Miss Johnnie Mae's

Miss Johnnie Mae’s Kitchen pays homage to grandma’s recipes, with an added cajun twist. Southern delicacies on the menu include baked turkey wings over dirty rice, sweet potato cornbread, fried chicken and Rasta Pasta, a dish that originated with Jamaican chefs. The pandemic inspired High Point resident Otis Battles, Jr. to act on a five-year dream of opening a food truck in honor of his grandmother, Miss Johnnie Mae. A joint venture with his mother, Barbara Battles, Miss Johnnie Mae’s Kitchen became an instant hit with locals.