Mirko Pasta Menu

All natural chicken breast baked topped with parmesan served with spicy tagliolini.

Fresh Alaskan wild salmon fillet, brushed with garlic lemon parsley vinaigrette, and served with potatoes au gratin and asparagus.

All natural chicken breast with marsala wine and mushrooms side of potatoes au gratin spinach.

Homemade tagliatelle with clams, wine garlic diced tomatoes, olive oil, and red pepper.

Butternut squash ravioli, mascarpone cream, and radicchio.

Grilled grass fed beef skirt steak with caramelized onions corn mozzarella with potatoes au gratin and brussels sprouts.

Rice balls stuffed with mozzarella in a spicy tomato sauce

Fresh heirloom tomato with creamy fresh burrata cheese.

Fresh Mozzarella cheese with fresh tomatoes, basil and extra virgin olive oil

Baked eggplant the tomato sauce, basil, and parmesan.

Classic homemade fresh vegetable soup.

Baby organic spinach, fresh apple, cranberry, and goat cheese with honey walnut balsamic vinaigrette.

Mixed field greens with cherry tomatoes black olives, tossed in balsamic vinaigrette.

Arugula salad, all natural grilled chicken, cherry tomatoes, black olives artichoke, and shaved parmesan with lemon extra virgin olive oil dressing.

Creamy tomato soup with croutons and basil.

Mixed greens, cranberries with fresh grilled wild Alaskan salmon with soy extra virgin oil dressing.

Home made cheesecake of the day