Mission Cantina serves authentic Mexican dishes made from scratch, using locally-sourced, fresh ingredients. Our menu features traditional tacos and enchiladas and tortas, long-line caught sustainable fish and vegetarian, vegan & gluten-free options. Our masa tortillas and sauces are made in-house from vegetarian ingredients. Our extensive collection of tequila, mezcal, sotol, raicilla, bacanora and craft margaritas and cocktails will inspire you to try something new. Happy Hour every day from 4 to 6 PM, and late night appetizers Friday and Saturday from 10 PM to midnight!
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