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MISO Japanese sushi & bar Menu

$$Restaurant, Chinese, Japanese
1111E E Dimond Blvd, Anchorage, AK 99515
Order Online

  • Starter

    • Edamame

      Soybeans.
      $5.00

    • Garlic Edamame

      Soybeans.
      $6.55

    • Gyoza (6pc)

      Dumpling with a minced filling.
      $9.25

    • Baked Mussels (4pc)

      Mollusk.
      $11.15

    • Jalapeno Bombs (4pc)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $12.00

    • Chicken Karage

      $13.00

    • Crispy Rice (6pc)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $11.95

    • Vegetable Tempura (8pc)

      Battered and fried.
      $14.00

    • Calamari Tempura (5pc)

      Battered and fried.
      $11.95

    • Shrimp Tempura (5pc)

      Battered and fried.
      $14.00

    • Mix Tempura

      4 shrimp, 6 mix veggie.
      $16.55

    • Tuna Poke

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Side Rice

      A grain.
      $2.85

    • Cream Cheese Crab Stick

      Imitation crab.
      $10.65

  • Salad

    • Seaweed Salad

      Salad with a seasoned microalgae base.
      $6.00

    • Cucumber Salad

      Cucumber mixed with dressing.
      $5.35

    • Salmon Skin Salad

      Cooked salmon skin salad with mixed vegetables.
      $15.65

    • Sashimi Salad

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $26.65

  • Fried Rice

    • Vegetable Fried Rice

      $13.75

    • Chicken Fried Rice

      $16.00

    • Beef Fried Rice

      $17.00

    • Shrimp Fried Rice

      $17.05

    • Combination Fried Rice

      $19.00

  • Entree

    • Bulgogi

      Korean style, Marinated beef.
      $20.00

    • Mongolian Beef

      With brown sauce and vegetables.
      $20.25

    • Salmon Teriyaki

      Marinated or glazed in a soy based sauce.
      $20.00

    • Chicken Teriyaki

      $19.00

    • Sesame Chicken

      Served in a sweet sauce served with sesame seeds.
      $19.00

    • Chicken Katsu

      Poultry.
      $19.00

    • Kalbi

      Sweet korean sauce marinated beef short rib.
      $32.00

  • Bento Box

    • Chicken Teriyaki Bento

      $20.50

    • Chicken Katsu Bento

      $20.50

    • Sesame Chicken Bento

      $20.50

    • Bulgogi Bento

      $22.00

    • Mongolian Beef Bento

      $21.95

  • Noodle & Soup

    • Nabeyaki Udon

      Wheat noodle soup.
      $15.75

    • Tempura Udon

      Tempura on the side.
      $16.75

    • Veggie Yakisoba

      veggie stir fry noodle
      $13.00

    • Chicken Yakisoba

      chicken stir fry noodle
      $13.00

    • Beef Yakisoba

      beef stir fry noodle
      $15.00

    • Shrimp Yakisoba

      shrimp stir fry noodle
      $15.75

    • Combination Yakisoba

      Chicken / Beef / Shrimp stir fry noodle
      $17.45

    • Miso Soup

      Soup that is made from miso paste.
      $2.45

  • Traditional Roll

    • Tekka Maki

      Tuna.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.35

    • Kappa Maki

      Cucumber
      $6.00

    • California R

      Imcrabmeat/cucumber/avocado
      $10.50

    • Spicy California R

      imcrabmeat/cucmber/avocado with spicy mayo and siracha
      $11.00

    • Spicy Tuna R

      spicy tuna/cucumber.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $11.00

    • Salmon Skin R (6pc)

      salmon skin/cucumber/kaiware/gobo
      $12.00

    • Spicy Shrimp R

      Shrimp/crab stick/cucumber
      $11.00

    • Philadelphia R

      Salmon/Cream Cheese/Avocado.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $11.00

    • Veggie R (6pc)

      Asparagus/Kaiware/cucumber/avocado/gobo
      $10.65

    • Avocado Maki

      $6.25

  • Deep Fried Roll

    • California Dream R

      imcrabmeat/avocado
      $12.95

    • Golden Lady R

      Spicy Tuna / Avocado.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $12.95

    • Philadelpia Tempura R

      Salmon / Avocado / Cream cheese.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $12.95

    • Vegas R

      4 Kind of fish of chef choice / Cream Cheese.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $14.75

    • Hungry R

      Eel/ Avocado / Tamago / Gobo.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $12.95

    • Mango Paradise R

      Calamari / mango
      $14.75

  • Fresh Roll

    • Sunset R

      Crabmeat/Avocado/Cucumber\n(Tuna , salmon, avocado on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Go Green R

      asparagus/kaiware/cucmber/gobo\n(avocado on top)
      $11.95

    • Rock N Roll R

      No rice, 5 kinds of fish / cucumber rolled.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $18.35

    • Caterpillar R

      Cucumber / eel / crabmeat\n(avocado on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Rainbow R

      avocado / cucumber / crabmeat\n(5kind of fish on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Fantastic R

      spicy tuna/ cucumber\n(yellowtail and jalapeno on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $17.45

    • Spicy Orange R

      spicy tuna/cucumber\n(salmon jalepeno on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Crystal R

      crabmeat/asparagus/avocado\n(yellowtail/tuna/green onion on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $17.45

    • 907 R

      Crabmeat / avocado / cucumber \n(salmon and sliced lemon on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Hawaiian R

      Spicy tuna / cucumber\n(tuna and jalepeno on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $16.55

    • Red Velvet R

      spicy tuna / cucumber\n(seared tuna , green onion, masago on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $15.65

    • Cherry Blossom R

      Avocado / Crabmeat / cucumber\n(tuna poke on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $17.45

    • Alyeska R

      Crabmeat/cucumber/avocado\n(red snapper, green onion masago on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $15.65

    • Alaskan

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $15.65

  • Baked Roll

    • Volcano R

      Crabmeat/Avocado/Cucumber\n(Scallop , masago, Green onion on top)
      $15.75

    • Dimond R

      Crabmeat/Avocado/Cucumber\n(craw fish, crabmeat, masago , green onion on top)
      $15.75

    • Baked Salmon R

      Crabmeat/Avocado/Cucumber\n(baked salmon on top and oven baked)
      $15.75

    • Snow White R

      Crabmeat/avocado/Cream cheese \n(White tuna, green onion, masago)
      $15.75

    • K-BBQ(Bulgogi) R

      Crabmeat/Avocado/Cucumber\n(Bulgogi , green onion on top)
      $17.55

    • Mongolian Roll

      Crabmeat/Avocado/Cucumber\n(Mongolian Beef on top)
      $17.55

  • Tempura Roll

    • Shrimp Tempura Roll

      Crabmeat/Avocado/Cucumber/Shrimp Tempura
      $11.95

    • Pink Shrimp

      Soy paper/shrimp Tempura/avocado\n(spicy tuna, green onion).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $14.75

    • Crunch

      Shrimp Tempura / Crunch with Eel Sauce.
      $7.95

    • Hot Night

      Shrimp Tempura/Avocado/ Crunch\n(Spicy Tuna on top).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.\n
      $15.65

    • Northern Light

      Shrimp Tempura/Spicy Tuna\n(white tuna,Tuna).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $15.65

    • Wet Dream

      Shrimp Tempura/Spicy Tuna\n(white tuna, jalapeno, masago).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $15.65

    • Spider

      Softshell crab/avocado/gobo/crabmeat/cucumber\n(masago)
      $17.45

    • Dragon

      Shrimp Tempura/Crabmeat/Avocado\n(Thick cut Eel on top)
      $21.00

    • Miso Special

      shrimp Tempura/spicy tuna/avocado\n(4kinds of fish, 4 kinds of tobiko).\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $22.00

    • FBI

      Shrimp Tempura/avocado/Crunch\nCrab meat on top
      $14.75

  • Don Buri

    • Unagi Don

      Eel.
      $27.00

    • Sake Don

      Salmon.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $25.00

    • Bulgogi Don

      Bulgogi
      $18.00

    • Sashimi Bibimbap

      Korean style chirashi with different cut of fish and veggies topped with spicy sauce.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $23.00

    • Chirashi

      Assorted sashimi with sushi rice.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $29.00

  • Sushi Bar - Sushi & Sashimi

    • Tuna

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $9.10

    • Yellow Tail

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $9.10

    • Salmon

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.10

    • Ono

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.10

    • Unagi

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.10

    • Ebi(Su)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $7.15

    • Ika(Su)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $7.00

    • Tamago

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $6.25

    • Ikura

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $11.00

    • Tobiko(Su)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.00

    • Masago

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $8.00

  • Sushi Bar - Sushi Combination

    • Sushi & Sashimi

      Nine pieces sashimi, six pieces nigiri sushi.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $32.00

    • Sushi Dinner

      Six pieces sushi, rainbow roll.\n\nConsuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $30.00

    • 12 Pc Sashimi (S)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $35.00

    • 18 Pc Sashimi (M)

      Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
      $49.55

  • Dessert

    • Deep Fried Cheese Cake

      $6.00

    • Deep Fried Oreo

      4 pc Tempura Oreos
      $5.00

  • Drinks / Soda

    • Bottled Water

      $1.95

    • Coke

      Can
      $2.45

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.45

    • Diet Dr Pepper

      $2.45

    • Dr Pepper

      $2.45

    • MT Dew

      $2.45

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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