Chuletas de cerdo a la parrilla servidas con ensalada de repollo, curtido hondureño, pico de gallo, frijoles refritos, guineos verdes fritos, guacamole, rociado con aderezo. / Grilled pork chops served with cabbage slaw, Honduran relish, pico de gallo, refried beans, fried green bananas, guacamole, drizzled over the top with dressing.