Mirabelle Restaurant & Tavern Menu

(Chickpea Fries) Harissa mayonnaise.

kidney beans, cannellini beans, edamame, escarole, seafood-vegetable broth, provençal “rouille”, croutons

toasted raisin-pecan bread

curry mayonnaise, lettuce

marinara sauce, mozzarella-Parmesan cheese

artisan greens, mustard vinaigrette

parmesan cheese, soft boiled eggs, croutons

pear, caramelized pecans, dried cranberries, golden beets, sherry-balsamic vinaigrette

baby arugula, delicata squash, Mission fig, crumbled hazenuts, honey-balsamic vinaigrette

Eight oz. Pat LaFreida, bacon-onion marmalade, cheddar cheese, French fries

hoisin sauce, pickled daikon, jalapeño, cilantro, scallions

Pullman bread, bacon, lettuce, tomatoes, herb mayonnaise, French fries

jalapeño aïoli, bacon-cheddar cheese, ketchup

French fries, spicy potato chips, malt vinegar aïoli, ketchup

“petit ragout", butternut squash, Granny Smith apple, parsnips, celery roots, capers, cornichons, lemon confit, cold pressed olive oil

black pepper studded tagliatelle, lemon sauce, fried capers

millet cake, braised carrots, mâche

slivered breast, roasted onion coulis, salsify fritters, Maitake mushroom cluster, natural jus

seared breast, leg confit, almond-raisin-prune, harissa couscous, caramelized cipollini onions, baby turnip

“beurre rouge”, gratin Dauphinois, broccolini, Amagansett sea salt

French fries, ketchup, honey mustard.

salted Vermont butter