Mission On Fire - West Roxbury Menu

Fried chicken breast typically served with fries and ketchup.

Buttered pasta typically served with a sprinkle of parmesan cheese.

Al dente pasta with house-made marinara sauce, topped with parmesan cheese.

Battered and fried shrimp typically served with a dipping sauce.

Breaded chicken fingers served with french fries and honey mustard.

Creamy, classic mac and cheese, perfect for our younger guests.

Fried fish strips typically made from catfish or cod, served crispy for a delightful meal.

Rare, medium, well done, and more.

Grilled cheese sandwich with American cheese on white bread, paired with creamy mac 'n cheese featuring elbow noodles and a cheddar cheese sauce.

Classic cheese pizza - always a safe bet

Thinly cut and lightly salted, our kid's portion of classic french fries.

seared chicken breast, maitake mushrooms, cremini mushrooms, fresh shallots, scallions, madeira wine-butter sauce, mashed potatoes

sliced skirt steak, "brazilian style"\r\ncoarse salt, chimichurri, yucca frites,\r\nplantain chips, jasmine coconut rice,\r\ncrispy onion strings, lime-carrots

cajun style shrimp, mussels, calamari,\r\nroasted chicken, chorizo, saffron rice, \r\ntomatoes, scallions, roasted red pepper,\r\nwalnut-gremolata

mission marinated, “classic churrascaria onion”, herbed-cheese skin-on fries

black angus beef, grilled broccolini,\r\nfingerling potatoes, maison butter

seared chicken breast, baby Bella mushrooms, fresh shallots, scallions, marsala butter sauce, mashed potatoes

rits cracker, roasted plum tomato, garlicky baby spinach, mashed potatoes

braised boneless beef of rib, crispy bacon n' brussel sprouts, mashed potatoes, red wine beef au jus

rotisserie chicken, fresh basil, pink vodka sauce, diced ham, red onion, garlic, romano, ziti, focaccia breadstick

homemade marinara, parmesan, romano, \r\nmozzarella, spaghetti, fresh basil

slow braised beef, pork, chorizo, plum tomato, trottole pasta, chili oil, focaccia breadstick

1/4 pound meatballs, house-made marinara, romano cheese, mozzarella cheese, spaghetti, focaccia breadstick

rotisserie chicken, fresh tomatoes, fresh basil, broccolini, orecchiette pasta, chilis,\r\nolive oil, garlic-butter, focaccia breadstick

jumbo shrimp, baby spinach, tomatoes,\r\nspaghetti, garlic ’n shallot butter-chablis,\r\nfocaccia breadstick

quattro formaggi + gorgonzola + ricotta, \r\nbrushed garlic olive oil

tomato sauce, mozzarella, fresh basil

smoked tomato sauce, pepperoni, \r\nmozzarella, baby arugula

sirloin ground beef, tomatoes, sour cream, \r\ncheddar cheese,guajillo salsa, lettuce, \r\ncrispy nachose, taco spicies

wild mushrooms, quattro formaggi, truffled oil, baby arugula, brushed garlic olive oil

herbed marinated rotisserie chicken, cole slaw, mashed potatoes, housemade gravy

jalapeño-maple corn bread, cole slaw, \r\ncoconut jasmine rice, aji amarillo aioli, \r\nfresh herbed paprika-butter, criolla gravy

jalapeño-maple corn bread, cole slaw, \r\ncoconut jasmine rice, aji amarillo aioli, \r\nfresh herbed paprika-butter, criolla gravy

herbed marinated rotisserie chicken, cole slaw, harissa glaze, saffron rice, pico de gallo, cilantro, criolla gravy

Whole rotisserie chicken marinated with Spanish harissa, typically includes 2 breasts, 2 thighs, 2 wings, and 2 legs.

Smoked brisket, cheddar cheese, fried onions, barbecue sauce, bread & butter pickles, comeback sauce, toasted challah bun.

simply grilled salmon, served with coconut jasmine rice, seasonal vegetables, arugula garnish\r\n\r\nchoice of fresh basil pesto, agave lemon-thyme glaze or serrano chili-cilantro sauce

simply grilled shrimp, served with coconut jasmine rice, seasonal vegetables, arugula garnish\r\n\r\nchoice of fresh basil pesto, agave lemon-thyme glaze or serrano chili-cilantro sauce

simply grilled steak tips, served with coconut jasmine rice, seasonal vegetables, arugula garnish\r\n\r\nchoice of fresh basil pesto, agave lemon-thyme glaze or serrano chili-cilantro sauce

iceberg, feta cheese, kalamata olives, tomato, cucumber, shaved red onion, pepperoncini, pita, roasted red pepper, greek vinaigrette

coastal clams, potatoe, light cream,\r\nsmoked bacon

Arugula, dried cranberries, walnuts, almonds, seasonal fruit, and raspberry vinaigrette.

slow & low braised chili, sharp cheddar, roasted Calabrese pepper, corn tortilla chips

"classic churrascaria onion", mumbo bbq

mission chermoula, paprika oil, cilantro

grilled stuffed poblano pepper, cream cheese, manchego cheese, coconut flakes, prosciutto, serrano chili-cilantro sauce

crab cake, jalapeño-mango-cilantro salsa,\r\njalapeño-paprika oil

cotija, cream cheese, manchego cheese,\r\ncilantro, scallions, roasted corn, panca aioli

shrimp, shishito peppers, olive oil, garlic, \r\nred chilis, focaccia breadstick

fresh lobster meat, mexican street corn,\r\ncotija cheese, potatoes, cilantro, sexy scallions, creamy aioli

wild mushrooms, shishito peppers, cajun spices, rosemary, tomato-onion-pepper vinaigrette, olive oil crostini

salva brava, jalapeño-paprika oil, lime aioli

classic peri-peri style, jumbo wings "4 each"

“argentina classic” pico de gallo, potatoes,\r\ncheddar cheese, criolla sauce, aji amarillo

soft flour tortilla, haddock, jalapeño salsa, \r\nshredder lettuce, pico de gallo

soft flour tortilla, beef, pico de gallo, \r\nred chili flakes, shredder lettuce, \r\nhousemade taco sauce

soft flour tortilla, pulled pollo asado, chipotle mayo, salsa criolla, queso fresco

crispy pepperoncini, shaved romaine,\r\ndrizzle sriracha aioli

p.e.i, coconut-curry, red chili flakes, \r\nfresh tomatoes, scallions, fresh ginger, \r\nfocaccia breadstick

p.e.i, red chili flakes, fresh tomatoes, marinara sauce, scallions, focaccia breadstick

“classic mediterranean” hummus, cucumber, olive tapenade, feta crema, basil, artichokes, chickpeas, hearts of palm, roasted red pepper, pita, garlic oil, grilled tomato, parsley-scallions tabouli, tzatziki, balsamic reduction

Crisp shredded cabbage in a creamy, tangy dressing.

Skin-on fries topped with herbed cheese, typically including a blend of fresh herbs and melted cheese sauce.

A slightly sweet and mildly spicy cornbread, typically featuring jalapeños and maple syrup, offering a unique twist on a classic American side.

Carrots typically tossed with lime juice, offering a tangy citrus flavor.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Thinly sliced plantains, typically fried until crispy and golden brown.

Aromatic saffron-infused rice, perfectly steamed to fluffy perfection.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Hand-sliced fresh yucca, fried to a crisp.