Misawa Hibachi & Sushi Bar Menu

Spicy crab cucumber.

Crab flakes, avocado, cucumber inside, assorted fish on top.

Smoked salmon, cream cheese, avocado.

Crabflakes, avocado, cucumber.

Spicy assorted fish with crunch inside.

Sushi rice and yellowtail fish wrapped in seaweed, served with pickled ginger and wasabi.

Shrimp tempura, avocado, crabstick (eel sauce), crunch on top.

Eel, avocado, cucumber.

Spicy tuna, cucumber.

Spicy crab, avocado, cucumber.

Softshell crab, cucumber, lettuce, masago.

Sushi rice and fresh salmon wrapped in seaweed, served as a traditional Maki roll.

Spicy crab and shrimp on top with crunch spicy mayonnaise and wasabi sauce.

Eel, avocado, cucumber.

Crab flakes, avocado, cucumber, spicy mayonnaise on top.

Cream cheese, avocado, cucumber.

Crabstick, tamago, shrimp, assorted pickled vegetable, cucumber.

White tuna, available as nigiri or sashimi with an additional charge.

Scallops, selection between nigiri or sashimi for an additional $1.50.

Flying fish roe.

Tamago sashimi, sweet egg option, available as nigiri or upgraded sashimi for an additional fee.

Hokigai.

Kani, available as nigiri or sashimi with a small surcharge for sashimi option.

Cooked shrimp.

Yellow tail, choice of nigiri or sashimi with additional charge for sashimi.

Squid option as nigiri or sashimi.

Sweet shrimp served either as nigiri or sashimi.

Salmon roe.

Salmon, options as nigiri or sashimi with a surcharge.

Octopus available as nigiri or sashimi (extra charge)

Freshwater eel served as nigiri or sashimi option, additional charge for sashimi selection.

Smelt roe.

Fresh tuna, available as nigiri or sashimi (additional charge for sashimi).

Crispy golden calamari rings garnished with green onions, served with a side of tangy dipping sauce.

Shrimp, oyster, scallop.

A mix of crisp lettuce and shredded carrots topped with a zesty ginger dressing.

Stir-fried rice mixed with egg, diced carrots, and green peas, seasoned with soy sauce.

Poached shrimp served with a tangy cocktail sauce and a lemon wedge garnish.

Steamed young soybeans tossed with a spicy seasoning and sprinkled with sesame seeds.

Skewered chicken glazed with a teriyaki sauce, garnished with chopped scallions.

Steamed young soybeans lightly salted, served in their pods.

Pan-fried dumplings filled with minced pork and vegetables, served with a soy-based dipping sauce and garnished with sliced green onions.

Spicy vin or chili sauce.

Golden-fried shrimp and assorted vegetables in a light, crispy batter, served with a dipping sauce.

Crispy soft-shell crab with a light batter, accompanied by a side of dipping sauce and garnished with fresh herbs.

Cubed tofu glazed with teriyaki sauce, garnished with finely chopped green onions.

A traditional Japanese broth with miso paste, tofu cubes, and seaweed.

A clear beef broth with sliced mushrooms and chopped green onions.

Stir-fried noodles with vegetables served with your choice of chicken, shrimp or vegetable.

Deep fried breaded pork cutlet, served with white rice and side of vegetable.

Deep fried breaded pork cutlet, egg and vegetables served over steamed rice.

Deep fried breaded chicken fillet, served with white rice and side of vegetable.

Simmered chicken, egg and vegetables served over steamed rice.

Thick wheat flour noodies in hot broth served with your choice of tempura, niku or seafood.

Breaded Chicken sauteed in Kuwayaki sauce (sweet and sour sauce)

Breaded shrimp sauteed in Kuwayaki sauce (sweet and sour sauce)

Thick wheat flour noodies in hot broth served with your choice of tempura, niku or seafood.

Stir-fried noodles with vegetables served with your choice of chicken, shrimp or vegetable.

Soy sauce base broth with pork broth to add depth of flavor, served with in-house chashu, enoki mushrooms, soft boiled egg, spring onions, dried black mushrooms and nori.

Miso base with pork broth to add depth of flavor, topped with home made chashu, soft boiled egg, enoki mushrooms and dried wakame.

Teppanyaki style grilled chicken smothered with in-house teriyaki sauce, side of fresh vegetable, and fried rice.

Teppanyaki style grilled filet mignon to desired temperature, side of fresh vegetable, and fried rice.

Teppanyaki style grilled ny steak to desired temperature, side of fresh vegetable, and fried rice.

Teppanyaki style grilled shrimp, smothered with in-house teriyaki sauce, side of fresh vegetable, and fried rice.

Hibachi Addition

Hibachi Addition

Eight pieces nigiri, tuna roll or California roll.

20 pcs sashimi

Six pieces sashimi, five pieces nigiri, spicy California roll.

6 pcs sashimi

12 pcs sashimi

Spicy crab, avocado, asparagus, eel sauce.

Asparagus, kampyo, cucumber, avocado, eel sauce, sweet chili sauce.

Spicy crab, shrimp, avocado, cream cheese, eel sauce, spicy mayonnaise, wasabi sauce.

Yellowtail, cream cheese, jalapeno, eel sauce, spicy mayonnaise, sriracha.

Shrimp tempura, crabstick, cream cheese, asparagus, eel sauce, spicy mayonnaise.

Shrimp tempura, spicy tuna, asparagus, topped with spicy crab, eel sauce.

California roll with cream cheese, eel sauce.

Salmon, cream cheese, avocado, topped with spicy crab salad, pea sprout and crunch, eel sauce, spicy mayonnaise.

Shrimp tempura, asparagus, avocado, eel sauce, spicy mayonnaise.

Eel, asparagus, crabstick, topped with spicy tuna wrapped in nori, eel sauce, spicy mayonnaise.

Salmon, cream cheese, eel sauce, spicy mayonnaise.

Salmon, cooked shrimp, crabstick, cream cheese, topped with masago, green onion, eel sauce, spicy mayonnaise.

Spicy tuna, asparagus, shrimp tempura, eel sauce.

Crabflakes, avocado, asparagus, eel sauce, spicy mayonnaise.

Spicy crawfish, crabstick, cream cheese, avocado, topped with masago and green onion, eel sauce, spicy mayonnaise.

Crabstick, avocado, tam ago, cream cheese, topped with spicy crab, eel sauce, spicy mayonnaise.

Spicy fish, spicy crab, avocado, eel sauce, spicy mayonnaise.

Salmon, cream cheese, asparagus, jalapeno, eel sauce, sriracha.

Avocado, cucumber, oshtnko, kampyo.

Rolled sushi with sweet potato, wrapped in seaweed and sushi rice, served with pickled ginger and wasabi.

Asparagus, inari sweet tofu, avocado, cucumber.

Asparagus, inari sweet tofu, avocado, cucumber.

Lobster tempura, topped with spicy crab, cooked shrimps and seared scallop. Eel sauce.

Spicy salmon, crunch, cucumber, topped with salmon, kiwi, ikura. Eel sauce.

Crabstick, avocado, cucumber, topped with baked spicy crab, spicy mayonnaise.

Yellowtail, tuna, shrimp, tamago, cucumber, topped with super white tuna, masago, spicy mayonnaise, wasabi sauce soy paper.

Shrimp tempura, avocado, topped with spicy crab, crunch, eel sauce.

Shrimp tempura, spicy crawfish, asparagus, lettuce, masago, cilantro rice paper, eel sauce, spicy mayonnaise, sriracha.

Shrimp tempura, spicy crab, asparagus, topped with spicy crawfish, yellowtail, mint leaf, eel sauce, spicy mayonnaise.

Shrimp tempura, asparagus, cream cheese, topped with crabstick, crunch, masago, eel sauce, spicy mayonnaise, wasabi sauce.

Spicy yellowtail, cucumber, crunch, jalapeno, sriracha.

Steamed lobster, avocado, asparagus, lobster sauce.

Spicy crab, seared salmon, eel sauce.

Crabstick, avocado, cucumber, topped with seared salmon, salsa and ponzu with chili powder.

Shrimp tempura, spicy tuna, spicy crab, topped with avocado, shrimp, salmon, eel sauce, spicy mayonnaise, wasabi sauce soy paper.

Shrimp tempura, avocado, topped with tuna, crunch, masago, eel sauce.

Shrimp tempura, spicy tuna, asparagus, topped with super white tuna with itogaki and unagi, eel sauce.

Softshell crab, spicy crab, cucumber, topped with ikura, pea sprout, eel sauce.

Shrimp tempura, crabstick, cream cheese, topped with seared salmon, lobster sauce, sriracha.

Spicy tuna, crabstick, avocado, topped with cooked shrimp, salmon, spicy mayonnaise, sriracha.

Spicy fish, asparagus, crunch, topped with avocado, tuna, crabstick, pea sprout, garlic mayonnaise.

Lobster tempura, asparagus, topped with baked fish, torched spicy mayonnaise, eel sauce.

Salmon, yellowtail, cucumber, topped with seared tuna, pea sprout, green onion, ee/ sauce, ginger sauce.

Softshell crab, spicy crab, cucumber, eel sauce soy paper.

Shrimp tempura, spicy tuna, topped with super white tuna, liced avocado, green tobiko, eel sauce, spicy mayonnaise, wasabi sauce.

Lobster tempura, asparagus, goat cheese, topped with spicy crab, NY steak, eel sauce, spicy mayonnaise.

Shrimp tempura, spicy crab, spicy tuna, topped with seared salmon, red tobiko, spicy mayonnaise, eel sauce.

Shrimp tempura, unagi, asparagus, topped with spicy tuna, avocado, crunch, sriracha, masago, eel sauce.

Tuna, jalapeno, pineapple, radish sprout, seaweed salad, olive oil, salt and pepper, spicy chili sauce.

Salmon, mango, red onion, cherry tomato, tobiko yuzu flavor, shredded nori, special sauce.

Deep-fried cheesecake served with fresh strawberries, blueberries, whipped cream, and a drizzle of chocolate sauce.

Spicy crab cucumber.

Crab flakes, avocado, cucumber inside, assorted fish on top.

Crabflakes, avocado, cucumber.

Spicy assorted fish with crunch inside.

Sushi rice and yellowtail fish wrapped in seaweed, served with pickled ginger and wasabi.

Shrimp tempura, avocado, crabstick (eel sauce), crunch on top.

Eel, avocado, cucumber.

Spicy tuna, cucumber.

Spicy crab, avocado, cucumber.

Softshell crab, cucumber, lettuce, masago.

Sushi rice and fresh salmon wrapped in seaweed, served with pickled ginger and wasabi.

Spicy crab and shrimp on top with crunch spicy mayonnaise and wasabi sauce.

Eel, avocado, cucumber.

Crab flakes, avocado, cucumber, spicy mayonnaise on top.

Cream cheese, avocado, cucumber.

Crabstick, tamago, shrimp, assorted pickled vegetable, cucumber.

White tuna, options for nigiri or sashimi (additional cost for sashimi), served as selected.

Scallops option as nigiri or sashimi.

Flying fish roe.

Sweet Japanese omelette, option as nigiri or sashimi form with an additional cost for sashimi.

Kani sashimi or nigiri, choice of preparation with additional cost for sashimi option.

Cooked shrimp.

Yellow tail served as either nigiri or sashimi with an additional charge for sashimi option.

Squid served as either nigiri or sashimi.

Salmon roe.

Saba with option for nigiri or sashimi (additional $1.50), served as desired.

Salmon delicately served; choice of nigiri or sashimi with additional cost for sashimi option.

Octopus, available as nigiri or sashimi with an additional cost for sashimi option.

Freshwater eel served as nigiri or sashimi, with sashimi option at an additional cost.

Smelt roe.

Tuna, available as nigiri or sashimi with additional cost for sashimi.

Steamed young soybeans lightly salted, served in their pods.

Fried tofu with sweet chili sauce.

Grilled tofu cubes glazed with a sweet and savory teriyaki sauce, garnished with chopped green onions.

A traditional Japanese soup with miso paste, tofu cubes, and seaweed.

Skewered grilled chicken glazed with a sweet soy sauce, garnished with chopped scallions.

Succulent shrimp served with a tangy cocktail sauce, garnished with a slice of lemon and a sprig of fresh parsley.

Crispy soft-shell crab with a light batter, accompanied by dipping sauce and a garnish of fresh greens.

Fresh mixed greens topped with a zesty ginger dressing.

Crispy battered shrimp paired with an assortment of lightly fried vegetables.

Shrimp, oyster, scallop.

Steamed young soybeans tossed with a blend of spices and sprinkled with sesame seeds.

Baked mussels topped with scallop pieces and melted cheese, garnished with chopped green onions.

Savory beef broth with sliced mushrooms and chopped green onions.

A dome of stir-fried rice mixed with eggs, green onions, and diced carrots.

Lightly battered deep fried fish fillet, served with white rice and side of vegetable.

Deep fried breaded pork cutlet, served with white rice and side of vegetable.

Deep fried breaded pork cutlet, egg and vegetables served over steamed rice.

Deep fried breaded chicken fillet, served with white rice and side of vegetable.

Simmered chicken, egg and vegetables served over steamed rice.

Breaded chicken, sauteed in Kuwayaki (sweet and sour sauce)

Breaded Shrimp, sauteed in Kuwayaki (sweet and sour sauce)

Deep fried breaded shrimp, egg and vegetables served over steamed rice.

Pork bone broth with in-house melt-in-your mouth chashu.

Thick wheat flour noodles in hot broth served with your shrimp and vegetable tempura, niku or seafood

Combination of Miso and pork bone broth to add depth of flavor with in-house melt-in-your-mouth chashu.

Combination of Shoyu and pork bone broth to add depth of flavor with in-house melt-in-your-mouth chashu.

Teppanyaki style grilled filet mignon to desired temperature, side of fresh vegetable, and fried rice.

Shrimp, NY steak, Chicken.

Succulent lobster served alongside stir-fried vegetables and seasoned rice, drizzled with a savory sauce.

Teppanyaki style grilled NY steak to desired temperature, side of fresh vegetable, and fried rice.

Teppanyaki style grilled chicken smothered with in-house teriyaki sauce, side of fresh vegetable, and fried rice.

Teppanyaki style grilled shrimp, smothered with in-house teriyaki sauce, side of fresh vegetable, and fried rice.

Shrimp, scallop, lobster.

Filet, shrimp, lobster.

Eight pieces nigiri, tuna roll or California roll.

20 pcs sashimi

Six pieces sashimi, five pieces nigiri, spicy California roll.

12 pcs sashimi

6 pcs sashimi

Spicy crab, avocado, asparagus, eel sauce.

Asparagus, kampyo, cucumber, avocado, eel sauce, sweet chili sauce.

Spicy crab, shrimp, avocado, cream cheese, eel sauce, spicy mayonnaise, wasabi sauce.

Yellowtail, cream cheese, jalapeno, eel sauce, spicy mayonnaise, sriracha.

Shrimp tempura, crabstick, cream cheese, asparagus, eel sauce, spicy mayonnaise.

Shrimp tempura, spicy tuna, asparagus, topped with spicy crab, eel sauce.

California roll with cream cheese, eel sauce.

Salmon, cream cheese, avocado, topped with spicy crab salad, pea sprout and crunch, eel sauce, spicy mayonnaise.

Shrimp tempura, asparagus, avocado, eel sauce, spicy mayonnaise.

Eel, asparagus, crabstick, topped with spicy tuna wrapped in nori, eel sauce, spicy mayonnaise.

Salmon, cream cheese, eel sauce, spicy mayonnaise.

Salmon, cooked shrimp, crabstick, cream cheese, topped with masago, green onion, eel sauce, spicy mayonnaise.

Spicy tuna, asparagus, shrimp tempura, eel sauce.

Crabflakes, avocado, asparagus, eel sauce, spicy mayonnaise.

Spicy crawfish, crabstick, cream cheese, avocado, topped with masago and green onion, eel sauce, spicy mayonnaise.

Crabstick, avocado, tam ago, cream cheese, topped with spicy crab, eel sauce, spicy mayonnaise.

Spicy fish, spicy crab, avocado, eel sauce, spicy mayonnaise.

Salmon, cream cheese, asparagus, jalapeno, eel sauce, sriracha.

Sliced sweet potato wrapped in sushi rice and seaweed, served with pickled ginger and wasabi.

Avocado, cucumber, oshinko, kampyo.

Rolled sushi with sweet potato, wrapped in seaweed and rice, served with wasabi, pickled ginger, and a decorative garnish.

Asparagus, inari sweet tofu, avocado, cucumber.

Asparagus, inari sweet tofu, avocado, cucumber.

Lobster tempura, topped with spicy crab, cooked shrimps and seared scallop. Eel sauce.

Spicy salmon, crunch, cucumber, topped with salmon, kiwi, ikura. Eel sauce.

Crabstick, avocado, cucumber, topped with baked spicy crab, spicy mayonnaise.

Yellowtail, tuna, shrimp, tamago, cucumber, topped with super white tuna, masago, spicy mayonnaise, wasabi sauce soy paper.

Shrimp tempura, avocado, topped with spicy crab, crunch, eel sauce.

Shrimp tempura, spicy crawfish, asparagus, lettuce, masago, cilantro rice paper, eel sauce, spicy mayonnaise, sriracha.

Shrimp tempura, spicy crab, asparagus, topped with spicy crawfish, yellowtail, mint leaf, eel sauce, spicy mayonnaise.

Shrimp tempura, asparagus, cream cheese, topped with crabstick, crunch, masago, eel sauce, spicy mayonnaise, wasabi sauce.

Spicy yellowtail, cucumber, crunch, jalapeno, sriracha.

Steamed lobster, avocado, asparagus, lobster sauce.

Spicy crab, seared salmon, eel sauce.

Crabstick, avocado, cucumber, topped with seared salmon, salsa and ponzu with chili powder.

Shrimp tempura, spicy tuna, spicy crab, topped with avocado, shrimp, salmon, eel sauce, spicy mayonnaise, wasabi sauce soy paper.

Shrimp tempura, avocado, topped with tuna, crunch, masago, eel sauce.

Shrimp tempura, spicy tuna, asparagus, topped with super white tuna with itogaki and unagi, eel sauce.

Softshell crab, spicy crab, cucumber, topped with ikura, pea sprout, eel sauce.

Shrimp tempura, crabstick, cream cheese, topped with seared salmon, lobster sauce, sriracha.

Spicy tuna, crabstick, avocado, topped with cooked shrimp, salmon, spicy mayonnaise, sriracha.

Spicy fish, asparagus, crunch, topped with avocado, tuna, crabstick, pea sprout, garlic mayonnaise.

Lobster tempura, asparagus, topped with baked fish, torched spicy mayonnaise, eel sauce.

Salmon, yellowtail, cucumber, topped with seared tuna, pea sprout, green onion, ee/ sauce, ginger sauce.

Softshell crab, spicy crab, cucumber, eel sauce soy paper.

Shrimp tempura, spicy tuna, topped with super white tuna, liced avocado, green tobiko, eel sauce, spicy mayonnaise, wasabi sauce.

Lobster tempura, asparagus, goat cheese, topped with spicy crab, NY steak, eel sauce, spicy mayonnaise.

Shrimp tempura, spicy crab, spicy tuna, topped with seared salmon, red tobiko, spicy mayonnaise, eel sauce.

Shrimp tempura, unagi, asparagus, topped with spicy tuna, avocado, crunch, sriracha, masago, eel sauce.

Tuna, jalapeno, pineapple, radish sprout, seaweed salad, olive oil, salt and pepper, spicy chili sauce.

Salmon, mango, red onion, cherry tomato, tobiko yuzu flavor, shredded nori, special sauce.

Deep-fried cheesecake served with fresh strawberries, blueberries, whipped cream, and a drizzle of chocolate sauce.