Miss Saigon Menu

Includes: Ham, pork roll, head cheese, carrots, daikon, onion, cilantro, jalapeño, cucumber, pate(pork liver), mayonnaise.

Includes: tofu, taro, carrots, daikon, cilantro, jalapeño, cucumber, onion, mayonnaise.

Includes: pork roll, carrots, daikon, onion, cilantro, jalapeño, cucumber, pate(pork liver), mayonnaise.

+Any Sandwich +French Fries +Choice of drink: Soda, Tea, Vietnamese Coffee (hot or cold), or Lemonade.

What's good. Pho GA.

Pho bo vien.

Pho tai.

What's good. Pho dac biet. Flank, well done, meat ball, rare beef.

Spicy, what's good. Bun bo hue. Flank, well done, meat ball and spicy beef broth over rice noodle, egg noodle, vermicelli.

Hu tieu dac biet. Chicken, prawn, calamari, imitation crab, fish cake, over clear noodle, egg noodle, rice noodle.

Hu tieu do bien. Scallop, calaman, prawn, imitation crab, fish cake over clear noodle, egg noodle, rice noodle.

Veggie. Pho chay. Mixed of vegetables with tofu over rice noodle.

Hoanh thanh MI. Wonton over soft egg noodle, bok choy, carrot.

Bo kho. Drop flank, shark beef and carrot over rice noodle, egg noodle, vermicelli.

Beef, chicken or vegetable broth.

Minced chicken & crab cake, fried tofu, tomatoes, fish cake over a choice of rice noodles, egg noodles, or vermicelli.

Fresh spring roll (1 pc), fried wonton (2 pcs), grill chicken roll (1 pc), rocket shrimp roll (1 pc).

Healthy, what's good. Goi cuon. Steamed chicken, shrimp, bean sprout, green leaf, vermicelli, mint wrapped in rice paper with peanut sauce.

Veggie. Goi cuon chay. Sliced tofu, bean sprout, green leaf, vermicelli, mints wrapped in rice paper with peanut sauce.

What's good. Cha gio. Vermicelli, taro, carrot, onion, mushroom wrapped, deep fried with sweet and sour fish sauce. Choice of minced pork and shrimp or vegetables with mung bean.

Thit nuong cuon. Vermicelli, bean sprout, mint, green leaf, wrapped in rice paper with sweet and sour fish sauce. Choice of grilled pork, chicken, beef, grilled shrimp, rocket shrimp.

Tom hoa tien. Shrimp, basil wrapped, deep-fried.

Spicy. GA nuong sa te.

Hoanh thanh chien. Minced pork, mushroom, onion, wrapped, deep-fried.

Spicy. Dau hu rang muoi. Fried tofu, green and red bell pepper, jalapeno, onion, lemongrass seasoning.

Spicy. Chim cut roti.

Canh GA roti.

Banh xeo. Beansprout, onion, coconut cream, rice flour. Choice of prawn, tofu, chicken, pork, beef.

tapioca flour, pork,shrimp,filled dumpling is wrapped in banana leaf.steam & served w/sweet dipping sauce

rice flour, minced pork, shrimp is wrapped in banana leaf. Steam & served w/sweet dipping sauce

Vietnamese style. Shredded cabbage, carrot, mints and peanut, fried onion with sweet and sour fish sauce. Choice of chicken, shrimp, tofu.

Vietnamese style. Shredded green papaya, carrot, mints and peanut, fried onion with sweet and sour fish sauce. Choice of chicken, shrimp, tofu.

Lettuce, tomatoes, cucumber, carrot, broccoli and sesame seeds. Choice of grilled chicken, pork, shrimp, BBQ slice beef.

Spicy, healthy. Raw beef with spicy lime juice, mints, peanut, carrot and fried onion.

Spicy, healthy. Sup chua cay. Fresh tofu, green peas, mushrooms and bamboo shoot.

Hoanh thanh sup. Minced pork, mushroom wrapped, bok choy, carrot.

Veggie, healthy. Sup rau cai. Bok choy, broccoli, mushroom, cabbage, carrot, zucchini.

Sup CA chua, trung, dau hu. Soft tofu, tomatoes, green peas, egg.

Vietnamese-style calamari, offered in full or half sizes. Side options include brown rice, french fries, steamed rice, or vegetables.

Seven crispy prawns. Options for full or half size. Side choices: brown rice, french fries, steamed rice, vegetables.

Served with fries or steamed rice or steamed vegetables.

Crispy catfish, available in full or half portions. Side options include brown rice, french fries, steamed rice, or vegetables.

Vietnamese-style chicken wings, 5 pcs. Options: full/half size, side choices of brown rice, French fries, steamed rice, or vegetables.

Half catfish (2 pcs), snapper (1 pc), prawns (2 pcs) and oysters (1 pc).

Side order.

Dau hu.

Cha gio.

Bun GA.

What's good. Bun heo.

Bun tom.

Bun bo.

Dau hu, cha gio. Meat or veggie.

What's good. Bun thit nuong, cha gio.

Tom, thit nuong, cha gio.

GA com dia.

Heo com dia.

com tom nuong

Com suon nuong.

com bo

Com GA ngu vi.

Com thit nuong trung.

Com tom thit nuong trung.

Com heo, go, bo nuong, trung.

Com thit nuong, tom, canh GA, cha gio, trung.

Com chien GA.

Com chien heo.

Com chien bo.

Com chien dau hu.

Veggie. Com chien rau cai.

Com chien MI can.

Com chien tom.

Com chien dac biet. Chicken, prawn, imitation crab, calamari.

mi xao ga

mi xao heo.

mi xao bo.

mi xao dau hu.

mi xao mi can.

mi xao rau cai.

MI xao tom.

Chicken, prawn, scallop, calamari, imitation crab, vegetables. mi xao dac biet

hu tieu xao ga

hu tieu xao heo.

hu tieu xao bo.

hu tieu xao dau hu.

hu tieu xao MI can.

hu tieu xao rau cai.

hu tieu xao tom.

Chicken, prawn, scallop, calamari, imitation crab, vegetables. hu tieu xao dac biet

choice of :GA, dau hu, heo, bo, tom, MI can, rau cai.

Tay cam dac biet. Prawn, chicken, scallop, imitation crab, calamari.

Spicy. Bo, GA heo. Green and red bell pepper, onion.

Spicy. Tom, so diep, muc. Green and red bell pepper, onion.

Spicy. Bo, GA, heo. Tomato, celery, zucchini, pineapple and onion.

Spicy. Tom, muc, CA. Tomato, celery, zucchini, pineapple and onion.

Spicy. GA, bo, heo, muc. Green and red bell pepper, onion.

Spicy. GA, bo, heo, dau hu. Carrot, onion, coconut cream with yellow, red or green curry.

Spicy. Tom, muc, CA. Carrot, onion, coconut cream with yellow, red or green curry.

Spicy. Tom, muc, so diep. Green and red bell pepper, onion, jalapeno.

Spicy. MI toi. With out bell pepper. Red and green bell pepper, onion.

spicy.,red and green bell pepper, onion

CA kho to.

CA sot CA chua.

CA sot toi.

Tom xao gach tom.

Tom, muc, CA, dau hu. Pineapple, bean sprout, basil, celery, tomato. Choice of prawn, calamari, snapper, catfish or tofu.

GA xao gung.

Bo hay GA xao tuong dau den.

Suon kho to.

Bo luc lac. Beef ,green &red bell peppers cooked quickly on high fire/ with tomato, green leaf.

Bong cai xao GA, heo, bo.

Bong cai xao muc, so diep, tom.

Nam dong CO xao GA, heo, bo.

Nam dong CO xao muc, diep, tom.

Cai bok choy xao GA, heo, bo.

Cai bok choy xao muc, so diep, tom.

CA tim xao GA, heo, bo.

CA tim xao muc, so diep, tom.

Rau thap cam xao GA, heo, bo. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Rau thap cam xao muc, so diep, tom. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Veggie. Choice of: broccoli, bok choy, black mushroom, eggplant, green bean, mixed vegetable. Dau hu bong cai, cai trang, nam dong CO, CA tim, dau ve, rau thap cam.

Veggie. Choice of: broccoli, bok choy, black mushroom, eggplant, green bean, mixed vegetable. MI can bong cai, cai trang, nam dong CO, CA tim, dau ve, rau thap cam.

Spicy, veggie. Sa ot. Green and red bell pepper, onion. Choice of: tofu or braised gluten.

Spicy, veggie. Choice of: broccoli, bok choy, eggplant or green bean. Xao toi bong cai, cai trang, CA tim, dau ve.

Veggie. Rau thap cam xao toi. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Veggie. Dau hu, CA tim xao cari.

Spicy, veggie. CA tim, dau ve xao sate.

Soft and fluffy white rice, cooked to perfection.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Seasoning rice typically includes jasmine rice infused with a blend of traditional Vietnamese herbs and spices, served as a fragrant accompaniment.

Vermicelli noodles served with a variety of fresh vegetables, typically dressed with a special sauce. Toppings may include herbs and crushed peanuts for added texture.

Grilled chicken and prawns accompanied by a crispy egg roll, typically featuring a blend of herbs and vegetables wrapped in rice paper.

Stir-fried beef and prawns, typically includes vegetables, served with an egg roll.

Grilled pork and prawn served with a crispy egg roll, typically includes a mix of salad, pickled vegetables, bean sprouts, onions, and peanuts, complemented with a special sauce.

Grilled chicken, pork, and stir-fry beef served together, offering a variety of textures and flavors, often accompanied by traditional Vietnamese garnishes.

Grilled chicken and pork accompanied by a crispy fried egg roll, typically served with a side of Vietnamese greens and dipping sauce.

Stir-fried beef and pork accompanied by a crispy egg roll, typically includes a blend of vegetables and spices.

Eggs, prepared in a manner common to Vietnamese cuisine, typically served as a complement to main dishes.

choice of chicken ,pork , stir-fry beef ,or prawn

Prawns, typically prepared with a blend of Vietnamese seasonings and herbs, offering a simple yet authentic taste.

Vermicelli, a side order of thin rice noodles, typically includes a light dressing or sauce and may be garnished with herbs.

Sweet Thai dessert with mango and sticky rice.

Seasoned jasmine rice typically includes a blend of herbs and spices to enhance its aroma and flavor.

Prawn (8pcs) for $6.00

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Savory stir-fried rice with mixed vegetables and choice of protein.

Select from a variety of sauces including hoisin, fish sauce, chili oil, and peanut sauce, each bringing its own unique flavor to enhance your dish.

Wholesome brown rice to complement your meal.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Taro, coconut milk, yam and tapioca pearls.

Pepsi, coke, diet coke, root beer, sunkist, diet 7-up, dr. pepper, diet dr. pepper, ginger ale.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Typically includes guava nectar, providing a sweet and tropical flavor.

Mango, kiwi-strawberry, apple.

Refreshing citrus beverage.

A blend of black tea, sweetened condensed milk, and sugar, served with ice.

Black tea served with ice and a hint of freshly squeezed lemon juice.

Freshly extracted young coconut water combined with tender coconut meat for a refreshing beverage.

With sugar or condensed milk.

Mocha, taro, strawberry, mango, , avocado, jasmine green tea, peach, pineapple, lychee, bubble milk tea

Pho bo vien.

Pho tai.

What's good. Pho dac biet. Flank, well done, meat ball, rare beef.

Spicy, what's good. Bun bo hue. Flank, well done, meat ball and spicy beef broth over rice noodle, egg noodle, vermicelli.

Hu tieu dac biet. Chicken, prawn, calamari, imitation crab, fish cake, over clear noodle, egg noodle, rice noodle.

Hu tieu do bien. Scallop, calaman, prawn, imitation crab, fish cake over clear noodle, egg noodle, rice noodle.

Veggie. Pho chay. Mixed of vegetables with tofu over rice noodle.

Hoanh thanh MI. Wonton over soft egg noodle, bok choy, carrot.

Bo kho. Drop flank, shark beef and carrot over rice noodle, egg noodle, vermicelli.

Beef, chicken or vegetable broth.

Minced chicken & crab cake, fried tofu, tomatoes, and fish cake over rice noodle, egg noodles, or vermicelli.

Choice of chicken, pork, beef or tofu.

Spicy. Choice of chicken, pork, beef, tofu or calamari.

Choice of chicken, pork or tofu.

Choice of chicken, pork, beef or tofu.

Choice of chicken, pork, beef or tofu.

Choice of chicken, pork, beef or tofu.

Choice of chicken, pork, beef or tofu.

Grilled chicken and prawn served alongside a crispy egg roll, typically includes a blend of herbs and vegetables for a balanced flavor profile.

Stir-fried beef and prawns accompanied by a Vietnamese egg roll, typically including a mix of vegetables and served as a luncheon combo.

Grilled pork, prawn, and egg roll typically includes a combination of grilled pork and prawns, accompanied by a crispy egg roll, often served with a side of vegetables.

Grilled chicken, pork, and stir-fry beef, typically includes a variety of vegetables and is served with rice or vermicelli noodles.

Grilled chicken and pork, accompanied by a crispy egg roll, typically includes a blend of Vietnamese herbs and spices.

Stir-fried beef and pork accompanied by an egg roll, typically includes a mix of vegetables and served over rice or noodles.

Fresh spring roll (1 pc), fried wonton (2 pcs), grill chicken roll (1 pc), rocket shrimp roll (1 pc).

Healthy, what's good. Goi cuon. Steamed chicken, shrimp, bean sprout, green leaf, vermicelli, mint wrapped in rice paper with peanut sauce.

Veggie. Goi cuon chay. Sliced tofu, bean sprout, green leaf, vermicelli, mints wrapped in rice paper with peanut sauce.

What's good. Cha gio. Vermicelli, taro, carrot, onion, mushroom wrapped, deep fried with sweet and sour fish sauce. Choice of minced pork and shrimp or vegetables with mung bean.

Thit nuong cuon. Vermicelli, bean sprout, mint, green leaf, wrapped in rice paper with sweet and sour fish sauce. Choice of grilled pork, chicken, beef, grilled shrimp, rocket shrimp.

Tom hoa tien. Shrimp, basil wrapped, deep-fried.

Spicy. GA nuong sa te.

Hoanh thanh chien. Minced pork, mushroom, onion, wrapped, deep-fried.

Spicy. Dau hu rang muoi. Fried tofu, green and red bell pepper, jalapeno, onion, lemongrass seasoning.

Spicy. Chim cut roti.

Spicy. Canh GA roti.

Banh xeo. Beansprout, onion, coconut cream, rice flour. Choice of prawn, tofu, chicken, pork, beef.

Vietnamese style. Shredded cabbage, carrot, mints and peanut, fried onion with sweet and sour fish sauce. Choice of chicken, shrimp, tofu.

Vietnamese style. Shredded green papaya, carrot, mints and peanut, fried onion with sweet and sour fish sauce. Choice of chicken, shrimp, tofu.

Lettuce, tomatoes, cucumber, carrot, broccoli and sesame seeds. Choice of grilled chicken, pork, shrimp, BBQ slice beef.

Spicy, healthy. Raw beef with spicy lime juice, mints, peanut, carrot and fried onion.

Spicy, healthy. Sup chua cay. Fresh tofu, green peas, mushrooms and bamboo shoot.

Hoanh thanh sup. Minced pork, mushroom wrapped, bok choy, carrot.

Veggie, healthy. Sup rau cai. Bok choy, broccoli, mushroom, cabbage, carrot, zucchini.

Sup CA chua, trung, dau hu. Soft tofu, tomatoes, green peas, egg.

Vietnamese-style calamari, available in full or half portions. Select from brown rice, french fries, steamed rice, or vegetables as a side.

Seven crispy prawns, available in full or half size. Choice of side: brown rice, french fries, steamed rice, or vegetables.

Served with fries or steamed rice or steamed vegetables.

Vietnamese catfish, 5 pieces. Options: full or half size, with sides of brown rice, french fries, steamed rice, or vegetables.

Vietnamese-style chicken wings, 5 pcs. Options: full or half size, with side choices of brown rice, french fries, steamed rice, or vegetables.

Half catfish (2 pcs), snapper (2pcs), prawns (2 pcs)

Side order.

Dau hu.

Cha gio.

Bun GA.

What's good. Bun heo.

Bun tom.

Bun bo.

Dau hu, cha gio. Meat or veggie.

What's good. Bun thit nuong, cha gio.

Tom, thit nuong, cha gio.

GA com dia.

Heo com dia.

Tom com dia.

Com dia nuong.

Bo com dia.

Com dia GA ngu vi.

Com thit nuong trung.

Com tom thit nuong trung.

Com heo, go, bo nuong, trung.

Com thit nuong, tom, canh GA, cha gio, trung.

Com chien GA.

Com chien heo.

Com chien bo.

Com chien dau hu.

Veggie. Com chien rau cai.

Com chien MI can.

Com chien tom.

Com chien dac biet. Chicken, prawn, imitation crab, calamari.

Hu tieu GA.

Hu tieu heo.

Hu tieu bo.

Hu tieu dau hu.

Hu tieu MI can.

Hu tieu rau cai.

MI xao tom.

Chicken, prawn, scallop, calamari, imitation crab, vegetables.

MI xao GA.

MI xao heo.

MI xao bo.

MI xao dau hu.

MI xao MI can.

Veggie. MI xao rau cai.

MI xao tom.

Chicken, prawn, scallop, calamari, imitation crab, vegetables.

GA, dau hu, heo, bo, tom, MI can, rau cai.

Tay cam dac biet. Prawn, chicken, scallop, imitation crab, calamari.

Spicy. Bo, GA heo. Green and red bell pepper, onion.

Spicy. Tom, so diep, muc. Green and red bell pepper, onion.

Spicy. Bo, GA, heo. Tomato, celery, zucchini, pineapple and onion.

Spicy. Tom, muc, CA. Tomato, celery, zucchini, pineapple and onion.

Spicy. GA, bo, heo, muc. Green and red bell pepper, onion.

Spicy. GA, bo, heo, dau hu. Carrot, onion, coconut cream with yellow, red or green curry.

Spicy. Tom, muc, CA. Carrot, onion, coconut cream with yellow, red or green curry.

Spicy. Tom, muc, so diep. Green and red bell pepper, onion, jalapeno.

Spicy. MI toi. With out bell pepper. Red and green bell pepper, onion.

spicy ,red and green bell pepper , onion,

CA kho to.

CA sot CA chua.

CA sot toi.

Tom xao gach tom.

Tom, muc, CA, dau hu. Pineapple, bean sprout, basil, celery, tomato. Choice of prawn, calamari, snapper, catfish or tofu.

GA xao gung.

Bo hay GA xao tuong dau den.

Suon kho to.

Bo luc lac. Beef cooked quickly on high fire with tomato, green leaf.

Bong cai xao GA, heo, bo.

Bong cai xao myc, so diep, tom.

Nam dong CO xao GA, heo, bo.

Nam dong CO xao muc, diep, tom.

Cai bok choy xao GA, heo, bo.

Cdi bok choy xao myc, so diep, tom.

CA tim xao GA, heo, bo.

CA tim xao myc, so diep, tom.

Rau thap cam xao GA, heo, bo. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Rau thap cam xao muc, so diep, tom. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Veggie. Choice of: broccoli, bok choy, black mushroom, eggplant, green bean, mixed vegetable. Dau hu bong cai, cai trang, nam dong CO, CA tim, dau ve, rau thap cam.

Veggie. Choice of: broccoli, bok choy, black mushroom, eggplant, green bean, mixed vegetable. MI can bong cai, cai trang, nam dong CO, CA tim, dau ve, rau thap cam.

Spicy, veggie. Sa ot. Green and red bell pepper, onion. Choice of: tofu or braised gluten.

Spicy, veggie. Choice of: broccoli, bok choy, eggplant or green bean. Xao toi bong cai, cai trang, CA tim, dau ve.

Veggie. Rau thap cam xao toi. Broccoli, cabbage, zucchini, celery, baby corn, carrot, mushroom, onion.

Veggie. Dau hu, CA tim xao cari.

Spicy, veggie. CA tim, dau ve xao sate.

Prepared as a simple, yet versatile side, our eggs are typically served fried, offering a complement to various dishes.

Choice of chicken ,pork , stir-fry beef ,or prawn

Grilled prawns, typically served as a savory addition, complementing any meal with their charred exterior and tender interior.

Rice flour noodles, typically served as a light and simple side dish.

Sweet Thai dessert with mango and sticky rice.

Seasoned jasmine rice, typically includes a blend of herbs and spices to enhance its flavor.

Prawn (8pcs) for $6.00

Crispy and flavorful roll filled with egg and a savory blend of ingredients.

Savory stir-fried rice with mixed vegetables and choice of protein.

Choose from a variety of traditional Vietnamese sauces, which typically include hoisin, fish sauce, chili oil, and peanut sauce, among others.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Taro, coconut milk, yam and tapioca pearls.

Pepsi, Coke, Diet Coke, root beer, sunkist, diet 7-up, Dr. Pepper, diet Dr. Pepper, ginger ale.

A refreshing beverage made from guava, typically served as a sweet and slightly tangy juice.

Mango, fruit punch, kiwi-strawberry.

Refreshing citrus beverage.

Rich blend of brewed black tea, sweetened with condensed milk, and poured over ice.

A traditional Vietnamese juice featuring preserved plums in a sweet and salty mixture, typically served with water.

Freshly brewed black tea served with a splash of lemon juice.

With sugar or condensed milk.

Mocha, taro, strawberry, mango, honeydew, avocado, jack fruit, jasmine green tea, peach, pineapple, lychee, bubble milk tea.