Misquamicut Sandwich Company Menu

Sliced and toasted

The perfect accompaniment to go with 1/2 Dozen or Dozen of our "As Is" Bagels. Your choice of Plain or Housemade Vegetable

Our Tempeh Bacon is Vegan and Gluten-Free

Our Housemade Vegan Sausage is Lentil and Mushroom-based. It is also Gluten-Free.

Topped with melted Cheddar Cheese and our signature Maple Honey Butter served on Panini-pressed Rustic White Bread

Sliced Roast Pork topped with Kimchee (Finely-chopped Spicy Fermented Cabbage with Anchovy) and melted Gruyere Cheese served on Grilled Multigrain Bread

Sliced Roast Beef topped with Barbecue Sauce, Cheddar Cheese, Balsamic-marinated Red Onions on Grilled Rustic White Bread

Topped with nut-free Basil Pecorino Romano Cheese Pesto, Sun-dried Tomatoes, Balsamic-marinated Red Onions and Arugula served on a Sesame Roll

Made with Quinoa, Carrots, Red Pepper, Sautéed Onions, Flour & Flax Meal. Seasoned with Cumin, Salt & Pepper then lightly coated with Panko Breadcrumbs. Topped with Tempeh Bacon, Arugula, Guacamole and Pico de Gallo served on a Sesame Roll. Please note that this sandwich cannot be made Gluten-Free.

Corned Beef, Swiss, Sauerkraut, Thousand Island Dressing on Grilled Rustic bread

Hummus, Tempeh, Roasted Red Peppers, Arugula on a Plain or Everything Bagel

Genoa Salami, Capicola, Ham and Provolone Cheese with Lettuce and Tomato served on an 8” Grinder/Sub Roll. Choose to add Oil, Vinegar, Mayo, etc. with the "Choose Dressing Button" below.

Oven Roasted Deli Turkey and Swiss Gruyere Cheese topped with Roasted Red Peppers, Balsamic-marinated Red Onions and Arugula served on toasted Multigrain Bread.

with Bacon, Lettuce, Tomato & Mayo on your choice of lightly toasted bread, a flour wrap or 8" grinder roll

All White Meat Tuna mixed with Mayonnaise and Celery served with Lettuce and Tomato on an 8” Grinder/Sub Roll

with Mayo on your choice of lightly toasted bread

with Vegenaise® on your choice of lightly toasted bread

Hummus, Chopped Romaine Lettuce, Diced Tomatoes, Shredded Carrots, Diced Cucumbers, Roasted Red Peppers, Balsamic-marinated Red Onions and Olive Oil.

Grilled Chicken with Chopped Romaine tossed with House-made Caesar Dressing (Mayo and anchovy-based), Croutons and Parmesan Cheese

Grilled Chicken with Quinoa, Arugula, Balsamic Onions, Roasted Red Pepper, Olive Oil & House-made Balsamic Glaze

Tossed with Roasted Red Pepper, Arugula and Giardiniera (Finely diced, Pickled Cauliflower, Carrots, Banana Peppers, Kalamata and Green Olives mixed with Italian Herbs)

Strips of House-made Tempeh Bacon, Quinoa, Arugula, Roasted Red Peppers, Balsamic-marinated Red Onions, Olive Oil & Balsamic Glaze

Topped with Romaine Lettuce and Tomato. Your choice of one Meat, one Cheese, Bread and Dressing.

Raclette and Gruyere Cheeses served on Buttered & Grilled Rustic White Bread with a side of Sweet Pepper Jam for dipping

Served on Buttered & Grilled Rustic White Bread with a side of Vanilla Pear Jam for dipping.

Daiya dairy-free Cheddar Style Shreds on your choice of Bread (Country White, Rustic White, Multigrain or Rye) grilled to perfection. Daiya Vegan Cheddar Shreds are Gluten-Free, Soy-free, Egg-free and Nut-free.

Romaine tossed with House-made Caesar Dressing (Mayo and anchovy-based), Croutons and Parmesan Cheese

Romaine tossed with Croutons and Plant-based dressing made with Vegenaise, Capers & Lemon. Dairy-Free

Roasted Golden Beets, Shaved Red Onion, Danish Bleu Cheese topped with Toasted Hazelnuts. Served with a side of Olive Oil and Aged Balsamic Vinegar Dressing

All White Meat Tuna mixed with Mayonnaise and Celery

Quinoa with Arugula, Carrots, Sun-dried Tomatoes, Roasted Red Peppers, Olive Oil and Balsamic Vinegar. (One pint / Large Container)

Illy® Classico (Medium Roast) or Decaffeinated. In the "Notes" below, let us know how you would like us to prepare your coffee (Ex. Cream and 4 Truvia). First choose either: Cream, Whole Milk, Almond Milk or Planet Oat Vanilla Milk.. Second choose either: Sugar, Raw Cane Sugar, Truvia or Equal.

12 oz. Glass Bottles. Twist-off caps

Official RI Soda - 12 oz.

20 oz Glass Bottles

Sparking water made with squeezed real fruit. 12 oz cans.

No Sugar, No Diet Sweeteners, No Calories. 16 oz plastic bottle.

10 oz. bottle

Choose from Original Plain, Lemon, Cranberry Lime, Grapefruit, & Pomgranate

16 oz Glass Bottles. Unsweetened.

Sweet Potato

Just the basics - meat and cheese. No substitutions or modifications please.

Just the basics - meat and cheese. No substitutions or modifications please.

Our Berry Jam is made with Blueberries, Raspberries & Blackberries

These bagels are produced from the same bakery that also makes our “Plain Bagels” (as well as our 8” Long Grinder/Sub Roll). Therefore, there is a high probability of cross-contamination/contact between the two types of bagels and our Plain Bagels.**

This roll is also referred to as a "Wedge," "Sub Roll" or a "Torpedo Roll". This roll is made at a bakery that also make's our The “Everything Bagels”, which contain Sesame Seeds and Poppy Seeds. Cross-contamination is highly likely.

These bagels are produced from the same bakery that also makes our “Plain Bagels” (as well as our 8” Long Grinder/Sub Roll). Therefore, there is a high probability of cross-contamination/contact between the two types of bagels and the Grinder/Sub Roll.**

Our Country White Bread contains Wheat and Barley Flour, Soybean Oil and Citric Acid. If you have a Soy and/or Citrus Allergy, our Rustic White Bread is soy-free and citrus-free.

Our Multigrain Bread is a Seeded Wheat Bread that contains Sunflower Seeds, Sesame Seeds as well as Wheat , Barley and Rye Flour. However, this bread is Soy-Free.

We use Thomas' English Muffins, which is made with Wheat Flour, Soy Bean Oil, Soy Lecithin and Soy Whey.

Our Flour Wrap are made with Wheat Flour and Soybean Oil. As an alternative option, the Maria & Ricardo's Quinoa Flour Certified Gluten Free Wraps Quinoa Flour, Tapioca, Potato Starch and Avocado Oil.

While the Buns/Rolls are Gluten-Free, Dairy-Free, Soy-Free, Nut-free and are Tapioca-flour based, they do contain Egg. As an alternative, the Maria & Ricardo's Gluten Free Wraps are Egg-Free (Vegan).

Be advised that the Quinoa Burger and the BBQ Meatloaf Melt contain Panko Bread Crumbs. These two items cannot be prepared Wheat or Gluten Free.

Peanut Butter and Jelly Sandwiches are prepared in our kitchen. We use a cutting board and knife designated for "PB & J" only sandwiches

While we carefully make our Gluten and Dairy-Free Peanut Butter Cookies on the premises, this item does include Egg. These cookies are not vegan.

The vegetable shortening used our Gluten-Free, Dairy-Free Peanut Butter Cookies includes a blend of cottonseed, canola and soybean oils.

Our Cinnamon Rolls contain Soy Bean Oil, Butter and Milk

We use Hummus on our Veggie Wrap. Our Hummus contains Tahini, which is made from toasted ground hulled Sesame Seeds. Our hummus also contains citric acid.

Our Pesto Chicken and Pesto Portobello sandwiches are topped with a nut-free Pecorino Romano Pesto Sauce. While the Parmesan Cheese used is aged, it is important to note that these sandwiches still contain cheese for those with a dairy allergy.

Be advised the anchovies are used in our Traditional Caesar Salad Dressing

On our Korean Pork Sandwich, the Kimchi (fermented, spicy cabbage) that is used to flavor the Pork is made with Anchovies. However, the Kimchi does not contain shell-fish.

Be advised that the Worcestershire Sauce used in the BBQ Meatloaf Melt contains Anchovies

Tempeh is directly derived from Fermented- Soy Beans.

The Vegenaise that we use is Egg Free and Dairy Free. However, it contains Soy Flour and Lemon Juice Concentrate.

Our croutons are made from wheat-based breads and are tossed with a Vegetable Oil-blend that contains Soy Bean Oil

Please know that we use egg to bind together our Quinoa Burger and our BBQ Meatloaf Melt. These two items Cannot be made Egg-Free.

Although our BBQ Sauce is Gluten-Free, Soy-Free, Nut-Free and Vegan, it does contain Pineapple Juice.