccio, Horseradish, Calabrian Chili
- Crab Cake Vadouvan, Avocado, Jalapeno
- Little Gem Caesar, Anchovy Caper Vinaigrette
Pastas
- Truffle Duck Berlingot, Artichoke, Tomato
- Uni Shells Carbonara, Pancetta, Bottarga
- Lumache Arrabbiata, Broccolini, Tomato Conserva
Others
- Egg Salad Sandwich & Caviar
- Cured Salmon Tart, Crème Fraiche
- Oysters, Green Tomato Mignonette
- Foie Gras Croquette, Pistachio, Orange
- A5 Striploin, Brioche, Wasabi
